Managing food allergy immunotherapy in children during the COVID-19 pandemic
Allergol. immunopatol
; 49(1): 150-152, ene.-feb. 2021.
Artigo
em Inglês
| IBECS
| ID: ibc-197112
Biblioteca responsável:
ES1.1
Localização: BNCS
ABSTRACT
Food allergy immunotherapy is a promising allergen-specific approach to manage food allergy in children, although it is not exempt from adverse events, even severe. The adverse events are not predictable and furthermore cofactors can play a role in triggering them. During the COVID-19 pandemic, patients on food allergy immunotherapy should be provided with sugges-tions on how to proceed in the event of COVID-19 infection occurring or is suspected. These recommendations would be of support to clinical practitioners dealing with patients on food allergy immunotherapy since there is little data in the literature on the topic
RESUMEN
No disponible
Texto completo:
Disponível
Coleções:
Bases de dados nacionais
/
Espanha
Base de dados:
IBECS
Assunto principal:
Pneumonia Viral
/
Dessensibilização Imunológica
/
Infecções por Coronavirus
/
Pandemias
/
Hipersensibilidade Alimentar
Limite:
Humanos
Idioma:
Inglês
Revista:
Allergol. immunopatol
Ano de publicação:
2021
Tipo de documento:
Artigo
Instituição/País de afiliação:
Meyer Children's Hospital/Italy