Detalhe da pesquisa
1.
Prevalence and determinants of self-reported low-fat-, low-salt-, and vegetarian diets in patients with cardiovascular disease between 1996 and 2019.
Nutr Metab Cardiovasc Dis
; 34(4): 935-943, 2024 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-38403481