Prevalencia del sindrome metabolico en niños y adolescentes chilenos con historia familiar de enfermedades cronicas no transmisibles

La historia familiar (HF) de Enfermedades Crónicas no Transmisibles (ECNT), aumentaría el riesgo de síndrome metabólico (SM). En Chile, el SM afecta al 27% de niños con sobrepeso, y la hiperglicemia de ayuno (HA) es el trastorno menos prevalente (4.0%). El objetivo fue estudiar la prevalencia del SM y de los factores de riesgo cardiovascular (FRCV) en niños con sobrepeso e HF de ECNT analizando su asociación con el número de parientes afectados y con la historia parental (HP). En 183 niños con IMC ≥p85 de 11,8 ± 1,8 años (86 varones) e HF (padres y/o abuelos) de ECNT, se evaluó el z IMC (CDC / NCHS), el perímetro de cintura, la presión arterial, la glicemia, la insulina, los triglicéridos y el colesterol-HDL. El SM y los FRCV fueron diagnosticados por el criterio de Cook y la insulinoresistencia (IR) por el HOMA-IR. Se utilizaron Chi², ANOVA, t Student y Willcoxon. La HF de DM2, hipertensión arterial y dislipidemia fue de 81,4 %, 88,0 % y 71,6 % respectivamente. La prevalencia del SM fue de 46,5%, asociándose a la magnitud del sobrepeso y a la HP de ECNT. La prevalencia de hipertrigliceridemia y de hiperglicemia de ayuno fueron de 54,6% y 31,4% respectivamente. No hubo asociación entre el número de parientes con HF y el perfil cardiovascular y metabólico del niño. Se concluye, que la HF de ECNT, se asocia a una mayor prevalencia del SM, de dislipidemia y de hiperglicemia de ayuno que la observada en población general de niños con sobrepeso.

Metabolic syndrome prevalence in Chilean children and adolescent with family history of chronic noncommunicable diseases. . Family history (FH+) of non transmisible chronic diseases (NTCD) increase MetS risk. In Chile, the MetS affects 27% of overweight children, and fasting hyperglycemia is very low prevalent (4,0%). The objective was to study the prevalence of MetS and the cardiovascular risk factors (CVRF) in overweight children with a family background of NTCD and analyze its association with the number of relatives witth NTCD and with parental history (PH). In 183 overweight children (BMI ≥p85) mean age 11,8 ± 1,8 (86 males) with a FH+ (parental or grandparental) of NTCD, were assessed the BMI z (CDC / NCHS), waist circumference, blood arterial pressure, fasting Glucose and Insulin (RIA), triglycerides, HDL chol. The MetS and the CVRF were diagnosed using the Cook phenotype and the insulin resistance (IR) through the HOMA-IR. Chi², ANOVA, t Student and Willcoxon test were performed. The frequency of FH+ of DM2, hypertension and dyslipidemia were 81,4 %, 88,0 % and 71,6 % respectively. The MeTS prevalence was 46,5 % associated to overweight magnitude an parental history of NTCD. The prevalence of hypertriglyceridemia was 54,6%, while fasting hyperglycemia affected 31,4% of the sample. There was no association between number of relatives with NTCD and CV risk profile. We conclude that in overweight children with FH+ of NTCD, the prevalence of MetS, dyslipidemia and fasting hyperglycemia are significantly higher, than those observed in the general population of obese children.

Composición corporal de mujeres obesas de 20 a 40 años de edad de nivel socioeconómico alto y bajo / Body composition of 20 to 40 years old obese women of high and low socioeconomic status

La composición corporal puede ser influenciada por el nivel socioeconómico (NSE). El objetivo de la investigación fue estudiar la influencia del NSE sobre la composición corporal de 36 obesas, de 20 a 40 años, 18 de NSE alto y 18 de NSE bajo de la comuna de Chillán. Se realizaron encuestas socioeconómicas, dietaria y de actividad física. Para asegurar la homogeneidad étnica de las muestras se descartaron apellidos extranjeros o mapuches y se determinó el grupo sanguíneo. La composición corporal se estimó a través de mediciones antropométricas (peso, talla, circunferencia cintura/cadera y pliegues cutáneos tricipital, bicipital, subescapular y suprailíaco), y dilución isotópica de deuterio como gold Standard. La masa libre de grasa estimada antropométricamente no fue diferente (p= 0,05051) entre los grupos, corroborado por la dilución isotópica de deuterio. El NSE bajo no se asoció con una disminución de la masa libre de grasa. Las obesas de NSE bajo presentaron una distribución grasa más centrípeta (0,88 vs 0,83) que las obesas de NSE alto (p= 0,023).

Body composition may be influenced by the socioeconomic level (SEL). The aim of this research was to study the influence of SEL in body composition of 36 obese women, 20 to 40 years old, 18 of high SEL and 18 of low SEL from Chillan (Chile). A fitness, diet and socioeconomic surveys were performed. To assure the ethnic homogeneity of samples, foreign and native Chilean Indian (Mapuches) last names were discarded and the blood group was determined. The body composition was estimated through anthropometric measures (weight, height, waist/hip circumference and tricipital, bicipital, subscapular and suprailiac skin folds), and by isotopic dilution of deuterium as gold standard. The anthropometrically estimated fat-free mass was not different (p= 0,05051) among the groups, supported by the isotopic dilution of deuterium. Low SEL was not associated to a decrease in fat-free mass. Obese women of low SEL presented a more centripetal fat distribution (0,88 v/s 0,83, p=0,023) than the high SEL one.

Importancia de la leche en la nutrición del adulto mayor / Importance of milk in elderly nutrition

El proceso de envejecimiento es un fenómeno complejo que abarca cambios moleculares, celulares, fisiológicos y psicológicos. Los adultos mayores son especialmente susceptibles a presentar problemas nutricionales, tanto por alteraciones gastrointestinales, como por cambios en los requerimientos de nutrientes, alteraciones en la sensación del gusto, deterioro en la dentición, uso de medicamentos, depresión, aislamiento social y pobreza, siendo esta última la más importante causa de malnutrición en este grupo etáreo. En la mayor parte de la población el consumo de alimentos saludables se encuentra muy limitado, no alcanzando a cubrir los requerimientos de proteínas, minerales y micronutrientes. Una alimentación saludable, variada, con buen aporte proteico y de micronutrientes, manteniendo una adecuada actividad física es fundamental para tener una mejor calidad de vida. Dentro de una alimentación saludable, la leche cumple un papel fundamental por su aporte de proteínas y nutrientes esenciales, dentro de los cuales se destacan las vitaminas B1, B2 y minerales como calcio y fósforo

Estado nutritivo y gasto energético en ancianos de distinto nivel socioeconómico / Nutritional status and energy expenditure in elders of differing socioeconomic level

Background: Income and socioeconomic status can influence nutritional status of individuals. Since elders are a more vulnerable group to nutritional deficiencies, socioeconomic status could have a special relevance on nutrition of elderly people. Aim: To assess the influence of socioeconomic status on the nutritional status of elders. Material and methods: Elders of both sexes of high socioeconomic level and age and sex matched elders of low socioeconomic status were studied. Anthropometry, body composition using double beam X ray absorptiometry, resting energy expenditure using an open circuit indirect calorimeter, routine biochemistry, blood levels of folic acid, vitamin B12 and homocysteine were measured in all subjects. Results: Fourteen female elders of high socioeconomic level, 14 females of low level and 12 males of each level were studied. Mean age of females and males was 71.5 ñ 3.7 and 73.9 ñ 4.2 years old respectively. Males and females of high socioeconomic status were taller than their counterparts of low status. Females of high socioeconomic status had a lower body mass index than their pairs of low status (26.3 ñ 3.8 and 30.2 ñ 5.6 kg/m2 respectively p <0.02). Men of high economic status had a higher fat mass than their pairs of low level (20.3 ñ 3.5 and 15.1 ñ 5.5 kg respectively, p <0.005). No differences in resting energy expenditure in women of differing socioeconomic level were observed. Men of high level had a higher energy expenditure than their counterparts of low level (36.0 ñ 4.9 and 32.8 ñ 2.2 Kcal/kg lean body mass/day respectively, p<0.02). Low level male elders had higher serum total cholesterol and triglycerides. Folic acid, vitamin B12 and homocysteine levels were within normal limits. Dietary intake showed deficiencies in calorie, protein and vitamin intake in all subjects. Conclusions: In this group of elders, low socioeconomic level did not produce a significant impact on nutritional status

Pacientes con limitación crónica al flujo aéreo: efectos del entrenamiento muscular respiratorio con válvula de carga umbral construída con tecnología apropiada, asociado a apoyo nutricional / Patients with chronic airflow limitation: effects of muscular respiratory training with threshold load valve constructed according to appropriate technology, associated to nutritional support

To assess prospectively the effects of a controlled program of inspiratory muscle program and nutritional support in patients with chronic obstructive lung disease (COPD). 23 patients with COPD were randomly assigned into 4 groups. Group I received a 1000 kcal/day nutritional supplement, given as a casein based enteral nutritional formula; group III was subjected to inspiratory muscle training, using an inexpensive pressure threshold load valve constructed according to appropriate technology principles of the WHO, adjusted at 30 percent of Maximal Inspiratory Mouth Pressure and received also the nutritional supplement; group IV was trained but did not receive the nutritional supplement and group II was not trained nor supplemented. Patients were studied during 3 months and monthly, inspiratory muscle function, exercise capacity and antropometry were measured. A significant improvement in exercise capacity, maximal inspiratory pressure and inspiratory muscle endurance was observed in the 4 groups throughout the study. Trained subjects had greater improvement in their inspiratory muscle endurance, compared to untrained subjects. Nutritional support had no effect in inspiratory muscle function or exercise capacity. No changes in antropometric measures were observed. The pressure threshold load valve used in this study, improved inspiratory muscle endurance and nutritional support had no effect in patients with COPD