Comparison of bacterial nanocellulose produced by different strains under static and agitated culture conditions.

Gao, Hongliang; Sun, Qian; Han, Zebei; Li, Jiahe; Liao, Bowen; Hu, Lulu; Huang, Jie; Zou, Chunjing; Jia, Caifeng; Huang, Jing; Chang, Zhongyi; Jiang, Deming; Jin, Mingfei

Gao, Hongliang; Sun, Qian; Han, Zebei; Li, Jiahe; Liao, Bowen; Hu, Lulu; Huang, Jie; Zou, Chunjing; Jia, Caifeng; Huang, Jing; Chang, Zhongyi; Jiang, Deming; Jin, Mingfei.

Afiliação

Gao H; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Sun Q; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Han Z; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Li J; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Liao B; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Hu L; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Huang J; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Zou C; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Jia C; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Huang J; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Chang Z; School of Life Sciences, East China Normal University, Shanghai, 200241, China.
Jiang D; School of Life Sciences, East China Normal University, Shanghai, 200241, China. Electronic address: dmjiang@bio.ecnu.edu.cn.
Jin M; School of Life Sciences, East China Normal University, Shanghai, 200241, China. Electronic address: mfjin@bio.ecnu.edu.cn.

Carbohydr Polym ; 227: 115323, 2020 Jan 01.

Article em En | MEDLINE | ID: mdl-31590841

Assuntos

Acetobacteraceae/metabolismo; Celulose/metabolismo; Nanopartículas/metabolismo; Polissacarídeos Bacterianos/metabolismo; Animais; Técnicas Bacteriológicas; Celulose/química; Café; Conservação de Alimentos; Microscopia Eletrônica de Varredura; Leite; Nanopartículas/química; Nanopartículas/ultraestrutura; Polissacarídeos Bacterianos/química

Palavras-chave

Bacterial nanocellulose; Beverage stabilizer; Crystallinity; Static and agitated culture; Yield

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article