RESUMO
BACKGROUND: Physical activity (PA) has been shown to decline during adolescence, and those with lower education have lower levels of activity already at this age, calling for targeted efforts for them. No previous study has demonstrated lasting effects of school-based PA interventions among older adolescents. Furthermore, these interventions have rarely targeted sedentary behaviour (SB) despite its relevance to health. The Let's Move It trial aims to evaluate the effectiveness and the cost-effectiveness of a school-based, multi-level intervention, on PA and SB, among vocational school students. We hypothesise that the intervention is effective in increasing moderate-to-vigorous-intensity physical activity (MVPA), particularly among those with low or moderate baseline levels, and decreasing SB among all students. METHODS: The design is a cluster-randomised parallel group trial with an internal pilot study. The trial is conducted in six vocational schools in the Helsinki Metropolitan area, Finland. The intervention is carried out in 30 intervention classes, and 27 control classes retain the standard curriculum. The randomisation occurs at school-level to avoid contamination and to aid delivery. Three of the six schools, randomly allocated, receive the 'Let's Move It' intervention which consists of 1) group sessions and poster campaign targeting students' autonomous PA motivation and self-regulation skills, 2) sitting reduction in classrooms via alterations in choice architecture and teacher behaviour, and 3) enhancement of PA opportunities in school, home and community environments. At baseline, student participants are blind to group allocation. The trial is carried out in six batches in 2015-2017, with main measurements at pre-intervention baseline, and 2-month and 14-month follow-ups. Primary outcomes are for PA, MVPA measured by accelerometry and self-report, and for SB, sedentary time and breaks in sedentary time (accelerometry). Key secondary outcomes include measured body composition, self-reported well-being, and psychological variables. Process variables include measures of psychosocial determinants of PA (e.g. autonomous motivation) and use of behaviour change techniques. Process evaluation also includes qualitative interviews. Intervention fidelity is monitored. DISCUSSION: The study will establish whether the Let's Move It intervention is effective in increasing PA and reducing SB in vocational school students, and identify key processes explaining the results. TRIAL REGISTRATION: ISRCTN10979479 . Registered: 31.12.2015.
Assuntos
Comportamento do Adolescente , Exercício Físico , Motivação , Obesidade Infantil/prevenção & controle , Estudantes/psicologia , Adolescente , Serviços de Saúde do Adolescente , Feminino , Finlândia , Humanos , Masculino , Projetos Piloto , Serviços de Saúde Escolar , Instituições AcadêmicasRESUMO
BACKGROUND: Prevalence estimates may be biased if the characteristics of respondents differ from those of non-respondents in surveys. In this study, we used a follow-up telephone interview of initial non-respondents to examine the differences--in terms of self-rated health and health behaviours--to initial postal respondents and to assess improvements in prevalence estimates. METHODS: Following a postal questionnaire survey using a random sample (n = 5000) of the Finnish working-age population with a response rate of 57% (n = 2826), a follow-up telephone survey was performed based on 1261 non-respondents (response rate 56%, n = 708) in 2010. Prevalence of smoking, alcohol use, body mass index, physical activity, self-rated fitness, dietary habits and self-rated health were calculated for the survey population with and without a telephone interview. Logistic regression models were used to examine differences in health behaviours and health between the initial postal questionnaire respondents and follow-up telephone interview respondents. RESULTS: The total response rate increased from 57% to 71% when the telephone respondents were included. The telephone survey indicated that both male and female telephone respondents were more often smokers, and female telephone respondents were more often heavy episodic drinkers and less often reported poor self-rated fitness than postal respondents. Nonetheless, the prevalence rates of outcome variables did not change significantly when telephone respondents were included. CONCLUSION: The response rate of surveys can be increased by using a telephone survey in follow-up contacts with non-respondents. As non-respondents differ from respondents, this contributes to an improvement--although small--in internal validity.
Assuntos
Comportamentos Relacionados com a Saúde , Nível de Saúde , Inquéritos Epidemiológicos/normas , Inquéritos e Questionários/normas , Adolescente , Adulto , Consumo de Bebidas Alcoólicas/epidemiologia , Índice de Massa Corporal , Dieta/métodos , Dieta/estatística & dados numéricos , Exercício Físico , Feminino , Finlândia/epidemiologia , Seguimentos , Inquéritos Epidemiológicos/estatística & dados numéricos , Humanos , Entrevistas como Assunto , Masculino , Pessoa de Meia-Idade , Aptidão Física , Serviços Postais , Reprodutibilidade dos Testes , Fumar/epidemiologia , Adulto JovemRESUMO
AIM: To assess whether sense of coherence (SOC) predicts the 4-year incidence of periodontal disease in adults. METHODS: Data from 848 adults who participated in both the Health 2000 Survey and the Follow-Up Study of Finnish Adults' Oral Health were analysed. At baseline, participants provided information on demographic characteristics, education level, the SOC scale, pre-existing diabetes and dental behaviours. The outcome measure was the change in number of teeth with pocketing ≥ 4 mm over 4 years over 4 years. Two separate sets of longitudinal analyses were conducted. The first set was conducted with all the 848 subjects who participated in both surveys and the second set was conducted with the 305 subjects who had no pocketing ≥ 4 mm at baseline. RESULTS: In the full sample, baseline SOC was not associated with change in number of teeth with pocketing over 4 years (coefficient from linear regression: -0.28; 95% CI: -0.74 to 0.18). Similarly, baseline SOC was not associated with number of teeth with pocketing after 4 years (Rate Ratio: 0.94; 95%CI: 0.80 to 1.11) among those with no pocketing at baseline. CONCLUSION: This 4-year prospective study suggests that SOC measured in adulthood does not explain change in the number of teeth with periodontal pocketing ≥ 4 mm.
Assuntos
Doenças Periodontais/epidemiologia , Senso de Coerência , Adulto , Atitude Frente a Saúde , Assistência Odontológica/estatística & dados numéricos , Diabetes Mellitus/epidemiologia , Escolaridade , Feminino , Finlândia/epidemiologia , Seguimentos , Inquéritos Epidemiológicos , Humanos , Incidência , Estudos Longitudinais , Masculino , Pessoa de Meia-Idade , Doenças Periodontais/psicologia , Bolsa Periodontal/epidemiologia , Bolsa Periodontal/psicologia , Estudos Prospectivos , Fumar/epidemiologia , Escovação Dentária/psicologia , Escovação Dentária/estatística & dados numéricosRESUMO
OBJECTIVE: There is increasing interest in whether positive and negative psychological constructs are bipolar opposites of the same phenomenon. We examine whether a positive construct--sense of coherence (SOC)--has independent predictive power over and above depressive symptoms for cardiovascular disease (CVD) and all-cause mortality. METHODS: Participants included 3850 men and 4083 women aged 25 to 74 years who had participated in risk factor surveys conducted in 1992 or 1997. Antonovsky's 13-item SOC scale was used to measure SOC, and had a correlation of -0.60 with the Beck Depression Inventory. RESULTS: During a mean follow-up time of 14.2 years, there were 670 deaths and 487 nonfatal and fatal CVD events. Higher SOC scores were associated with a lower risk of all-cause mortality (relative risk [RR] = 0.90, 95% confidence interval [CI] = 0.84-0.97 per unit), especially among men, but this association became nonsignificant after adjustment for depressive symptoms (RR = 0.99, 95% CI = 0.90-1.08). Among participants without a history of CVD, higher SOC scores were related to a lower risk for CVD (RR = 0.90, 95% CI = 0.83-0.98), but this association disappeared after adjustment for cardiovascular risk factors. Depressive symptoms remained significant predictors of CVD among women in a model including also SOC (RR = 1.24, 95% CI = 1.06-1.46). CONCLUSIONS: SOC was related to all-cause mortality among men; the association with CVD events was modest. Measures for SOC and depressive symptoms were significantly correlated, which might result in overlap in their associations with adverse disease and mortality outcomes.
Assuntos
Doenças Cardiovasculares/epidemiologia , Depressão/epidemiologia , Mortalidade , Senso de Coerência , Adulto , Idoso , Consumo de Bebidas Alcoólicas/epidemiologia , Antropometria , Feminino , Finlândia/epidemiologia , Seguimentos , Comportamentos Relacionados com a Saúde , Humanos , Masculino , Pessoa de Meia-Idade , Exame Físico , Psicologia , Autorrelato , Fumar/epidemiologia , Inquéritos e QuestionáriosRESUMO
BACKGROUND: Gambling problems currently affect approximately 100,000 Finns. In order to prevent and reduce gambling-related harms it is crucial for the Finnish public health authorities to gain a stronger understanding of the association between gambling problems and related socio-demographic factors, other commonly co-occurring dependencies (e.g. alcohol and nicotine) and the type of games gambled. In this article the prevalence of problem gambling in Finland and the socio-demographic profiles of problem gamblers are studied. METHOD: An annual postal survey entitled Health Behaviour and Health among the Finnish Adult Population AVTK was sent to a random sample of Finnish adults (N=5000) aged between 15 and 64. The sample was derived from the Finnish Population Register. The survey was mailed to the participants in April 2010. Gender differences in socio-demographic variables and Problem Gambling Severity Index PGSI were assessed. A multinomial regression model was created in order to explore the association between socio-demographic factors and the severity of gambling. RESULTS: A total of 2826 individuals (1243 males and 1583 females) replied to the survey. Of the respondents, 1.1% (2.1% of males, 0.3% of females) were identified as problem gamblers. Those who were of younger age, gender, had less than twelve years of education, consumed alcohol at risk level and smoked had higher odds of having low or moderate levels of gambling problems. Whereas, unemployment and smoking predicted significantly for problem gambling. Females gambled Lotto and slot machines less frequently than males and had more low level gambling problems. Males gambled more with a higher frequency and had a more severe level of gambling problems. Females were more attracted to scratch card gambling and daily Keno lotteries compared to males. In comparison, males gambled more on internet poker sites than females. Overall, a high frequency of gambling in Lotto, daily lotteries, slot machines, horse race betting and internet gambling was significantly associated with a more severe level of problem gambling. CONCLUSION: Gambling problems affect tens of thousands of individuals annually, therefore certain vulnerabilities should be noted. Comorbid dependencies, smoking in particular, ought to be screened for and recognised in the public health sector. Regulating the availability of slot machine gambling and enforcement of the age limit should be acknowledged. In establishing new gambling venues, prevalence rates in those particular areas should be actively monitored.
Assuntos
Jogo de Azar/epidemiologia , Adolescente , Adulto , Fatores Etários , Consumo de Bebidas Alcoólicas/epidemiologia , Emprego , Feminino , Finlândia/epidemiologia , Jogo de Azar/prevenção & controle , Humanos , Masculino , Pessoa de Meia-Idade , Fatores Socioeconômicos , Inquéritos e Questionários , Tabagismo/epidemiologia , Adulto JovemRESUMO
The Beck Depression Inventory (BDI) and the General Health Questionnaire (GHQ) are commonly used in population studies as measures of depression. We examined in a population sample the validity of four scales for depressive symptoms, the GHQ-12, the 21- and 13-item versions of the BDI, and a new 6-item version of the BDI developed for this study. A total of 5561 participants in the "Health 2000" survey (30-79 years) completed the four scales and were assessed with the Composite International Diagnostic Interview (CIDI), which was used as the validation criterion. We selected items for the BDI-6 through an exploratory factor analysis for the BDI-21. The accuracy of the scales, including the BDI-6, was satisfactory (c-statistics 0.88-0.92 for depression within the past 2 weeks and 0.80-0.83 within the past 12 months) and slightly better for men (0.92-0.96 and 0.85-0.87) than for women (0.86-0.88 and 0.78-0.79). Higher scores in all the scales were associated with more severe depression and more recent depressive episodes. This study suggests that various versions of the BDI and the GHQ-12 are useful in detecting depressive disorders in the general population. Even the 6-item version of the BDI showed acceptable criterion validity, although replication in an independent dataset is needed to confirm its validity.
Assuntos
Depressão/diagnóstico , Escalas de Graduação Psiquiátrica , Inquéritos e Questionários , Adulto , Idoso , Planejamento em Saúde Comunitária , Depressão/psicologia , Feminino , Finlândia , Humanos , Modelos Lineares , Masculino , Pessoa de Meia-Idade , Escalas de Graduação Psiquiátrica/normas , Valores de Referência , Reprodutibilidade dos Testes , Estudos Retrospectivos , Autorrelato , Caracteres Sexuais , Inquéritos e Questionários/normasRESUMO
OBJECTIVE: To analyse changes in food choices, diet-related risk factors and their association during 6 months of military service. DESIGN: Longitudinal cohort study in Finland, where all men are liable to military service and a clear majority of each age group completes service. Dietary intake data were collected by self-administered questionnaire before and at 6 months of service. Three dietary indices based on food frequencies were developed to characterize the diet: Sugar Index, Fibre Index and Fat Index. Thirteen diet-related risk factors were measured at the beginning and at 6 months of service. SETTING: Military environment, two geographically distinct garrisons. SUBJECTS: Male conscripts aged 18-21 years (n 256) performing military service. RESULTS: During 6 months of service, positive changes concerned more frequent use of fibre-rich foods (P = 0·011), improved body composition (BMI, waist circumference, muscle mass, fat mass and percentage body fat, P ≤ 0·003 for all), decreased systolic blood pressure and increased HDL cholesterol (P < 0·001 for both). Negative changes concerned more frequent use of sugar-rich foods and increased total cholesterol, TAG and blood glucose (P < 0·001 for all). The consumption of fibre-rich foods was inversely associated with anthropometric risk factors at baseline and with sugar-rich foods at both time points. CONCLUSIONS: Despite more frequent consumption of sweet foods, military service with a unified, nutritionally planned diet, a controlled environment and high physical load has a positive effect on conscripts' health risk factors. The negative changes in blood lipids and glucose may reflect more varied free-time eating.
Assuntos
Comportamento de Escolha , Fibras na Dieta/administração & dosagem , Sacarose Alimentar/administração & dosagem , Comportamento Alimentar , Preferências Alimentares , Militares/estatística & dados numéricos , Adolescente , Antropometria , Glicemia/efeitos dos fármacos , Composição Corporal , Índice de Massa Corporal , HDL-Colesterol/sangue , Estudos Transversais , Dieta , Gorduras na Dieta/administração & dosagem , Finlândia , Seguimentos , Humanos , Estudos Longitudinais , Masculino , Fatores de Risco , Inquéritos e Questionários , Circunferência da Cintura , Adulto JovemRESUMO
AIMS: The present study examined time trends and associations in exposure to secondhand smoke (SHS) at work in Finland in 1985-2008 and compliance with national smoke-free workplace legislation that has been enforced since 1995. METHODS: The study population comprised respondents of nationally representative annual postal surveys from 1985 to 2008. The differences in the prevalence of SHS-exposed respondents were measured with particular reference to workplace size and workplace smoking arrangements. RESULTS: From 1985 to 2008 daily exposure to SHS at work decreased in all workplaces. The annual decrease was largest in 1994-95 when the smoke-free workplace legislation was enacted. The proportion of exposed employees in workplaces with designated smoking rooms was two-fold compared to employees in workplaces where no one smoked, and this ratio remained unchanged between 1995 and 2008. Employees in small workplaces were exposed most and exposure to SHS was lowest in the largest workplaces. CONCLUSIONS: Totally smoke-free workplaces give better protection against the exposure to SHS than workplaces with designated smoking areas. We urge a law reform that does not allow any designated smoking rooms indoors. In the prevention of SHS exposure, special attention should be directed to small workplaces.
Assuntos
Poluição por Fumaça de Tabaco/legislação & jurisprudência , Local de Trabalho/legislação & jurisprudência , Adolescente , Adulto , Estudos Transversais , Feminino , Finlândia , Comportamentos Relacionados com a Saúde , Humanos , Masculino , Pessoa de Meia-Idade , Fatores Socioeconômicos , Inquéritos e Questionários , Fatores de Tempo , Poluição por Fumaça de Tabaco/efeitos adversos , Poluição por Fumaça de Tabaco/prevenção & controle , Adulto JovemRESUMO
The study explores young men's (n=290) attitudes towards food and eating before and during military service and their associations with eating of sweet and fatty foods. Before service eating of sweet foods was associated negatively with health interest and positively with craving for sweet foods and using food as a reward, and eating of fatty foods negatively with health interest. At six months of service, craving, using food as a reward and pleasure increased, whereas health interest remained stable. At six months, eating of sweet foods was negatively associated with health interest and positively with craving. Mentally and physically hard conditions and easy access to indulgence items, affect the food related attitudes and food consumption among conscripts.
Assuntos
Comportamento Alimentar/psicologia , Preferências Alimentares/psicologia , Conhecimentos, Atitudes e Prática em Saúde , Adolescente , Gorduras na Dieta/administração & dosagem , Comportamentos Relacionados com a Saúde , Humanos , Modelos Lineares , Masculino , Militares , Inquéritos e Questionários , Paladar , Adulto JovemRESUMO
OBJECTIVE: To examine in a prospective setting whether different hostility measures, including Cynical Distrust, Trait Anger, Anger Out, Anger In, and Anger Control, are related to cardiovascular disease (CVD) and ischemic heart disease (IHD). METHODS: Participants comprised 25- to 74-year-old men (n = 3850) and women (n = 4083), followed up for 10 to 15 years. Trait Anger, Anger Out, Anger In, and Anger Control were assessed with the Spielberger State-Trait Anger Expression Inventory and Cynical Hostility with the Cynical Distrust Scale. Incident CVD and IHD were derived from hospital records/death certificates. Subjects with a history of CVD or IHD at baseline were excluded. RESULTS: Subjects in the lowest Anger Control tertile had a higher risk of first nonfatal and fatal CVD incidence (relative risk [RR], 1.35; 95% confidence interval [CI], 1.06-1.73) than subjects in the highest tertile after adjustment for age, gender, education, marital status, smoking, body mass index, blood pressure, cholesterol, alcohol consumption, and depressive symptoms. Higher Cynical Distrust scores predicted nonfatal and fatal CVD (RR, 1.31; 95% CI, 1.09-1.56) and IHD (RR, 1.37; 95% CI, 1.08-1.74) events after adjustment for age, but these associations disappeared after further adjustment for gender, education, and marital status. Other hostility measures, i.e., Trait Anger, Anger Out, or Anger In, were not related to CVD or IHD outcomes. CONCLUSIONS: This is the first study to show that compared with four other hostility dimensions, low Anger Control predicts CVD events. Further studies should examine whether Anger Control is specific to anger or reflects more general psychosocial factors.
Assuntos
Ira/classificação , Doenças Cardiovasculares/epidemiologia , Hostilidade , Afeto , Índice de Massa Corporal , Doenças Cardiovasculares/diagnóstico , Doenças Cardiovasculares/mortalidade , Causas de Morte , Depressão/diagnóstico , Depressão/epidemiologia , Escolaridade , Feminino , Humanos , Classificação Internacional de Doenças/estatística & dados numéricos , Estudos Longitudinais , Masculino , Inventário de Personalidade/estatística & dados numéricos , Probabilidade , Escalas de Graduação Psiquiátrica , Psicometria , Risco , Fatores de Risco , Personalidade Tipo ARESUMO
AIM: To assess the relationship between sense of coherence (SOC) and oral health, and the role of oral health-related behaviours in this relationship. MATERIALS AND METHODS: This is a cross-sectional study of 5401 dentate adults who participated in the nationally representative Health 2000 Survey in Finland. The survey gathered information on SOC, demographic characteristics, education, income, pre-existing diabetes, daily smoking, dental attendance, toothbrushing frequency and sugar intake frequency. Oral health was assessed through clinical outcomes, such as number of teeth, number of decayed teeth and extent of periodontal pockets and perceived oral health. RESULTS: A strong SOC was related to having more teeth, fewer decayed teeth, lower extent of periodontal pockets and good perceived oral health after adjustment for confounders, such as demographic and socioeconomic factors (all p0.003). These associations were attenuated but remained significant after further adjustment for potential mediators (oral health-related behaviours), except for the association of SOC with the extent of periodontal pockets, which was fully accounted for by pre-existing diabetes, oral health-related behaviours and dental plaque (p=0.549). CONCLUSION: SOC is positively associated with various aspects of adult oral health, in part because of the better oral health-related behaviours among people with a strong SOC.
Assuntos
Adaptação Psicológica , Cárie Dentária/psicologia , Inquéritos de Saúde Bucal , Modelos Psicológicos , Saúde Bucal , Bolsa Periodontal/psicologia , Adulto , Idoso , Idoso de 80 Anos ou mais , Análise por Conglomerados , Fatores de Confusão Epidemiológicos , Assistência Odontológica/estatística & dados numéricos , Placa Dentária/psicologia , Dieta Cariogênica , Feminino , Finlândia , Comportamentos Relacionados com a Saúde , Humanos , Entrevistas como Assunto , Masculino , Pessoa de Meia-Idade , Análise de Regressão , Fatores Socioeconômicos , Escovação Dentária/estatística & dados numéricosRESUMO
AIMS: To examine trends in adult alcohol consumption by age, gender and education from 1982 to 2008 and evaluate the effects that a significant reduction in alcohol prices in 2004 had on alcohol consumption in different population subgroups. METHODS: The study population comprised respondents aged 25-64 (n = 79,100) replying to nationally representative annual postal surveys from 1982 to 2008 (average response rate 72%). The main measurements were the prevalence of respondents who had drunk at least eight (men) or five (women) drinks in the previous week ('moderate to heavy drinkers') and prevalence of those who weekly (men) or monthly (women) drank six or more drinks on a single occasion ('heavy episodic drinkers') (one 'drink' containing 11-13 g ethanol). Logistic models were used to test differences across population subgroups in the changes in drinking. RESULTS: Following the reduction of alcohol prices in 2004, drinking increased among men and women aged 45-64. Among men, both moderate to heavy drinking and heavy episodic drinking increased in the lowest educational group. Among women, moderate to heavy drinking increased mostly in the lowest and intermediate educational groups, while the highest increases for heavy episodic drinking were in the intermediate and highest female educational groups. CONCLUSION: Alcohol consumption increased especially among those aged 45-64 and among lower educated people following the reduction in alcohol prices in 2004 in Finland.
Assuntos
Consumo de Bebidas Alcoólicas/economia , Consumo de Bebidas Alcoólicas/epidemiologia , Bebidas Alcoólicas/economia , Adulto , Fatores Etários , Idoso , Alcoolismo/economia , Alcoolismo/epidemiologia , Intervalos de Confiança , Educação , Feminino , Finlândia/epidemiologia , Inquéritos Epidemiológicos , Humanos , Modelos Logísticos , Masculino , Pessoa de Meia-Idade , Razão de Chances , População , Fatores Sexuais , Fatores SocioeconômicosRESUMO
OBJECTIVE: To decrease the intake of sucrose, increase the intake of fibre and the consumption of fruit and vegetables among secondary-school pupils. DESIGN: Intervention study among eighth grade pupils during one school year. Data were collected by questionnaires and from a subgroup of pupils by 48 h dietary recall at baseline in spring 2007 and after the intervention in 2008. SETTING: Twelve secondary schools were randomly allocated to intervention (IS) and control schools (CS) within three cities. Intervention included nutrition education and improvement of the food environment focusing particularly on the quality of snacks at school. SUBJECTS: A total of 659 pupils completed the questionnaires and the dietary recall was obtained from 287 pupils both at baseline and follow-up. RESULTS: The frequency of consumption of rye bread increased (P = 0.03) and that of sweets decreased (P = 0.006) among girls in the IS. The intake of sucrose fell among IS pupils, from 12.8 % to 10.5 % of the total energy intake (P = 0.01). Intake of fruit (g/MJ) remained the same in IS, whereas it decreased in CS (P = 0.04). CONCLUSIONS: Sugar intake can be lowered by improving the quality of snacks, but it is more difficult to increase fibre intake and fruit and vegetable consumption unless the content of school lunches can be modified. It is the responsibility of the adults working in schools to create a healthy environment and to make healthy choices easy for pupils.
Assuntos
Comportamento do Adolescente , Dieta/normas , Ingestão de Energia , Serviços de Alimentação/normas , Educação em Saúde , Promoção da Saúde/métodos , Adolescente , Registros de Dieta , Fibras na Dieta/administração & dosagem , Sacarose Alimentar/administração & dosagem , Feminino , Finlândia , Frutas , Comportamentos Relacionados com a Saúde , Humanos , Masculino , Serviços de Saúde Escolar , Fatores Sexuais , Inquéritos e QuestionáriosRESUMO
OBJECTIVE: Eating habits of Finns have improved dramatically in 40 years. The proportion of fat in the diet has decreased and vegetable and fruit consumption increased. Knowledge of Finnish young men's dietary habits is limited. The aim was to assess food choices and quality of diet among young men and to analyse how background and health behaviour factors explain it. DESIGN: In 2007, data on eating habits, sociodemographic background factors and health behaviours of 17-21-year-old men (n 2905) entering military service were collected by self-administrated questionnaire. Two indexes - core food index (CFI) and extra food index (EFI) - were formed to describe daily and redundant snacking-type eating, respectively. Associations of background factors and health behaviours on the indexes were analysed by general linear modelling. RESULTS: In all, 13 % consumed fruits and berries daily and 8 % consumed vegetables, whereas 24 % consumed pizza and 19 % consumed hamburgers more than once a week. CFI increased with educational level (P < 0.001) and was explained by background and health behaviour (smoking, physical activity and eating breakfast). EFI was inversely associated with BMI (P < 0.001) and explained by health behaviour: (smoking, physical activity, drinking beer and eating breakfast). CONCLUSIONS: These results indicate that in early adulthood, eating habits cluster with other health behaviours among men. In this age group, education is associated with core food but not with extra food eating habits. Furthermore, seasonal variation is seen in both types of eating. When promoting healthy eating, a distinction between core foods and extra foods by using feasible indexes will be helpful in targeting the efforts.
Assuntos
Índice de Massa Corporal , Dieta/normas , Escolaridade , Comportamento Alimentar , Preferências Alimentares , Adolescente , Adulto , Consumo de Bebidas Alcoólicas , Dieta/estatística & dados numéricos , Inquéritos sobre Dietas , Exercício Físico , Finlândia , Comportamentos Relacionados com a Saúde , Humanos , Estilo de Vida , Masculino , Militares , Fumar , Fatores Socioeconômicos , Inquéritos e Questionários , Adulto JovemRESUMO
This study examined a proposed mechanism by which exposure to cigarette advertising may mediate the subsequent smoking of youth. We hypothesized that children's exposure to cigarette advertising leads them to overestimate the prevalence of smoking, and that these distorted perceptions, in turn, lead to increased intentions to smoke. Children in Finland, where there has been a total tobacco advertising ban since 1978, were compared with children in the United States at a time when tobacco advertising was ubiquitous. Samples of 477 8- to 14-year-old Helsinki students and 453 8- to 14-year-old Los Angeles students whose lifetime cigarette use consisted of no more than a puff of a cigarette were administered questionnaires in their classrooms. The primary hypothesis was confirmed. Los Angeles youth were significantly more likely than Helsinki youth to overestimate the prevalence of adult smoking, in spite of the fact that actual adult smoking prevalence in Helsinki was almost twice that of Los Angeles adults. A similar, significant pattern for perceived peer smoking was obtained, with Los Angeles youth being more likely than Helsinki youth to overestimate prevalence, in spite of the actual greater prevalence of youth smoking in Helsinki.
Assuntos
Publicidade/legislação & jurisprudência , Fumar/epidemiologia , Percepção Social , Adolescente , Criança , Feminino , Finlândia/epidemiologia , Humanos , Los Angeles/epidemiologia , Masculino , Prevalência , Fumar/psicologia , Inquéritos e Questionários , NicotianaRESUMO
BACKGROUND: Little is known about psychosocial mechanisms that may underlie differences in lifestyle change between socioeconomic groups. PURPOSE: The purpose of this study is to examine how educational level influences middle-aged participants' (N = 385) psychosocial responses to the GOAL Lifestyle Implementation Trial. METHODS: The measurements of self-efficacy and planning for healthy lifestyle were conducted pre-intervention (T1) and post-intervention (T2, 3 months), and measurements of exercise and healthy eating as outcomes at T1 and at 12 months (T3). RESULTS: Psychosocial determinants at T1 and their T1-T2 changes were mostly similar, irrespective of educational levels. Exercise barriers self-efficacy was enhanced slightly less (p = 0.08) among the low-SES. T2 levels as well as pre-post-intervention changes in exercise self-efficacy predicted 12-month changes in exercise, and T2 diet coping planning predicted changes in dietary fat intake. The associations were similar across all SES groups. CONCLUSIONS: Enhancing self-efficacy and planning is similarly effective among intervention participants regardless of education level.
Assuntos
Diabetes Mellitus Tipo 2/psicologia , Comportamentos Relacionados com a Saúde , Estilo de Vida , Classe Social , Idoso , Índice de Massa Corporal , Diabetes Mellitus Tipo 2/prevenção & controle , Ingestão de Alimentos/psicologia , Exercício Físico/psicologia , Comportamento Alimentar , Feminino , Educação em Saúde , Promoção da Saúde , Humanos , Masculino , Pessoa de Meia-Idade , Avaliação de Programas e Projetos de Saúde , Fatores de Risco , Autoeficácia , Fatores Socioeconômicos , Inquéritos e QuestionáriosRESUMO
OBJECTIVE: To examine the structure of the sense of coherence (SOC) scale in a general population. METHODS: This study analysed the responses of 6,217 subjects aged 30 years and over who participated in the Finnish Health 2000 survey (response rate 77.4%). Participants completed an abbreviated 12-item version of the SOC scale. Two alternative structures were tested using confirmatory factor analysis: a one-factor model, with all scale items loaded onto a single latent factor representing the SOC construct, versus a second-order factor model, with scale items loaded onto their corresponding latent factors representing the three SOC components (comprehensibility, manageability and meaningfulness), which are, in turn, dependent on one single higher-order SOC construct. RESULTS: The one-factor model was fitted to the data after allowing the errors of comprehensibility item 5 and manageability item 6 to correlate, as was done in previous studies among Finnish adults. The comparative fit index (CFI), Tucker-Lewis index (TLI) and root mean square error of approximation (RMSEA) for the one-factor model were, respectively, 0.97-0.98, 0.96-0.97 and 0.05-0.09 across both sexes and three age groups. The second-order factor model had correlations between latent factors higher than 1, even after alternative model modifications, casting doubts on this more complex structure. CONCLUSION: These data suggest that the components of comprehensibility, manageability and meaningfulness should be merged when measuring SOC with the 12-item SOC scale in the Finnish general population.
Assuntos
Adaptação Psicológica , Inquéritos Epidemiológicos , Inquéritos e Questionários , Adulto , Análise Fatorial , Feminino , Finlândia , Humanos , Masculino , Pessoa de Meia-IdadeRESUMO
This study assessed the independent and interactive associations between sense of coherence (SOC) and socio-economic status (SES) with oral health-related behaviours. Data from 5,399 dentate adults regarding their demographic characteristics, years of education, SOC score, and oral health-related behaviours were analysed. Household income was obtained from tax authorities. Logistic regression was used to test the adjusted association of SOC with each behaviour and to test the statistical interaction between each SES indicator and the SOC score. Subjects were 1.20 [95% confidence interval (95% CI): 1.11-1.28] and 1.22 (95% CI: 1.12-1.32) times more likely to visit dentists regularly for check-ups and to brush their teeth twice daily or more often, respectively, and were 1.11 (95% CI: 1.03-1.20) and 1.21 (95% CI: 1.12-1.32) times less likely to be daily smokers and to consume sugar-added products on a daily basis, respectively, for every unit increase in SOC score. The findings provide strong support for an association between higher levels of SOC and more favourable oral health-related behaviours, independently of current SES and demographic characteristics of the participants and across the four behaviours assessed. By contrast, the findings give limited support for the moderating role of SOC on the relationship between SES and oral health-related behaviours.
Assuntos
Comportamentos Relacionados com a Saúde , Saúde Bucal , Autoimagem , Classe Social , Adulto , Atitude Frente a Saúde , Assistência Odontológica , Sacarose Alimentar/administração & dosagem , Escolaridade , Comportamento Alimentar , Feminino , Finlândia , Humanos , Renda , Masculino , Estado Civil , Pessoa de Meia-Idade , Saúde da População Rural , Fatores Sexuais , Fumar , Escovação Dentária , Saúde da População UrbanaRESUMO
AIMS: To investigate the association of sense of coherence (SOC) with clinical findings of temporomandibular disorders (TMD) among 30- to 64-year-old subjects. METHODS: A nationally representative health examination survey called the Health 2000 Survey was carried out from 2000 to 2001. The data for this study were obtained from 4859 subjects aged 30 to 64 years who had participated in an interview, been clinically examined, and returned a self-administered questionnaire. The questionnaire included a SOC scale which was a 12-item version of the SOC-13 scale. Based on a clinical examination for TMD, the following variables were formed: maximum interincisal distance <40 mm, clicking, crepitation, pain in the temporomandibular joints (TMJs), and pain in the masticatory muscles. Odds ratios (OR) and 95% confidence intervals (CI) were estimated using logistic regression models. RESULTS: Subjects with low SOC had higher odds to have distinct TMD findings, especially masticatory muscle pain, than those with high SOC. After adjustment for confounders, those with low SOC had more than twofold odds to have masticatory muscle pain (in at least one painful site) compared to those with high SOC (OR 2.2, 95% CI 1.4-3.6). Low SOC was also associated with TMJ pain on palpation (OR 3.2, 95% CI 1.5-6.6). CONCLUSION: Low SOC associates with myogenous TMD findings. SOC as a psychosocial aspect has a role in the background of TMD.
Assuntos
Dor Facial/psicologia , Estresse Psicológico , Síndrome da Disfunção da Articulação Temporomandibular/psicologia , Adulto , Artralgia/psicologia , Feminino , Humanos , Controle Interno-Externo , Modelos Logísticos , Masculino , Músculos da Mastigação/fisiopatologia , Pessoa de Meia-Idade , Razão de Chances , Qualidade de Vida , Autoavaliação (Psicologia) , Meio Social , Inquéritos e Questionários , Dimensão VerticalRESUMO
BACKGROUND: Aggregate time-series evidence has shown that overall per capita alcohol consumption is associated with sickness absence. This study re-examines the relationship between alcohol consumption and sickness absence by using individual-level microdata and methods that yield results which are less likely to be due to spurious correlations. METHODS: Data on sickness absence and alcohol consumption for 18 Finnish regions over the period 1993-2005 was used. Sickness absence was measured as the number of sickness absence days during 1 year. Alcohol consumption was measured as the number of alcohol drinks consumed per week. The individual-level relationship between alcohol consumption and sickness absence was estimated by using Poisson regression models. Unobserved determinants of lifestyle behaviours associated with the region and survey year were controlled for. Personal characteristics as well as the clustering of observations by regions were also taken into account. RESULTS: The estimates show that alcohol consumption is associated with sickness absence. The positive relationship between alcohol consumption and sickness absence is particularly pronounced for low-educated males. CONCLUSIONS: Aggregate time-series evidence for the relationship between alcohol consumption and sickness absence is confirmed by using individual-level microdata. The policy lesson is that it is important to take into account the effects of alcohol consumption on the prevalence of sickness absence (i.e. labour supply on an intensive margin) when one is considering the level of taxation of alcoholic beverages.