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Chemical constituents of Artemisia sieversiana / 中草药
Artigo em Chinês | WPRIM | ID: wpr-852548
Biblioteca responsável: WPRO
ABSTRACT
Objective To study the chemical constituents of Artemisia sieversiana. Methods The chemical constituents were separated and purified by column chromatography and HPLC. Their structures were determined on the basis of spectroscopic analyses. Results Seventeen compounds were isolated from A. sieversiana and the structures were identified as yangambin (1), (3R,6R, 7E)-3-hydroxy-4,7-megastigmadien-9-one (2), absinthin (3), anabsin (4), anabsinthin (5), badounoid B (6), gnapholide (7), artabsinolide B (8), 11,10’,11’-epiabsinthin (9), l-borneol-β-D-glucopyranoside (10), 10’,11’-epiabsinthin (11), 2-methyl-2,3,4- trihydroxybutanoic acid-1,4-lactone (12), 3(Z)-hexenyl-β-glucopyranoside (13), pinitol (14), epiloliolide (15), desacetylmatricarin (16), and artabsinolide A (17), respectively. Conclusion Compounds 2, 4-8, 10, and 12-17 are isolated from this plant for the first time.

Texto completo: Disponível Base de dados: WPRIM Idioma: Chinês Revista: Chinese Traditional and Herbal Drugs Ano de publicação: 2017 Tipo de documento: Artigo
Texto completo: Disponível Base de dados: WPRIM Idioma: Chinês Revista: Chinese Traditional and Herbal Drugs Ano de publicação: 2017 Tipo de documento: Artigo
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