Detalhe da pesquisa
1.
The development and adoption of the first statewide comprehensive policy on food service guidelines (Washington State Executive Order 13-06) for improving the health and productivity of state employees and institutionalized populations.
Transl Behav Med
; 9(1): 48-57, 2019 01 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30590860