Detalhe da pesquisa
1.
Effect of texture preference on food texture perception: Exploring the role of matching food texture and preference.
Appetite
; 192: 107078, 2024 01 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-37898406
2.
Consensus on the terminologies and methodologies for masticatory assessment.
J Oral Rehabil
; 48(6): 745-761, 2021 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-33638156
3.
Normal hematology and serum chemistry of northern fur seals (Callorhinus ursinus) in captivity.
Zoo Biol
; 36(5): 345-350, 2017 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-28906018
4.
A comparison of the effects of heat moisture treatment (HMT) on rheological properties and amylopectin structure in sago (Metroxylon sago) and arenga (Arenga pinnata) starches.
J Food Sci Technol
; 54(11): 3404-3410, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-29051635
5.
Isolation of a novel herpesvirus from a Pacific white-sided dolphin.
Arch Virol
; 158(3): 695-9, 2013 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-23138155
6.
Assessing of the use of proteins A, G, and chimeric protein AG to detect marine mammal immunoglobulins.
PLoS One
; 18(9): e0291743, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37733771
7.
Fast Fourier transform analysis of sounds made while swallowing various foods.
J Acoust Soc Am
; 132(4): 2478-82, 2012 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-23039442
8.
Application of a balloon-type pressure sensor in texture evaluation of tongue-crushable foods.
J Texture Stud
; 53(3): 357-365, 2022 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-35322422
9.
Fluctuations in serum steroid hormone concentrations and body mass during growth and sexual maturation in captive northern fur seals (Callorhinus ursinus).
J Vet Med Sci
; 84(1): 171-180, 2022 Jan 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-34866092
10.
A New Enzyme-linked Immunosorbent Assay for Serological Diagnosis of Seal Parapoxvirus Infection in Marine Mammals.
J Vet Res
; 66(1): 43-52, 2022 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-35582482
11.
Longitudinal study of northern fur seal (Callorhinus ursinus) hematology.
J Vet Med Sci
; 83(7): 1128-1137, 2021 Jul 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-34092743
12.
Food hardness influences the progression of age-related hearing loss in mice.
Exp Gerontol
; 149: 111335, 2021 07 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-33785396
13.
Electromyographic measurement of eating behaviors for buckwheat noodles.
Biosci Biotechnol Biochem
; 74(1): 56-62, 2010.
Artigo
em Inglês
| MEDLINE | ID: mdl-20057146
14.
Relationship between the rheological properties of thickener solutions and their velocity through the pharynx as measured by the ultrasonic pulse Doppler method.
Biosci Biotechnol Biochem
; 74(8): 1598-605, 2010.
Artigo
em Inglês
| MEDLINE | ID: mdl-20699578
15.
Compression test of soft gellan gels using a soft machine equipped with a transparent artificial tongue.
J Texture Stud
; 51(4): 612-621, 2020 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-32067242
16.
Compression Test of Soft Food Gels Using a Soft Machine with an Artificial Tongue.
Foods
; 8(6)2019 May 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-31146449
17.
Characterization of food physical properties by the mastication parameters measured by electromyography of the jaw-closing muscles and mandibular kinematics in young adults.
Biosci Biotechnol Biochem
; 72(7): 1690-5, 2008 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-18603809
18.
Supporting young researchers in food texture studies.
J Texture Stud
; 49(2): 150-159, 2018 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-29377135
19.
First bite for hardness judgment as haptic exploratory procedure.
Physiol Behav
; 92(4): 601-10, 2007 Nov 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-17555776
20.
Interactive relationship between the mechanical properties of food and the human response during the first bite.
Arch Oral Biol
; 52(5): 455-64, 2007 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-17178099