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Averting wildlife-borne infectious disease epidemics requires a focus on socio-ecological drivers and a redesign of the global food system.
Wegner, Giulia I; Murray, Kris A; Springmann, Marco; Muller, Adrian; Sokolow, Susanne H; Saylors, Karen; Morens, David M.
Afiliação
  • Wegner GI; Wildlife Conservation Research Unit (WildCRU), Department of Zoology, University of Oxford, Tubney House, Abingdon Road, Tubney, Abingdon OX13 5QL, UK.
  • Murray KA; MRC Unit the Gambia at London School of Hygiene and Tropical Medicine, Fajara, Gambia.
  • Springmann M; MRC Centre for Global Infectious Disease Analysis, Department of Infectious Disease Epidemiology, School of Public Health, Imperial College London, UK.
  • Muller A; Oxford Martin Programme on the Future of Food and Nuffield Department of Population Health, University of Oxford, 34 Broad Street, Oxford OX1 3BD, UK.
  • Sokolow SH; Department of Environmental Systems Science, ETH, Sonneggstrasse 33, Zürich 8092, Switzerland.
  • Saylors K; Research Institute of Organic Agriculture FiBL, Ackerstrasse 113, Frick 5070, Switzerland.
  • Morens DM; Stanford Woods Institute for the Environment, Jerry Yang & Akiko Yamazaki Environment & Energy Building, MC 4205, 473 Via Ortega, Stanford, CA 94305, USA.
EClinicalMedicine ; 47: 101386, 2022 May.
Article em En | MEDLINE | ID: mdl-35465645
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article