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Dos brotes de envenenamiento por consumo de bacalao salado en Puerto Rico / Two poisoning outbreaks in Puerto Rico from salt preserved codfish
Masi, Alfonse T; Timothee, Rafael A; Armijo, Rolando; Alonso, Darwin; Mainardi, Luis E.
Boletín de la Oficina Sanitaria Panamericana (OSP) ; 46(5),mayo 1959
Article | PAHOIRIS | ID: phr-14860
Responsible library: US1.1
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Full text: 1 Collection: 04-international_org Database: PAHOIRIS Main subject: Puerto Rico / Staphylococcal Food Poisoning / Food Microbiology Type of study: Screening_studies Country/Region as subject: Caribe / Puerto rico Document type: Article
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Full text: 1 Collection: 04-international_org Database: PAHOIRIS Main subject: Puerto Rico / Staphylococcal Food Poisoning / Food Microbiology Type of study: Screening_studies Country/Region as subject: Caribe / Puerto rico Document type: Article