Dislipidemia autorreferida na região Centro-Oeste do Brasil: prevalência e fatores associados / Self-reported dyslipidemia in central-west Brazil: prevalence and associated factors

RESUMO

As dislipidemias são fatores de risco para a doença aterosclerótica e seu controle poderá reduzir a morbidade hospitalar e a mortalidade por doença arterial coronariana. O objetivo do artigo é estimar a prevalência de dislipidemias e identificar fatores associados. Estudo de corte transversal de base populacional com dados individuais do Sistema de Vigilância de Fatores de Risco e Proteção para Doenças Crônicas por Inquérito Telefônico (VIGITEL). Foram incluídos 7.975 indivíduos de ambos os sexos, com idade ≥ 18 anos, residentes nas capitais dos estados da Região Centro-Oeste do Brasil, no ano de 2009. As associações foram estimadas por meio da regressão de Poisson. A prevalência de dislipidemia foi de 15%, crescente com a idade (p = < 0,01) e não diferiu significativamente quanto ao sexo. Após ajustes, as variáveis que se associaram diretamente com o desfecho foram sobrepeso (p = < 0,01), obesidade (p = < 0,01) e a autoavaliação do estado de saúde ruim (p = < 0,01). O consumo regular de feijão (≥ 5 dias/semana) associou-se inversamente com a prevalência de dislipidemias (p = < 0,01). A prevalência de dislipidemia na Região Centro-Oeste foi crescente com a idade e associada ao consumo de feijão, excesso de peso (sobrepeso e obesidade) e autoavaliação do estado de saúde ruim.

ABSTRACT

Lipid disorders are risk factors for atherosclerotic disease and its control may reduce morbidity and mortality from coronary artery disease. Knowledge of the factors associated with this injury may subsidize campaigns to encourage change in the population's lifestyle. The objective of this study is to estimate the prevalence of dyslipidemia and to identify associated factors. Cross-sectional population-based study, with individual data from the Telephone Survey on Risk Factors and Protection for Chronic Diseases Surveillance System (VIGITEL). It included 7,975 individuals of both sexes, aged ≥ 18 years living in state capitals in the central-west of Brazil, in the year 2009. Associations were estimated using Poisson regression. The prevalence of dyslipidemia was 15%, increased with age (p = < 0.01) did and not differ significantly according to sex. After adjustments, the variables that were directly associated with the outcome were overweight (p = < 0.01), obesity (p = < 0.01) and self-rated health as poor (p = < 0.01). Regular consumption of bean (≥ 5 days/week) was inversely associated with the prevalence of dyslipidemia (p = < 0.01). The prevalence of dyslipidemia in the central-west of Brazil was increased with age and was associated with bean consumption, excess weight (overweight and obesity) and self-rated health as poor.