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Potential impact of restricted caribou (Rangifer tarandus) consumption on anemia prevalence among Inuit adults in northern Canada.
Kenny, Tiff-Annie; Hu, Xue Feng; Jamieson, Jennifer A; Kuhnlein, Harriet V; Wesche, Sonia D; Chan, Hing Man.
Afiliação
  • Kenny TA; 1Department of Biology, University of Ottawa, 30 Marie Curie Private, Ottawa, ON K1N 6N5 Canada.
  • Hu XF; 1Department of Biology, University of Ottawa, 30 Marie Curie Private, Ottawa, ON K1N 6N5 Canada.
  • Jamieson JA; 2Department of Human Nutrition, St. Francis Xavier University, 2320 Notre Dame Avenue, Antigonish, NS B2G 2W5 Canada.
  • Kuhnlein HV; 3Centre for Indigenous Peoples' Nutrition and Environment, McGill University, 21111 Lakeshore Road, Ste-Anne-de-Bellevue, H9X 3V9 QC Canada.
  • Wesche SD; 4School of Dietetics and Human Nutrition, McGill University, 21111 Lakeshore Road, Ste-Anne-de-Bellevue, H9X 3V9 QC Canada.
  • Chan HM; 5Department of Geography, Environment and Geomatics, University of Ottawa, 60 University, Ottawa, ON K1N 6N5 Canada.
BMC Nutr ; 5: 30, 2019.
Article em En | MEDLINE | ID: mdl-32153943

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prevalence_studies / Risk_factors_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prevalence_studies / Risk_factors_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article