Detalhe da pesquisa
1.
Development and validation of the food allergy severity score.
Allergy
; 77(5): 1545-1558, 2022 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-34716996
2.
Exploring novel systemic biomarker approaches in grass-pollen sublingual immunotherapy using omics.
Allergy
; 76(4): 1199-1212, 2021 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-32813887
3.
Children with acute food protein-induced enterocolitis syndrome from Spain and Italy usually tolerate all other food groups.
Clin Exp Allergy
; 51(9): 1238-1241, 2021 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-33960041
4.
Development of a hypoallergenic recombinant parvalbumin for first-in-man subcutaneous immunotherapy of fish allergy.
Int Arch Allergy Immunol
; 166(1): 41-51, 2015.
Artigo
em Inglês
| MEDLINE | ID: mdl-25765512
5.
Kiwifruit allergy across Europe: clinical manifestation and IgE recognition patterns to kiwifruit allergens.
J Allergy Clin Immunol
; 131(1): 164-71, 2013 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-23141741
6.
Characterization of the allergic T-cell response to Pru p 3, the nonspecific lipid transfer protein in peach.
J Allergy Clin Immunol
; 124(1): 100-7, 2009 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-19356790
7.
Safety of Food Oral Immunotherapy: What We Know, and What We Need to Learn.
Immunol Allergy Clin North Am
; 40(1): 111-133, 2020 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-31761113
8.
Measurement of lipid transfer protein in 88 apple cultivars.
Int Arch Allergy Immunol
; 146(1): 19-26, 2008.
Artigo
em Inglês
| MEDLINE | ID: mdl-18087158
9.
Selective allergy to the Salmonidae fish family: a selective parvalbumin epitope?
Ann Allergy Asthma Immunol
; 108(1): 62-63, 2012 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-22192970
10.
Diagnostic performance of single and multiplex IgE testing to recombinant parvalbumins in fish allergy.
Ann Allergy Asthma Immunol
; 109(5): 362-3, 2012 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-23062396
11.
Autologous plasma skin test.
Ann Allergy Asthma Immunol
; 106(2): 175-6, 2011 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-21277525
12.
Fish ß-parvalbumin acquires allergenic properties by amyloid assembly.
Swiss Med Wkly
; 145: w14128, 2015.
Artigo
em Inglês
| MEDLINE | ID: mdl-26023765
13.
Reply to "Diagnostic criteria sets sensitivity".
J Allergy Clin Immunol Pract
; 8(8): 2840-2841.e1, 2020 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-32888538
14.
Diagnostic criteria for acute FPIES: What are we missing?
J Allergy Clin Immunol Pract
; 8(5): 1717-1720.e2, 2020 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-31821916
15.
Physicochemical properties and thermal stability of Lep w 1, the major allergen of whiff.
Mol Nutr Food Res
; 54(6): 861-9, 2010 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-19937851
16.
Comparison of natural and recombinant forms of the major fish allergen parvalbumin from cod and carp.
Mol Nutr Food Res
; 52 Suppl 2: S196-207, 2008 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-18504705
17.
Hypersensitivity reactions to metronidazole.
Allergol Immunopathol (Madr)
; 34(2): 70-2, 2006.
Artigo
em Inglês
| MEDLINE | ID: mdl-16606549
18.
Hypersensitivity reactions to metronidazole / Reacciones de hipersensibilidad a metronidazol
Allergol. immunopatol
; 34(2): 70-72, mar. 2006. tab
Artigo
em En
| IBECS (Espanha) | ID: ibc-046877