Your browser doesn't support javascript.
loading
Novel Biodegradable Starch Film for Food Packaging with Antimicrobial Chicory Root Extract and Phytic Acid as a Cross-Linking Agent.
Jaskiewicz, Andrzej; Budryn, Grazyna; Nowak, Agnieszka; Efenberger-Szmechtyk, Magdalena.
Afiliação
  • Jaskiewicz A; Faculty of Biotechnology and Food Sciences, Institute of Food Technology and Analysis, Lodz University of Technology, Stefanowskiego 4/10, 90-924 Lodz, Poland.
  • Budryn G; Faculty of Biotechnology and Food Sciences, Institute of Food Technology and Analysis, Lodz University of Technology, Stefanowskiego 4/10, 90-924 Lodz, Poland.
  • Nowak A; Faculty of Biotechnology and Food Sciences, Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Wólczanska 171/173, 90-924 Lodz, Poland.
  • Efenberger-Szmechtyk M; Faculty of Biotechnology and Food Sciences, Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Wólczanska 171/173, 90-924 Lodz, Poland.
Foods ; 9(11)2020 Nov 19.
Article em En | MEDLINE | ID: mdl-33228075
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article