Detalhe da pesquisa
1.
Unraveling the bioactive interplay: seaweed polysaccharide, polyphenol and their gut modulation effect.
Crit Rev Food Sci Nutr
; : 1-24, 2023 Nov 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-37991467
2.
Optimization of Ultrasonic Extraction Parameters for the Recovery of Phenolic Compounds in Brown Seaweed: Comparison with Conventional Techniques.
Antioxidants (Basel)
; 13(4)2024 Mar 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-38671858
3.
Physiochemical changes, metabolite discrepancies of brown seaweed-derived sulphated polysaccharides in the upper gastrointestinal tract and their effects on bioactive expression.
Int J Biol Macromol
; 272(Pt 1): 132845, 2024 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-38830495
4.
Evaluation of the antioxidant potential of brown seaweeds extracted by different solvents and characterization of their phenolic compounds by LC-ESI-QTOF-MS/MS.
J Food Sci
; 88(9): 3737-3757, 2023 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-37530606