Detalhe da pesquisa
1.
Characterization of oleosin genes from forage sorghum in Arabidopsis and yeast reveals their role in storage lipid stability.
Planta
; 254(5): 97, 2021 Oct 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-34655341
2.
Loss-of-function of triacylglycerol lipases are associated with low flour rancidity in pearl millet [Pennisetum glaucum (L.) R. Br.].
Front Plant Sci
; 13: 962667, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36267938