Desenvolvimento e caracterização de bebidas de base láctea a partir do soro de kefir

Martins, Flávia Mendes; André, Priscilla Barbosa; Mendes, Renata Aparecida; Girão, Lúcio Vilela Carneiro; Carrijo, Kênia de Fátima.
Hig. aliment ; 33(288/289): 3042-3046, abr.-maio 2019. ilus, tab, graf
Artigo em Português | LILACS, VETINDEX | ID: biblio-1482510

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