Detalhe da pesquisa
1.
Development of solid-state fermentation process of spent coffee grounds for the differentiated obtaining of chlorogenic, quinic, and caffeic acids.
J Sci Food Agric
; 103(1): 420-427, 2023 Jan 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-36373791
2.
Application of the median method to estimate the kinetic constants of the substrate uncompetitive inhibition equation.
J Theor Biol
; 418: 122-128, 2017 04 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-28130095
3.
Ultrasound-assisted enzymatic synthesis of galacto-oligosaccharides using native whey with two commercial ß-galactosidases: Aspergillus oryzae and Kluyveromyces var lactis.
Food Chem
; 426: 136526, 2023 Nov 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-37307741
4.
Modeling Tool for Studying the Influence of Operating Conditions on the Enzymatic Hydrolysis of Milk Proteins.
Foods
; 11(24)2022 Dec 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-36553822
5.
Recent advances and perspectives of ultrasound assisted membrane food processing.
Food Res Int
; 133: 109163, 2020 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-32466900
6.
Prediction of the Limiting Flux and Its Correlation with the Reynolds Number during the Microfiltration of Skim Milk Using an Improved Model.
Foods
; 9(11)2020 Nov 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-33172214
7.
Calculation of statistic estimates of kinetic parameters from substrate uncompetitive inhibition equation using the median method.
Data Brief
; 11: 567-571, 2017 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-28349104
8.
Mechanisms of mineral membrane fouling growth modulated by pulsed modes of current during electrodialysis: evidences of water splitting implications in the appearance of the amorphous phases of magnesium hydroxide and calcium carbonate.
J Colloid Interface Sci
; 426: 221-34, 2014 Jul 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-24863787