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1.
Food Chem ; 212: 663-70, 2016 Dec 01.
Artigo em Inglês | MEDLINE | ID: mdl-27374582

RESUMO

Heating/frying and reuse of edible fats/oils induces chemical changes such as formation of trans fatty acids (TFAs). The aim of this study was to investigate the effect of heating/frying on formation of TFAs in fats/oils. Using gas chromatography with flame ionisation detector, TFA was estimated in six commonly used fat/oils in India (refined soybean oil, groundnut oil, olive oil, rapeseed oil, clarified butter, partially hydrogenated vegetable oil), before and after subjecting them to heating/frying at 180°C and 220°C. All six fats/oils subjected to heating/frying demonstrated an increase in TFAs (p<0.001), saturated fatty acids (p<0.001) and decrease in cis-unsaturated fatty acids (p<0.001). The absolute increase in TFA content of edible oils (after subjecting to heating/reheating) ranged between 2.30±0.89g/100g and 4.5±1.43g/100g; amongst edible fats it ranged between 2.60±0.38g/100g and 5.96±1.94g/100g. There were no significant differences between the two treatment groups (heating and frying; p=0.892). Considering the undesirable health effects of TFA, appropriate guidelines for heating/re-frying of edible fats/oils by Asian Indians should be devised.


Assuntos
Culinária , Óleos de Plantas/química , Ácidos Graxos trans/análise , Manteiga/análise , Cromatografia Gasosa , Gorduras na Dieta/análise , Ésteres/química , Ionização de Chama , Temperatura Alta , Índia , Óleo de Amendoim , Óleo de Soja/análise
2.
J Parasit Dis ; 39(3): 377-84, 2015 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-26345038

RESUMO

To determine the type, prevalence, intensity and the potential risk factors for helminths infection harboured by primary school aged children from selected schools of Delhi, India. Stool samples collected from 347 boys and girls studying in grades I-IV (aged 5-15 years) were examined by the semi-quantitative Kato-Katz method for presence of eggs of soil-transmitted helminths. Questionnaire data on the potential risk factors, associated variables and consequences of infection were categorized as individual, household, hygiene/sanitation related and behavioural factors. Associations between infection and these factors were assessed by multiple logistic regressions. The overall prevalence of infection with any of the helminths was 29.7 %. The prevalence of single infection with Ascaris lumbricoides was 8.1 % while that of hookworm and Trichuris trichiura was 3.7 % each. Strongest predictors for the helminths presence were never deworming (OR = 1.76; 95 % CI: 1.05, 2.95), no facility for defection (OR = 4.31; 95 % CI: 1.22, 15.22), using left hand for cleaning anal region (OR = 2.01; 95 % CI: 1.18, 3.43) and not reporting pain in stomach (OR = 1.93; 95 % CI: 1.14, 3.26). Though the infection intensities were low, we highlighted some of the potential risk factors that increase the susceptibility to these infections. Periodic deworming along with improvement in hygiene and sanitation practices through concerted efforts, not only from the school infrastructure but also the community at large, will help prevent helminths transmission and reinfection.

3.
Diabetes Technol Ther ; 14(1): 83-98, 2012 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-21988275

RESUMO

India is currently undergoing rapid economic, demographic, and lifestyle transformations. A key feature of the latter transformation has been inappropriate and inadequate diets and decreases in physical activity. Data from various parts of India have shown a steady increase in the prevalence of lifestyle-related diseases such as type 2 diabetes mellitus (T2DM), the metabolic syndrome, hypertension, coronary heart disease (CHD), etc., frequently in association with overweight or obesity. Comparative data show that Asian Indians are more sedentary than white Caucasians. In this review, the Consensus Group considered the available physical activity guidelines from international and Indian studies and formulated India-specific guidelines. A total of 60 min of physical activity is recommended every day for healthy Asian Indians in view of the high predisposition to develop T2DM and CHD. This should include at least 30 min of moderate-intensity aerobic activity, 15 min of work-related activity, and 15 min of muscle-strengthening exercises. For children, moderate-intensity physical activity for 60 min daily should be in the form of sport and physical activity. This consensus statement also includes physical activity guidelines for pregnant women, the elderly, and those suffering from obesity, T2DM, CHD, etc. Proper application of guidelines is likely to have a significant impact on the prevalence and management of obesity, the metabolic syndrome, T2DM, and CHD in Asian Indians.


Assuntos
Consenso , Diabetes Mellitus Tipo 2/epidemiologia , Diabetes Mellitus Tipo 2/prevenção & controle , Atividade Motora , Obesidade/epidemiologia , Obesidade/prevenção & controle , Diabetes Mellitus Tipo 2/etnologia , Feminino , Humanos , Índia/epidemiologia , Masculino , Obesidade/etnologia , Prevalência , Comportamento de Redução do Risco
5.
Diabetes Metab Syndr ; 5(3): 161-4, 2011.
Artigo em Inglês | MEDLINE | ID: mdl-22813572

RESUMO

Trans fatty acids (TFA) are unsaturated fatty acids that contain at least one non-conjugated double bond in the trans configuration, resulting in a straighter shape. TFA present in our diet can either be industrially produced and ruminant or natural. The major process contributing to formation of industrial TFA is hydrogenation of vegetable oils. Thermal processes such as edible oil refining and frying also lead to the formation of TFA while, ruminant/natural TFA is formed in the rumen of ruminant animals through bio-hydrogenation. Industrial TFA poses severe effects on our health like cardiovascular problems, insulin resistance, infertility in women, compromised fetal development and cognitive decline. There are strict regulations for limiting/removing the TFA content from food supply across the world. However in India, there is scarcity of data on TFA content in foods and their consumption levels. Given the alarmingly rising trend of diabetes and cardiovascular disease in India, removal of TFA from the food supply along with generating awareness among the masses in this regard is of immense importance.


Assuntos
Doenças Cardiovasculares/etiologia , Diabetes Mellitus/etiologia , Gorduras Insaturadas na Dieta/efeitos adversos , Manipulação de Alimentos , Ácidos Graxos trans/efeitos adversos , Doenças Cardiovasculares/epidemiologia , Diabetes Mellitus/epidemiologia , Feminino , Análise de Alimentos , Contaminação de Alimentos , Manipulação de Alimentos/métodos , Abastecimento de Alimentos , Humanos , Hidrogenação , Índia , Resistência à Insulina
6.
Diabetes Technol Ther ; 13(6): 683-94, 2011 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-21488798

RESUMO

India is undergoing rapid nutritional transition, resulting in excess consumption of calories, saturated fats, trans fatty acids, simple sugars, salt and low intake of fiber. Such dietary transition and a sedentary lifestyle have led to an increase in obesity and diet-related non-communicable diseases (type 2 diabetes mellitus [T2DM], cardiovascular disease [CVD], etc.) predominantly in urban, but also in rural areas. In comparison with the previous guidelines, these consensus dietary guidelines include reduction in the intake of carbohydrates, preferential intake of complex carbohydrates and low glycemic index foods, higher intake of fiber, lower intake of saturated fats, optimal ratio of essential fatty acids, reduction in trans fatty acids, slightly higher protein intake, lower intake of salt, and restricted intake of sugar. While these guidelines are applicable to Asian Indians in any geographical setting, they are particularly applicable to those residing in urban and in semi-urban areas. Proper application of these guidelines will help curb the rising "epidemics" of obesity, the metabolic syndrome, hypertension, T2DM, and CVD in Asian Indians.


Assuntos
Diabetes Mellitus/prevenção & controle , Dieta/etnologia , Síndrome Metabólica/prevenção & controle , Política Nutricional , Necessidades Nutricionais/etnologia , Obesidade/prevenção & controle , Adolescente , Adulto , Idoso , Conferências de Consenso como Assunto , Feminino , Promoção da Saúde/tendências , Humanos , Índia , Masculino , Pessoa de Meia-Idade , Caracteres Sexuais , Adulto Jovem
7.
Asia Pac J Clin Nutr ; 16 Suppl 1: 8-16, 2007.
Artigo em Inglês | MEDLINE | ID: mdl-17392069

RESUMO

This study assessed the diet quality and nutritional status of beneficiaries of Adolescent Girl scheme, a national programme targeted towards their nutrition/health needs. 209 girls (aged 11-21 years) from six rural blocks - Delhi (Alipur, Kanjhawala and Mehrauli), Haryana (Madhosinghana), Rajasthan (Deeg) and Uttar Pradesh (Fatehpur Sikri) comprised the sample. Weight and height were measured and dietary intake data were gathered by one day 24 Hour Recall coupled with Food Frequency approach. Incidence of thinness ('BMI for age' <5th percentile) and stunting ('height for age' <3rd percentile) was 30.6% and 29.7%. The subjects followed a two-meal pattern and their diets were monotonous and cereal-based. 49.3% of them were found to have energy intake less than 75% of RDA while a substantial proportion of them had inadequate nutrient intake (NAR <0.66) with respect to most of the micronutrients especially iron (84.7%), folic acid (79.4%) and vitamin A (73.2%). The mean daily intake of milk and milk products, pulses, green leafy vegetables, other vegetables and fruits was grossly inadequate meeting only 47%, 36%, 26%, 34% and 3% of the suggested allowances; that of fats/oils and roots/tubers was somewhat adequate meeting 65% and 72% of the allowances while the intake of cereals and sugar was almost adequate revealing a deficit of only 7% and 3%. The study reveals not only a high incidence of under-nutrition but also an inadequate energy/micronutrient intake among the beneficiaries of Adolescent Girl scheme. Therefore, sustained efforts are needed to strengthen the scheme for improving its field-level implementation.


Assuntos
Fenômenos Fisiológicos da Nutrição do Adolescente , Dieta/normas , Ingestão de Energia/fisiologia , Desnutrição/epidemiologia , Estado Nutricional , Adolescente , Adulto , Estatura/fisiologia , Índice de Massa Corporal , Peso Corporal/fisiologia , Criança , Estudos Transversais , Feminino , Humanos , Índia/epidemiologia , Rememoração Mental , Avaliação Nutricional , Valor Nutritivo , Saúde da População Rural
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