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Short communication: effect of milk and milk containing Lactobacillus casei on the intestinal microbiota of mice.
Yin, Xiaochen; Yan, Yinzhuo; Kim, Eun Bae; Lee, Bokyung; Marco, Maria L.
Afiliação
  • Yin X; Department of Food Science & Technology, University of California, Davis 95616.
  • Yan Y; Department of Food Science & Technology, University of California, Davis 95616.
  • Kim EB; Department of Food Science & Technology, University of California, Davis 95616.
  • Lee B; Department of Food Science & Technology, University of California, Davis 95616.
  • Marco ML; Department of Food Science & Technology, University of California, Davis 95616. Electronic address: mmarco@ucdavis.edu.
J Dairy Sci ; 97(4): 2049-55, 2014.
Article em En | MEDLINE | ID: mdl-24508432
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2014 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2014 Tipo de documento: Article