Detalhe da pesquisa
1.
Use of an experimental design to optimise the saponification reaction and the quantification of vitamins A1 and A2 in whole fish.
Int J Vitam Nutr Res
; 93(4): 298-307, 2023 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-34542320
2.
Does drying preserve the nutritional quality of small freshwater fish without excessive concentrations of heavy metals?
Curr Res Food Sci
; 6: 100489, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37095831
3.
Freeze-Drying Processes Applied to Melon Peel: Assessment of Physicochemical Attributes and Intrinsic Microflora Survival during Storage.
Foods
; 11(10)2022 May 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-35627069