Chitosan Oligosaccharides Show Protective Effects in Coronary Heart Disease by Improving Antioxidant Capacity via the Increase in Intestinal Probiotics.

Jiang, Tiechao; Xing, Xiaohong; Zhang, Lirong; Liu, Zhen; Zhao, Jixue; Liu, Xin

Jiang, Tiechao; Xing, Xiaohong; Zhang, Lirong; Liu, Zhen; Zhao, Jixue; Liu, Xin.

Afiliação

Jiang T; Department of Cardiovascular, China-Japan Union Hospital of Jilin University, Changchun 130033, China.
Xing X; Jilin Provincial Molecular Biology Research Center for Precision Medicine of Major Cardiovascular Disease, Changchun 130033, China.
Zhang L; Department of Cardiovascular, China-Japan Union Hospital of Jilin University, Changchun 130033, China.
Liu Z; Department of Pathology, China-Japan Union Hospital of Jilin University, Changchun 130033, China.
Zhao J; Department of Pediatrics, Liuhe District Hospital of Nanjing, Nanjing 211500, China.
Liu X; Department of Pediatrics Surgery, The First Hospital of Jilin University, Changchun 130021, China.

Oxid Med Cell Longev ; 2019: 7658052, 2019.

Article em En | MEDLINE | ID: mdl-30984339

Assuntos

Quitosana/uso terapêutico; Doença das Coronárias/tratamento farmacológico; Probióticos/metabolismo; Qualidade de Vida/psicologia; Adulto; Antioxidantes; Quitosana/farmacologia; Feminino; Humanos; Masculino; Oligossacarídeos

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Clinical_trials Limite: Adult / Female / Humans / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article

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