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Excitation-emission matrix fluorescence spectroscopy coupled with multi-way chemometric techniques for characterization and classification of Chinese lager beers.
Fang, Huan; Wu, Hai-Long; Wang, Tong; Long, Wan-Jun; Chen, An-Qi; Ding, Yu-Jie; Yu, Ru-Qin.
Affiliation
  • Fang H; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China.
  • Wu HL; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China. Electronic address: hlwu@hnu.edu.cn.
  • Wang T; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China. Electronic address: wangtong@hnu.edu.cn.
  • Long WJ; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China.
  • Chen AQ; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China.
  • Ding YJ; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China.
  • Yu RQ; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha 410082, People's Republic of China.
Food Chem ; 342: 128235, 2021 Apr 16.
Article in En | MEDLINE | ID: mdl-33051102
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Spectrometry, Fluorescence / Beer / Informatics / Food Analysis Type of study: Prognostic_studies Language: En Journal: Food Chem Year: 2021 Document type: Article Country of publication:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Spectrometry, Fluorescence / Beer / Informatics / Food Analysis Type of study: Prognostic_studies Language: En Journal: Food Chem Year: 2021 Document type: Article Country of publication: