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Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study.
Cacau, Leandro Teixeira; Hanley-Cook, Giles T; Huybrechts, Inge; De Henauw, Stefaan; Kersting, Mathilde; Gonzalez-Gross, Marcela; Gottrand, Frederic; Ferrari, Marika; Nova, Esther; Castillo, Manuel J; Molnár, Dénes; Widhalm, Kurt; Androutsos, Odysseas; Manios, Yannis; Stehle, Peter; Lachat, Carl; Marchioni, Dirce Maria; Moreno, Luis A.
Affiliation
  • Cacau LT; Growth, Exercise, Nutrition and Development (GENUD) Research Group, Facultad de Ciencias de La Salud, Universidad de Zaragoza, Zaragoza, Spain. lcacau@usp.br.
  • Hanley-Cook GT; Department of Nutrition, School of Public Health, University of São Paulo, Av. Dr. Arnaldo, 715, Cerqueira César, São Paulo, SP, 01246-904, Brazil. lcacau@usp.br.
  • Huybrechts I; Department of Public Health and Primary Care, Ghent University, Ghent, Belgium. lcacau@usp.br.
  • De Henauw S; Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.
  • Kersting M; Nutritional Epidemiology Group, Nutrition and Metabolism Section, International Agency for Research on Cancer, World Health Organization (IARC/WHO), Lyon, France.
  • Gonzalez-Gross M; Department of Public Health and Primary Care, Ghent University, Ghent, Belgium.
  • Gottrand F; Research Department of Child Nutrition, University Hospital of Pediatrics and Adolescent Medicine, Ruhr-University Bochum, Bochum, Germany.
  • Ferrari M; Centro de Investigación Biomédica en Red de Fisiopatología de La Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III, Madrid, Spain.
  • Nova E; ImFINE Research Group, Department of Health and Human Performance, Universidad Politécnica de Madrid, Madrid, Spain.
  • Castillo MJ; Institute for Translational Research in Inflammation (INFINITE), University Lille, Lille, France.
  • Molnár D; Council for Agricultural Research and Economics, Research Center for Food and Nutrition, Rome, Italy.
  • Widhalm K; Department of Metabolism and Nutrition, Institute of Food Science and Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), Madrid, Spain.
  • Androutsos O; Department of Physiology, Faculty of Medicine, University of Granada, Granada, Spain.
  • Manios Y; Department of Pediatrics, Medical School, University of Pécs, Pécs, Hungary.
  • Stehle P; Department of Gastroenterology and Hepatology, Medical University of Vienna, Vienna, Austria.
  • Lachat C; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Marchioni DM; Department of Nutrition and Dietetics, University of Thessaly, Trikala, Greece.
  • Moreno LA; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
Eur J Nutr ; 62(6): 2527-2539, 2023 Sep.
Article in En | MEDLINE | ID: mdl-37171585
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Mediterranean Type of study: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limits: Adolescent / Animals / Humans Language: En Journal: Eur J Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2023 Document type: Article Affiliation country: Country of publication:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Mediterranean Type of study: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limits: Adolescent / Animals / Humans Language: En Journal: Eur J Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2023 Document type: Article Affiliation country: Country of publication: