Isolation and identification of bioactive peptides from Xuanwei ham that rescue oxidative stress damage induced by alcohol in HHL-5 hepatocytes. | Food Funct;11(11): 9710-9720, 2020 Nov 18. | MEDLINE

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Isolation and identification of bioactive peptides from Xuanwei ham that rescue oxidative stress damage induced by alcohol in HHL-5 hepatocytes.

Nie, Wen; Zhou, Kai; Wang, Ying; Wang, Zhao-Ming; Xie, Yong; Zhou, Hui; Xu, Bao-Cai.

Affiliation

Nie W; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China. baocaixu@163.com.

Food Funct ; 11(11): 9710-9720, 2020 Nov 18.

Article in En | MEDLINE | ID: mdl-33057513

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Peptides / Oxidative Stress / Meat / Antioxidants Type of study: Diagnostic_studies / Prognostic_studies Limits: Animals / Humans Language: En Journal: Food Funct Year: 2020 Document type: Article Affiliation country: Country of publication:

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Peptides / Oxidative Stress / Meat / Antioxidants Type of study: Diagnostic_studies / Prognostic_studies Limits: Animals / Humans Language: En Journal: Food Funct Year: 2020 Document type: Article Affiliation country: Country of publication: