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The bioavailability of potassium in bananas
West Indian med. j ; 29(2): 117-22, June 1980.
Artigo em Inglês | MedCarib | ID: med-11299
Biblioteca responsável: JM3.1
Localização: JM3.1; R18.W4
ABSTRACT
Bananas are known to have a high K+ content. The bioavailability of the K+ in bananas was compared with that in Slow-K tablets in 5 normal subjects. 24-hr urinary K+ excretion was assumed to be an index of K+ absorbed from the gatro-intestinal tract. The results indicate that the K+ in bananasis available, since 24-hr K+ excretion rose significantly during the period of banana consumption. The rise in K+ excretion while taking Slow-K was however, greater, the difference between the two being highly significant (p<0.01). The possible reasons for this difference are discussed. It is suggested that bananas may be a useful and safer alternative to Slow-K for K+ supplementation in patients in whom the extra calories are not contraindicated (AU)
Assuntos
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Coleções: Bases de dados internacionais Base de dados: MedCarib Assunto principal: Potássio / Frutas Limite: Adulto / Humanos / Masculino Idioma: Inglês Revista: West Indian med. j Ano de publicação: 1980 Tipo de documento: Artigo
Buscar no Google
Coleções: Bases de dados internacionais Base de dados: MedCarib Assunto principal: Potássio / Frutas Limite: Adulto / Humanos / Masculino Idioma: Inglês Revista: West Indian med. j Ano de publicação: 1980 Tipo de documento: Artigo
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