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Application of DNA barcoding and metabarcoding for species identification in salmon products.
Wang, Nan; Xing, Ran-Ran; Zhou, Meng-Yue; Sun, Rui-Xue; Han, Jian-Xun; Zhang, Jiu-Kai; Zheng, Wen-Jie; Chen, Ying.
Affiliation
  • Wang N; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
  • Xing RR; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
  • Zhou MY; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
  • Sun RX; College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
  • Han JX; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
  • Zhang JK; College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
  • Zheng WJ; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
  • Chen Y; Agro-product Safety Research Center, Chinese Academy of Inspection and Quarantine, Beijing, China.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess ; 38(5): 754-768, 2021 May.
Article in En | MEDLINE | ID: mdl-33783328
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / DNA Barcoding, Taxonomic / Fish Products / Food Analysis Type of study: Diagnostic_studies Limits: Animals Language: En Journal: Food Addit Contam Part A Chem Anal Control Expo Risk Assess Journal subject: CIENCIAS DA NUTRICAO Year: 2021 Document type: Article Affiliation country: Country of publication:
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / DNA Barcoding, Taxonomic / Fish Products / Food Analysis Type of study: Diagnostic_studies Limits: Animals Language: En Journal: Food Addit Contam Part A Chem Anal Control Expo Risk Assess Journal subject: CIENCIAS DA NUTRICAO Year: 2021 Document type: Article Affiliation country: Country of publication: