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Degradation of 2,4-dichlorophenoxyacetic acid (2,4-D) and 2,4,5-trichlorophenoxyacetic acid (2,4,5-T) by fungi originating from Vietnam.
Nguyen, Thi Lan Anh; Dao, Anh Thi Ngoc; Dang, Ha Thi Cam; Koekkoek, Jacco; Brouwer, Abraham; de Boer, Tjalf E; van Spanning, Rob J M.
Afiliação
  • Nguyen TLA; Department of Molecular Cell Biology, Vrije Universiteit, De Boelelaan 1108, 1081 HZ, Amsterdam, The Netherlands. l.a.nguyenthi@vu.nl.
  • Dao ATN; Institute of Biotechnology, Vietnam Academy of Science and Technology, 18 Hoang Quoc Viet, Cau Giay, Hanoi, Vietnam. l.a.nguyenthi@vu.nl.
  • Dang HTC; Institute of Biotechnology, Vietnam Academy of Science and Technology, 18 Hoang Quoc Viet, Cau Giay, Hanoi, Vietnam.
  • Koekkoek J; MicroLife Solutions, Science Park 406, 1098 XH, Amsterdam, The Netherlands.
  • Brouwer A; Institute of Biotechnology, Vietnam Academy of Science and Technology, 18 Hoang Quoc Viet, Cau Giay, Hanoi, Vietnam.
  • de Boer TE; Department of Environment and Health, Vrije Universiteit, De Boelelaan 1108, 1081 HZ, Amsterdam, The Netherlands.
  • van Spanning RJM; BioDetection Systems, Science Park 406, 1098 XH, Amsterdam, The Netherlands.
Biodegradation ; 33(3): 301-316, 2022 06.
Article em En | MEDLINE | ID: mdl-35499742
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE País/Região como assunto: Asia Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE País/Região como assunto: Asia Idioma: En Ano de publicação: 2022 Tipo de documento: Article