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Non-typhoidal human salmonellosis in Rio Grande do Sul, Brazil: A combined source attribution study of microbial subtyping and outbreak data.
Neto, Waldemir Santiago; Leotti, Vanessa Bielefeldt; Pires, Sara Monteiro; Hald, Tine; Corbellini, Luís Gustavo.
Affiliation
  • Neto WS; Laboratory of Veterinary Epidemiology, Department of Preventive Veterinary Medicine, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil. Electronic address: wal_sanet@hotmail.com.
  • Leotti VB; Department of Statistics, Institute of Mathematics and Statistics, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
  • Pires SM; Research Group for Risk-Benefit, National Food Institute, Technical University of Denmark, Kemitorvet, 2800 Kgs. Lyngby, Denmark.
  • Hald T; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kemitorvet, 2800 Kgs. Lyngby, Denmark.
  • Corbellini LG; Laboratory of Veterinary Epidemiology, Department of Preventive Veterinary Medicine, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
Int J Food Microbiol ; 338: 108992, 2021 Jan 02.
Article in En | MEDLINE | ID: mdl-33285359

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Salmonella Infections / Disease Outbreaks / Food Microbiology Type of study: Prognostic_studies / Risk_factors_studies Limits: Animals / Female / Humans / Male Country/Region as subject: America do sul / Brasil Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2021 Document type: Article Country of publication:

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Salmonella Infections / Disease Outbreaks / Food Microbiology Type of study: Prognostic_studies / Risk_factors_studies Limits: Animals / Female / Humans / Male Country/Region as subject: America do sul / Brasil Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2021 Document type: Article Country of publication: