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Dietary Dityrosine Induces Oxidative Stress and Mitochondrial-Lipid Imbalance in Mouse Liver via MiR-144-3p-Mediated Downregulation of Nrf2.
Tang, Xue; Zeng, Fanhang; Wang, Jun; Lyu, Yipin; Yu, Renqiang; Lu, Naiyan; Zhou, Zhou; Chen, Ailing.
Afiliação
  • Tang X; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Zeng F; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Wang J; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Lyu Y; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Yu R; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Lu N; Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu, Province Jiangnan University, Wuxi, Jiangsu, 214122, China.
  • Zhou Z; Department of Neonatology, Wuxi Maternity and Child Health Care Hospital, Wuxi School of Medicine, Jiangnan University, Wuxi, 214002, China.
  • Chen A; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China.
Mol Nutr Food Res ; 67(12): e2200674, 2023 Jun.
Article em En | MEDLINE | ID: mdl-36987812
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article