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Fluorescent and Colorimetric Dual-Mode Strategy Based on Rhodamine 6G Hydrazide for Qualitative and Quantitative Detection of Hg2+ in Seafoods.
Zhang, Ziwen; Han, Ran; Chen, Sixuan; Zheng, Feilin; Ma, Xinmiao; Pan, Mingfei; Wang, Shuo.
Affiliation
  • Zhang Z; Key Laboratory of Food Quality and Health of Tianjin, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Han R; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Chen S; Key Laboratory of Food Quality and Health of Tianjin, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Zheng F; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Ma X; Key Laboratory of Food Quality and Health of Tianjin, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Pan M; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Wang S; Key Laboratory of Food Quality and Health of Tianjin, Tianjin University of Science and Technology, Tianjin 300457, China.
Foods ; 12(5)2023 Mar 03.
Article in En | MEDLINE | ID: mdl-36900600

Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies / Qualitative_research Language: En Journal: Foods Year: 2023 Document type: Article Affiliation country: Country of publication:

Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies / Qualitative_research Language: En Journal: Foods Year: 2023 Document type: Article Affiliation country: Country of publication: