International Conference on Nutrition - country paper: Grenada

ABSTRACT

Report provides general information on Grenada and goes on to explain the nature of nutrition and diet-related problems in Grenada. Indicates that the health and nutrition status in Grenada has experienced both positive and negative changes. Low birth rates have indicated nutritient deficiencies in pregnant mothers. Children who have been surveyed also reveal a mild to moderate rate of malnutrition. points out that some of the factors affecting the status of nutrition in Grenada, are economic in nature unemployment, government policy in relation to the agricultural sector, living conditions and health services, among others. An analysis is made of current policies affecting the nutritional status. Recommendations include the strengthening of health services, health systems, human resources, food and nutrition, among others