Combination of High Zn Density and Low Phytic Acid for Improving Zn Bioavailability in Rice (Oryza stavia L.) Grain.

Wang, Yin; Meng, Yusha; Ma, Yanping; Liu, Lei; Wu, Dianxing; Shu, Xiaoli; Pan, Liqing; Lai, Qixian

Wang, Yin; Meng, Yusha; Ma, Yanping; Liu, Lei; Wu, Dianxing; Shu, Xiaoli; Pan, Liqing; Lai, Qixian.

Afiliação

Wang Y; Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China. wangyin@zaas.ac.cn.
Meng Y; Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, China. wangyin@zaas.ac.cn.
Ma Y; Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China.
Liu L; Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, China.
Wu D; Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China.
Shu X; Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, China.
Pan L; Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China.
Lai Q; Key Laboratory of Creative Agriculture, Ministry of Agriculture, Hangzhou, 310021, China.

Rice (N Y) ; 14(1): 23, 2021 Feb 27.

Article em En | MEDLINE | ID: mdl-33638799

Palavras-chave

Bioavailability; Biofortification; Cross-breeding; Rice; Zinc (Zn)

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: Rice (N Y) Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos

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