The p-value approach to quantitative liquid-liquid extraction of pesticides from water. 1. Organophosphates: choice of pH and solvent.
J Agric Food Chem
; 20(1): 52-6, 1972.
Article
in En
| MEDLINE
| ID: mdl-5059942
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Collection:
01-internacional
Database:
MEDLINE
Main subject:
Organophosphorus Compounds
/
Organothiophosphorus Compounds
/
Pesticides
Language:
En
Journal:
J Agric Food Chem
Year:
1972
Document type:
Article
Country of publication: