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Impact of Rapeseed and Soy Lecithin on Postprandial Lipid Metabolism, Bile Acid Profile, and Gut Bacteria in Mice.
Robert, Chloé; Buisson, Charline; Laugerette, Fabienne; Abrous, Hélène; Rainteau, Dominique; Humbert, Lydie; Vande Weghe, Justine; Meugnier, Emmanuelle; Loizon, Emmanuelle; Caillet, François; Van Dorsselaer, Benjamin; Urdaci, Maria; Vaysse, Carole; Michalski, Marie-Caroline.
Affiliation
  • Robert C; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Buisson C; ITERG, Equipe Nutrition, Santé et Biochimie des Lipides, Canéjan, FR-33610, France.
  • Laugerette F; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Abrous H; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Rainteau D; ITERG, Equipe Nutrition, Santé et Biochimie des Lipides, Canéjan, FR-33610, France.
  • Humbert L; Sorbonne Universités, UPMC Univ. Paris 6, ENS, PSL Research University, CNRS, INSERM, APHP, Laboratory of BioMolecules (LBM), Paris, FR-75005, France.
  • Vande Weghe J; Sorbonne Universités, UPMC Univ. Paris 6, ENS, PSL Research University, CNRS, INSERM, APHP, Laboratory of BioMolecules (LBM), Paris, FR-75005, France.
  • Meugnier E; UMR5248, Laboratory of Microbiology and Applied Biochemistry, Bordeaux Sciences Agro, Gradignan, FR-33170, France.
  • Loizon E; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Caillet F; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Van Dorsselaer B; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Urdaci M; CarMeN laboratory, INRAE, UMR1397, INSERM, U1060, INSA-Lyon, Université Claude Bernard Lyon 1, Pierre-Bénite, FR-69310, France.
  • Vaysse C; UMR5248, Laboratory of Microbiology and Applied Biochemistry, Bordeaux Sciences Agro, Gradignan, FR-33170, France.
  • Michalski MC; ITERG, Equipe Nutrition, Santé et Biochimie des Lipides, Canéjan, FR-33610, France.
Mol Nutr Food Res ; 65(9): e2001068, 2021 05.
Article in En | MEDLINE | ID: mdl-33742729
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Glycine max / Bile Acids and Salts / Brassica napus / Lipid Metabolism / Lecithins / Gastrointestinal Microbiome Limits: Animals Language: En Journal: Mol Nutr Food Res Journal subject: CIENCIAS DA NUTRICAO Year: 2021 Document type: Article Affiliation country: Country of publication:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Glycine max / Bile Acids and Salts / Brassica napus / Lipid Metabolism / Lecithins / Gastrointestinal Microbiome Limits: Animals Language: En Journal: Mol Nutr Food Res Journal subject: CIENCIAS DA NUTRICAO Year: 2021 Document type: Article Affiliation country: Country of publication: