Innovative Bioplasticizers from Residual Cynara cardunculus L. Biomass-Derived Levulinic Acid and Their Environmental Impact Assessment by LCA Methodology.

This work is focused on the application of Life Cycle Assessment (LCA) methodology for the quantification of the potential environmental impacts associated with the obtainment of levulinic acid from residual Cynara cardunculus L. biomass and its subsequent valorization in innovative bioplasticizers for tuning the properties as well as the processability of biopolymers. This potentially allows the production of fully biobased and biodegradable bioplastic formulations, thus addressing the issues related to the fossil origin and nonbiodegradability of conventional additives, such as phthalates. Steam explosion pretreatment was applied to the epigean residue of C. cardunculus L. followed by a microwave-assisted acid-catalyzed hydrolysis. After purification, the as-obtained levulinic acid was used to synthesize different ketal-diester derivatives through a three-step selective synthesis. The levulinic acid-base additives demonstrated remarkable plasticizing efficiency when added to biobased plastics. The LCA results were used in conjunction with those from the experimental activities to find the optimal compromise between environmental impacts and mechanical and thermal properties, induced by the bioadditives in poly(3-hydroxybutyrate), PHB biopolymer.

Evaluation of the odor impact of some environmental gaseous pollutants: calibration of the methodology and preliminary results.

During the last decades, it has been observed a growing interest on odor impact because of the frequenter social acceptability problems about energy plants handling and processing stored organic materials (e.g., biogas plants, landfills, farms, distilleries, etc.). In this context, the UNI EN 13725:2004 indicates the "dynamic olfactometry method" as validated, recognized, and adequate measurement procedure for estimating the odor concentration. This protocol is carried out by a panel of specifically trained and selected human receptors, but alternative analytical methodologies are currently under discussion. This work aims to describe the initial steps of a wider research toward the definition of a new analytical protocol for monitoring odor concentration. The alternative methodology is here presented through the implementation of a case study: stored organic materials exploited on an energy plant in Central Italy. The paper describes the preliminary activities related to the survey of the case study (i), the definition of alternative methods and devices for conducting emissions sampling (ii), and the adopted experimental approach (iii). Finally, preliminary results are also presented (iv). The resulting protocol, once validated, could be employed by local authorities to measure both the odor impacts and the effectiveness of specifically designed mitigation strategies.

Energy from poultry waste: An Aspen Plus-based approach to the thermo-chemical processes.

A particular approach to the task of energy conversion of a residual waste material was properly experienced during the implementation of the national funded Enerpoll project. This project is a case study developed in the estate of a poultry farm that is located in a rural area of central Italy (Umbria Region); such a farm was chosen for the research project since it is almost representative of many similar small-sized breeding realties of the Italian regional context. The purpose of the case study was the disposal of a waste material (i.e. poultry manure) and its energy recovery; this task is in agreement with the main objectives of the new Energy Union policy. Considering this background, an innovative gasification plant (300KW thermal power) was chosen and installed for the experimentation. The novelty of the investigated technology is the possibility to achieve the production of thermal energy burning just the produced syngas and not directly the solid residues. This aspect allows to reduce the quantity of nitrogen released in the atmosphere by the exhaust flue gases and conveying it into the solid residues (ashes). A critical aspect of the research program was the optimization of the pretreatment (reduction of the water content) and the dimensional homogenization of the poultry waste before its energy recovery. This physical pretreatment allowed the reduction of the complexity of the matrix to be energy enhanced. Further to the real scale plant monitoring, a complete Aspen Plus v.8.0 model was also elaborated for the prediction of the quality of the produced synthesis gas as a function of both the gasification temperature and the equivalence ratio (ER). The model is an ideal flowchart using as input material just the homogenized and dried material. On the basis of the real monitored thermal power (equal to about 200kW average value in an hour) the model was used for the estimation of the syngas energy content (i.e. LHV) that resulted in the range of 3-5MJ/m3 for an equivalence ratio (ER) equal to 0.2.

Effect of double-step steam explosion pretreatment in bioethanol production from softwood.

The study investigated the production of bioethanol from softwood, in particular pine wood chip. The steam explosion pretreatment was largely investigated, evaluating also the potential use of a double-step process to increase ethanol production through the use of both solid and liquid fraction after the pretreatment. The pretreatment tests were carried out at different conditions, determining the composition of solid and liquid fraction and steam explosion efficiency. The enzymatic hydrolysis was carried out with Ctec2 enzyme while the fermentation was carried out using Saccharomyces Cerevisiae yeast "red ethanol". It was found that the best experimental result was obtained for a single-step pretreated sample (10.6 g of ethanol/100 g of initial biomass dry basis) for a 4.53 severity. The best double-step overall performance was equal to 8.89 g ethanol/100 g of initial biomass dry basis for a 4.27 severity. The enzymatic hydrolysis strongly depended on the severity of the pretreatment while the fermentation efficiency was mainly influenced by the concentration of the inhibitors. The ethanol enhancing potential of a double-step steam explosion could slightly increase the ethanol production compared to single-step potential.