Detalhe da pesquisa
1.
Dietary Phosphate and the Forgotten Kidney Patient: A Critical Need for FDA Regulatory Action.
Am J Kidney Dis
; 73(4): 542-551, 2019 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-30686528
2.
Lessons Learned from a Randomized Controlled Trial with Vitamin D Fortified Milk in Colombian Adolescents: Importance to Vitamin D Fortification Policies in Latin America.
J Nutr
; 153(4): 917-919, 2023 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-36792032
3.
Expanding Our Understanding of Dietary Supplement Use to Include Both Civilian and Institutionalized Consumers: The US Military Dietary Supplement Use Study.
J Nutr
; 151(11): 3267-3268, 2021 11 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-34587232
4.
A Retrospective Study in Adults with Metabolic Syndrome: Diabetic Risk Factor Response to Daily Consumption of Agaricus bisporus (White Button Mushrooms).
Plant Foods Hum Nutr
; 71(3): 245-51, 2016 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-27193019
5.
Do bioactive components in non-animal food sources contribute to the beneficial health effect of a Japanese dietary pattern?
Public Health Nutr
; 22(13): 2469-2471, 2019 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-31221241
6.
Contributions to total phosphorus intake: all sources considered.
Semin Dial
; 26(1): 54-61, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-23278245
7.
Industrial Use of Phosphate Food Additives: A Mechanism Linking Ultra-Processed Food Intake to Cardiorenal Disease Risk?
Nutrients
; 15(16)2023 Aug 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-37630701
8.
Vitamin D research and public health nutrition: a current perspective.
Public Health Nutr
; 20(10): 1713-1717, 2017 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-29125453
9.
Perspective: School Meal Programs Require Higher Vitamin D Fortification Levels in Milk Products and Plant-Based Alternatives-Evidence from the National Health and Nutrition Examination Surveys (NHANES 2001-2018).
Adv Nutr
; 13(5): 1440-1449, 2022 10 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-35671093
10.
Perspective: Plant-based Whole-Grain Foods for Chronic Kidney Disease: The Phytate-Phosphorus Conundrum.
Adv Nutr
; 12(6): 2056-2067, 2021 12 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-34192744
11.
Trends in mineral metabolism: Kidney Early Evaluation Program (KEEP) and the National Health and Nutrition Examination Survey (NHANES) 1999-2004.
Am J Kidney Dis
; 51(4 Suppl 2): S56-68, 2008 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-18359409
12.
Food Additive Use in Ultraprocessed Foods: Can Processing Use of Industrial Additives Contribute to Adverse Health Outcomes in Children?
J Acad Nutr Diet
; 123(6): 861-864, 2023 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-36682684
13.
Health Benefits of Vitamin D Supplementation: Time to Move the Spotlight Away from Bone Health in Vitamin D-replete Individuals?
Am J Clin Nutr
; 118(3): 489-490, 2023 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-37661100
14.
Global prevalence and disease burden of vitamin D deficiency: a roadmap for action in low- and middle-income countries.
Ann N Y Acad Sci
; 1430(1): 44-79, 2018 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-30225965
15.
Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance Paper.
Front Endocrinol (Lausanne)
; 9: 373, 2018.
Artigo
em Inglês
| MEDLINE | ID: mdl-30065699
16.
Vitamin D intakes in North America and Asia-Pacific countries are not sufficient to prevent vitamin D insufficiency.
J Steroid Biochem Mol Biol
; 103(3-5): 626-30, 2007 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-17218094
17.
Vitamin D: Nutrition Information Brief.
Adv Nutr
; 12(5): 2037-2039, 2021 10 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-33942070
18.
Dietary recommendations to meet both endocrine and autocrine needs of Vitamin D.
J Steroid Biochem Mol Biol
; 97(1-2): 7-12, 2005 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-16046261
19.
High-altitude living and vitamin D: factors associated with viral risk?
Am J Clin Nutr
; 112(4): 915-916, 2020 10 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32889523
20.
Vitamin D fortification in the United States and Canada: current status and data needs.
Am J Clin Nutr
; 80(6 Suppl): 1710S-6S, 2004 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-15585792