Detalhe da pesquisa
1.
Shoots and Turions of Aquatic Plants as a Source of Fatty Acids.
Molecules
; 29(9)2024 Apr 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-38731554
2.
Carotenoids and Fatty Acids Obtained from Paprika Capsicum annuum by Supercritical Carbon Dioxide and Ethanol as Co-Extractant.
Molecules
; 28(14)2023 Jul 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-37513310
3.
Modeling and Optimization of the Isolation of Blackcurrant and Black Cumin Seeds Oils Using Supercritical Fluid Extraction.
Molecules
; 27(24)2022 Dec 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-36558050
4.
Pilot-Scale Optimization of Supercritical CO2 Extraction of Dry Paprika Capsicum annuum: Influence of Operational Conditions and Storage on Extract Composition.
Molecules
; 27(7)2022 Mar 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-35408489
5.
Blackcurrant (Ribes nigrum L.) Seeds-A Valuable Byproduct for Further Processing.
Molecules
; 27(24)2022 Dec 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-36557810
6.
Pharmacognostic Evaluation and HPLC-PDA and HS-SPME/GC-MS Metabolomic Profiling of Eleutherococcus senticosus Fruits.
Molecules
; 26(7)2021 Mar 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-33807364
7.
Morphological, Anatomical, and Phytochemical Studies of Carlina acaulis L. Cypsela.
Int J Mol Sci
; 21(23)2020 Dec 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-33287411
8.
Brief characteristics of oxidative stability, fatty acids and metal content in selected berry seed extracts obtained by the SFE technique and used as potential source of nutrients.
Food Chem
; 367: 130752, 2022 Jan 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-34384988