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Níveis de barreiras e de facilitadores de fatores ambientais relacionados à saúde: avaliação de agricultores / Levels of barriers and facilitators of health related environmental factors: farmers evaluation / Niveles de trabes y facilidades de factores ambientales relacionados a la salud: evaluación de agricultores
Piexak, Diéssica Roggia; Gautério-Abreu, Daiane Porto; Silva, Mara Regina Santos da; Costa, Valdecir Zavarese da; Oliveira, Aline Cristina Calçada de; Cezar-Vaz, Marta Regina.
Afiliação
  • Piexak, Diéssica Roggia; Universidade Federal do Rio Grande. Rio Grande. BR
  • Gautério-Abreu, Daiane Porto; Universidade Federal do Rio Grande. Rio Grande. BR
  • Silva, Mara Regina Santos da; Universidade Federal do Rio Grande. Rio Grande. BR
  • Costa, Valdecir Zavarese da; Universidade Federal de Santa Maria. Santa Maria. BR
  • Oliveira, Aline Cristina Calçada de; Universidade Federal do Rio Grande. Rio Grande. BR
  • Cezar-Vaz, Marta Regina; Universidade Federal do Rio Grande. Rio Grande. BR
Rev. enferm. UFSM ; 9: 6, jul. 15, 2019.
Artigo em Português | BDENF - Enfermagem, LILACS | ID: biblio-1009335
Biblioteca responsável: BR568.1
ABSTRACT
"\"\\\"[{\\\\\\\"text\\\\\\\" \\\\\\\"

Objetivo:

analisar como os agricultores avaliam os níveis de barreiras e de facilitadores de fatores\\\\\\\\r\\\\\\\\nambientais relacionados à saúde para o desempenho de suas atividades e participação.

Método:

estudo quantitativo transversal, realizado com 255 agricultores de dois ambientes rurais por meio de um instrumento baseado na Classificação Internacional de Funcionalidade, Incapacidade e Saúde. Realizou-se análise estatística descritiva e inferencial.

Resultados:

quanto aos serviços de saúde, os trabalhadores do ambiente I evidenciaram maiores níveis de facilitadores do que barreiras. O apoio e as atitudes individuais de profissionais de saúde foram avaliados como facilitadores consideráveis para os agricultores do ambiente I; moderados para os do II; e, como nenhuma barreira para o desempenho das atividades e participação nos dois ambientes.

Conclusão:

a percepção dos agricultores em relação a barreiras e facilitadores dos serviços de saúde perpassa pela localização geográfica da unidade de ESF, pela questão do vínculo, pelas alterações decorrentes do processo de envelhecimento que podem diminuir o desempenho no trabalho e ocasionar uma busca maior na procura aos serviços.\\\\\\\", \\\\\\\"_i\\\\\\\" \\\\\\\"pt\\\\\\\"}, {\\\\\\\"text\\\\\\\" \\\\\\\"

Aim:

to analyse how farmers evaluate levels of the barriers and facilitators of health related\\\\\\\\r\\\\\\\\nenvironmental factors for the performance of their activities and participation.

Method:

a cross-sectional\\\\\\\\r\\\\\\\\nquantitative study carried out with 255 farmers from two rural environments using an instrument based on the International Classification of Functioning, Disability and Health. A descriptive and inferential statistical analysis was performed.

Results:

regarding health services, workers from environment I showed higher levels of facilitators than barriers. The support and individual attitudes of health professionals have been evaluated as considerable facilitators for environment I farmers; moderate to II; and, as no barrier to the performance of activities and participation in both environments.

Conclusion:

farmers' perceptions regarding barriers and facilitators of health services are due to the geographic location of the FHS unit, the link issue, the changes resulting from the aging process, which may decrease performance at work and cause a service search.\\\\\\\", \\\\\\\"_i\\\\\\\" \\\\\\\"en\\\\\\\"}, {\\\\\\\"text\\\\\\\" \\\\\\\"

Objetivo:

analizar como los agricultores evalúan los niveles de trabes y de facilidades en factores\\\\\\\\r\\\\\\\\nambientales relacionados a la salud para el desempeño de sus actividades y participación.

Método:

estudio cuantitativo transversal, realizado con 255 agricultores de dos ambientes rurales, por medio de un instrumento basado en la Clasificación Internacional de Funcionalidad, Incapacidad y Salud. Se realizó análisis estadístico descriptivo e inferencial.

Resultados:

con relación a los servicios de salud, los trabajadores del ambiente I evidenciaron mayores niveles de facilidades que de trabes. El apoyo y las actitudes individuales de los profesionales de la salud se evaluaron como facilidades considerables para los agricultores del ambiente I; moderados para los del II; y, con ninguno trabe para el desempeño de las actividades y participación en los dos ambientes.

Conclusión:

la percepción de los agricultores con relación a los trabes y facilidades de los servicios de salud pasa por la ubicación geográfica de la unidad de ESF, por la cuestión del vínculo, por los cambios resultantes del proceso de envejecimiento, que pueden disminuir el desempeño en el trabajo y resultar en una búsqueda mayor a los servicios de salud.\\\\\\\", \\\\\\\"_i\\\\\\\" \\\\\\\"es\\\\\\\"}]\\\"\""
Assuntos

"\"\\\"[{\\\\\\\"text\\\\\\\": \\\\\\\"Saúde do trabalhador\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"pt\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"População rural\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"pt\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Classificação internacional de funcionalidade, incapacidade e saúde\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"pt\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Enfermagem\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"pt\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Occupational health\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"en\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Rural population\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"en\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"International classification of functioning, disability and health\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"en\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Nursing\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"en\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Salud Laboral\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"es\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Población rural\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"es\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Clasificación internacional del funcionamiento,\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"es\\\\\\\"}, {\\\\\\\"text\\\\\\\": \\\\\\\"Enfermería\\\\\\\", \\\\\\\"_s\\\\\\\": \\\\\\\"\\\\\\\", \\\\\\\"_i\\\\\\\": \\\\\\\"es\\\\\\\"}]\\\"\""
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Coleções: Bases de dados internacionais Base de dados: BDENF - Enfermagem / LILACS Assunto principal: População Rural / Classificação Internacional de Funcionalidade, Incapacidade e Saúde / Saúde Ocupacional / Enfermagem Aspecto: Determinantes sociais da saúde Limite: Humanos Idioma: Português Revista: Rev. enferm. UFSM Assunto da revista: Enfermagem Ano de publicação: 2019 Tipo de documento: Artigo País de afiliação: Brasil Instituição/País de afiliação: Universidade Federal de Santa Maria/BR / Universidade Federal do Rio Grande/BR
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Coleções: Bases de dados internacionais Base de dados: BDENF - Enfermagem / LILACS Assunto principal: População Rural / Classificação Internacional de Funcionalidade, Incapacidade e Saúde / Saúde Ocupacional / Enfermagem Aspecto: Determinantes sociais da saúde Limite: Humanos Idioma: Português Revista: Rev. enferm. UFSM Assunto da revista: Enfermagem Ano de publicação: 2019 Tipo de documento: Artigo País de afiliação: Brasil Instituição/País de afiliação: Universidade Federal de Santa Maria/BR / Universidade Federal do Rio Grande/BR
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