Detalhe da pesquisa
1.
Functional Properties of Select Dry Bean Seeds and Flours.
J Food Sci
; 83(8): 2052-2061, 2018 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-30044496
2.
Effects of the Maillard Reaction on the Immunoreactivity of Amandin in Food Matrices.
J Food Sci
; 82(10): 2495-2503, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-28833127
3.
Comparison of Laboratory-Developed and Commercial Monoclonal Antibody-Based Sandwich Enzyme-Linked Immunosorbent Assays for Almond (Prunus dulcis) Detection and Quantification.
J Food Sci
; 82(10): 2504-2515, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-28869652
4.
Pistachio (Pistacia vera L.) Detection and Quantification Using a Murine Monoclonal Antibody-Based Direct Sandwich Enzyme-Linked Immunosorbent Assay.
J Agric Food Chem
; 63(41): 9139-49, 2015 Oct 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-26416205