Salicylic acid concentrations and forms of application mitigate water stress in sour passion fruit seedlings.

The present study aimed to evaluate concentrations and forms of application of salicylic acid used for water stress mitigation on the gas exchange and growth of yellow passion fruit. The experimental design was arranged in randomized blocks in a 4 × 4 × 2 factorial scheme, with four concentrations of salicylic acid (SA) via foliar application (0.0, 0.7, 1.4, and 2.1 mM), four SA concentrations via fertigation (0.0, 0.7, 1.4, and 2.1 mM), and two irrigation depths estimated based on the actual evapotranspiration - ETr (50 and 100% of ETr), with three replications. Water stress negatively affected the physiology and growth of yellow passion fruit seedlings at 75 days after sowing (DAS). The application of salicylic acid, regardless of the form of application, attenuates the effects of water stress on gas exchange and growth of yellow passion fruit, with the best results obtained when applying a concentration of 1.30 mM via leaf or 0.90 mM via fertirrigation. The combination of foliar application of AS and fertigation contributed to improve photosynthetic and growth parameters under water conditions of 50 and 100% of ETr. The foliar application of AS presents superior responses to the application via fertigation. These results reinforce the hypothesis that the attenuation of water stress by salicylic acid is related to the maintenance of gas exchange, which depends on the concentration and form of application, and studies testing combinations throughout the crop cycle become promising for advances in knowledge from the action of this phytohormone on abiotic stress.

Influence of essential oils on the quality of Vigna unguiculata L. (Walp.) seeds compared by traditional method, image and multivariate analysis.

The extracts of medicinal plants are used for the treatment of seeds in order to reduce the action of phytopathogens and increase the vigor of the seeds. Currently, computerized image analysis has been used to assess the physiological quality of seed lots. The objective was to evaluate the efficiency of the Vigor-S® software in the evaluation of the physiological quality of cowpea seeds treated with essential oils, comparing with a traditional test and the principal component analysis. Two cowpea cultivars were analyzed, BRS Tumucumaque and BRS Guariba, treated with doses of natural extracts of Alfavaca, garlic, horsetail, citronella and pyroligneous acid. The traditional method consisted of evaluations for germination, first germination count, seedling emergence, emergence speed index, accelerated aging, fresh matter and dry matter of seedling and the image analysis for: seedling length, growth index, uniformity index, vigor index, and germination. A Principal component analysis was applied to reduce the number of variables. Horsetail, Alfavaca and citronella extracts were efficient in increasing the physiological quality of the seeds of at least one cultivar. The Vigor-S® software proved to be efficient compared to traditional tests to assess the physiological quality of seeds. Principal Component Analysis is an ally to identify the best extracts and doses to be used. The image analysis method proved to be effective when compared to the traditional method and can therefore be used.

Salicylic acid does not relieve salt stress on gas exchange, chlorophyll fluorescence, and hydroponic melon growth.

The objective of this study was to evaluate the salicylic acid applications in attenuating the harmful effects of saline nutrient solution on the physiology and growth of 'Gaúcho' melon cultivated in the NFT hydroponic system. The experiment was conducted in a greenhouse, in Pombal-PB, Brazil. The cultivation system used was the Nutrient Film Technique - NFT hydroponics. A completely randomized split-plot design was used, with the plot referring to four levels of salinity in the nutrient solution - ECns (2.1 control, 3.2, 4.3, and 5.4 dS m-1) and the sub-plot four concentrations of salicylic acid (SA) (0, 1.5, 3.0, and 4.5 mM), applied via foliar spray, with six replications. Nutrient solution of 4.3 and 5.4 dS m-1 electrical conductivity promotes higher maximum and variable fluorescence, respectively. The stomatal conductance, transpiration, stem diameter, main branch length, leaf dry mass, and stem dry mass of 'Gaúcho' melon plants decrease with the increase in salinity of the nutrient solution. Salicylic acid increases the initial fluorescence and the main branch length of 'Gaúcho' melon plants in hydroponic cultivation. Salicylic acid at a concentration of 1.5 to 4.5 mM did not attenuate the effects of salt stress on the internal CO2 concentration, CO2 assimilation rate, and root dry mass of 'Gaúcho' melon plants.

Salicylic acid does not relieve salt stress on gas exchange, chlorophyll fluorescence, and hydroponic melon growth / O ácido salicílico não alivia o estresse salino nas trocas gasosas, fluorescência da clorofila e crescimento hidropônico do meloeiro

Abstract The objective of this study was to evaluate the salicylic acid applications in attenuating the harmful effects of saline nutrient solution on the physiology and growth of 'Gaúcho' melon cultivated in the NFT hydroponic system. The experiment was conducted in a greenhouse, in Pombal-PB, Brazil. The cultivation system used was the Nutrient Film Technique - NFT hydroponics. A completely randomized split-plot design was used, with the plot referring to four levels of salinity in the nutrient solution - ECns (2.1 control, 3.2, 4.3, and 5.4 dS m-1) and the sub-plot four concentrations of salicylic acid (SA) (0, 1.5, 3.0, and 4.5 mM), applied via foliar spray, with six replications. Nutrient solution of 4.3 and 5.4 dS m-1 electrical conductivity promotes higher maximum and variable fluorescence, respectively. The stomatal conductance, transpiration, stem diameter, main branch length, leaf dry mass, and stem dry mass of 'Gaúcho' melon plants decrease with the increase in salinity of the nutrient solution. Salicylic acid increases the initial fluorescence and the main branch length of 'Gaúcho' melon plants in hydroponic cultivation. Salicylic acid at a concentration of 1.5 to 4.5 mM did not attenuate the effects of salt stress on the internal CO2 concentration, CO2 assimilation rate, and root dry mass of 'Gaúcho' melon plants.

Resumo O objetivo deste trabalho foi avaliar as aplicações do ácido salicílico como atenuador dos efeitos deletérios da solução nutritiva salina sobre a fisiologia e o crescimento do melão 'Gaúcho' cultivado em sistema hidropônico NFT. O experimento foi conduzido em casa de vegetação, em Pombal - PB, Brasil. O sistema de cultivo utilizado foi a técnica do fluxo laminar de nutrientes - NFT. Foi utilizado um delineamento inteiramente casualizado em parcelas subdivididas, sendo a parcela referente a quatro níveis de salinidade de solução nutritiva - CEsn (2,1 controle, 3,2, 4,3 e 5,4 dS m-1) e a subparcelas quatro concentrações de ácido salicílico - AS (0, 1,5, 3,0 e 4,5 mM), aplicado via pulverização foliar, com seis repetições. A solução nutritiva de 4,3 e 5,4 dS m-1 condutividade elétrica promove maior fluorescência máxima e variável, respectivamente. A condutância estomática, a transpiração, o diâmetro do caule, o comprimento do ramo principal, a massa seca da folha e a massa seca do caule do meloeiro 'Gaúcho' diminuiu com o aumento da salinidade da solução nutritiva. O ácido salicílico aumenta a fluorescência inicial e o comprimento do ramo principal do meloeiro 'Gaúcho' em cultivo hidropônico. O ácido salicílico na concentração de 1,5 a 4,5 mM não atenuou os efeitos do estresse salino sobre a concentração interna de CO2, taxa de assimilação de CO2 e massa seca da raiz do meloeiro 'Gaúcho'.

Salicylic acid concentrations and forms of application mitigate water stress in sour passion fruit seedlings / Concentrações e formas de aplicação de ácido salicílico mitiga o estresse hídrico em mudas de maracujazeiro-azedo

The present study aimed to evaluate concentrations and forms of application of salicylic acid used for water stress mitigation on the gas exchange and growth of yellow passion fruit. The experimental design was arranged in randomized blocks in a 4 × 4 × 2 factorial scheme, with four concentrations of salicylic acid (SA) via foliar application (0.0, 0.7, 1.4, and 2.1 mM), four SA concentrations via fertigation (0.0, 0.7, 1.4, and 2.1 mM), and two irrigation depths estimated based on the actual evapotranspiration - ETr (50 and 100% of ETr), with three replications. Water stress negatively affected the physiology and growth of yellow passion fruit seedlings at 75 days after sowing (DAS). The application of salicylic acid, regardless of the form of application, attenuates the effects of water stress on gas exchange and growth of yellow passion fruit, with the best results obtained when applying a concentration of 1.30 mM via leaf or 0.90 mM via fertirrigation. The combination of foliar application of AS and fertigation contributed to improve photosynthetic and growth parameters under water conditions of 50 and 100% of ETr. The foliar application of AS presents superior responses to the application via fertigation. These results reinforce the hypothesis that the attenuation of water stress by salicylic acid is related to the maintenance of gas exchange, which depends on the concentration and form of application, and studies testing combinations throughout the crop cycle become promising for advances in knowledge from the action of this phytohormone on abiotic stress.

O presente estudo teve como objetivo avaliar as concentrações e formas de aplicação do ácido salicílico como mitigador do estresse hídrico sobre as trocas gasosas e parâmetros de crescimento do maracujazeiro amarelo. O delineamento experimental foi em blocos casualizados, em esquema fatorial 4 × 4 × 2, com tratamentos constituídos por quatro concentrações de ácido salicílico (SA) via aplicação foliar (0,0, 0,7, 1,4 e 2,1 mM), quatro concentrações de SA via fertirrigação (0,0, 0,7, 1,4 e 2,1 mM) e duas lâminas de irrigação estimadas com base na evapotranspiração real - ETr (50 e 100% da ETr), com três repetições. O estresse hídrico afetou negativamente a fisiologia e o crescimento das mudas de maracujazeiro amarelo aos 75 dias após o semeio (DAS). A aplicação de ácido salicílico, independente da forma de aplicação, atenua os efeitos do estresse hídrico nas trocas gasosas e crescimento do maracujazeiro amarelo, com os melhores resultados obtidos ao se aplicar a concentração de 1,30 mM via foliar ou 0,90 mM via fertirrigação. A combinação de aplicação de AS via foliar e fertirrigação contribuiu para melhorar os parâmetros fotossintéticos e de crescimento nas condições hídricas de 50 e 100% da ETr. A aplicação via foliar de AS apresenta respostas superiores a aplicação via fertirrigação. Esses resultados reforçam a hipótese de que a atenuação do estresse hídrico pelo ácido salicílico está relacionada a manutenção das trocas gasosas, a qual depende da concentração e forma de aplicada, sendo que estudos testando combinações ao longo do ciclo da cultura se torna promissores para avanços nos conhecimentos provenientes da atuação desse fitormônio sobre o estresse abiótico.

Influence of essential oils on the quality of Vigna unguiculata L. (Walp.) seeds compared by traditional method, image and multivariate analysis / Influência de óleos essências na qualidade de sementes de Vigna unguiculata L. (Walp.) comparado pelo método tradicional, análise imagem e multivariada

The extracts of medicinal plants are used for the treatment of seeds in order to reduce the action of phytopathogens and increase the vigor of the seeds. Currently, computerized image analysis has been used to assess the physiological quality of seed lots. The objective was to evaluate the efficiency of the Vigor-S® software in the evaluation of the physiological quality of cowpea seeds treated with essential oils, comparing with a traditional test and the principal component analysis. Two cowpea cultivars were analyzed, BRS Tumucumaque and BRS Guariba, treated with doses of natural extracts of Alfavaca, garlic, horsetail, citronella and pyroligneous acid. The traditional method consisted of evaluations for germination, first germination count, seedling emergence, emergence speed index, accelerated aging, fresh matter and dry matter of seedling and the image analysis for: seedling length, growth index, uniformity index, vigor index, and germination. A Principal component analysis was applied to reduce the number of variables. Horsetail, Alfavaca and citronella extracts were efficient in increasing the physiological quality of the seeds of at least one cultivar. The Vigor-S® software proved to be efficient compared to traditional tests to assess the physiological quality of seeds. Principal Component Analysis is an ally to identify the best extracts and doses to be used. The image analysis method proved to be effective when compared to the traditional method and can therefore be used.

Os extratos de plantas medicinais são utilizados para o tratamento de sementes com o objetivo de diminuir a ação de fitopatógenos e aumentar o vigor das sementes. Atualmente, a análise computadorizada de imagens tem sido utilizada para avaliar a qualidade fisiológica de lotes de sementes. O objetivo foi avaliar a qualidade fisiológica de sementes de feijão-caupi tratadas com óleos essenciais, comparado com teste tradicional, análise imagem e a análise de componentes principais. Foram analisadas duas cultivares de feijão-caupi, BRS Tumucumaque e BRS Guariba, tratadas com doses de extratos naturais de alfavaca, alho, cavalinha, citronela e ácido pirolenhoso. O método tradicional consistiu em avaliações de germinação, primeira contagem de germinação, emergência de plântulas, índice de velocidade de emergência, envelhecimento acelerado, matéria fresca e matéria seca da plântula e a análise de imagem para: comprimento da plântula, índice de crescimento, índice de uniformidade, índice de vigor e germinação. Uma análise de componentes principais foi aplicada para reduzir o número de variáveis. Os extratos de cavalinha, alfavaca e citronela foram eficientes em aumentar a qualidade fisiológica das sementes de pelo menos uma cultivar. O software Vigor-S® mostrou-se eficiente em relação aos testes tradicionais para avaliação da qualidade fisiológica de sementes. A Análise de Componentes Principais é uma aliada para identificar os melhores extratos e doses a serem utilizados. O método de análise de imagens mostrou-se eficaz quando comparado ao método tradicional, podendo, portanto, ser utilizado.