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1.
Molecules ; 18(12): 15600-12, 2013 Dec 13.
Artículo en Inglés | MEDLINE | ID: mdl-24352016

RESUMEN

The discovery of potent therapeutic compounds against dengue virus is urgently needed. The NS2B-NS3 protease (NS2B-NS3pro) of dengue fever virus carries out all enzymatic activities needed for polyprotein processing and is considered to be amenable to antiviral inhibition by analogy. Virtual screening of 300,000 compounds using Autodock 3 on the GVSS platform was conducted to identify novel inhibitors against the NS2B-NS3pro. Thirty-six compounds were selected for in vitro assay against NS2B-NS3pro expressed in Pichia pastoris. Seven novel compounds were identified as inhibitors with IC50 values of 3.9 ± 0.6-86.7 ± 3.6 µM. Three strong NS2B-NS3pro inhibitors were further confirmed as competitive inhibitors with Ki values of 4.0 ± 0.4, 4.9 ± 0.3, and 3.4 ± 0.1 µM, respectively. Hydrophobic and hydrogen bond interactions between amino acid residues in the NS3pro active site with inhibition compounds were also identified.


Asunto(s)
Antivirales/farmacología , Virus del Dengue/efectos de los fármacos , Virus del Dengue/enzimología , Inhibidores de Proteasas/farmacología , Serina Endopeptidasas/metabolismo , Antivirales/química , Virus del Dengue/clasificación , Virus del Dengue/genética , Expresión Génica , Modelos Moleculares , Simulación del Acoplamiento Molecular , Estructura Molecular , Inhibidores de Proteasas/química , Conformación Proteica , Proteínas Recombinantes , Serina Endopeptidasas/genética , Serina Endopeptidasas/aislamiento & purificación
2.
Foodborne Pathog Dis ; 9(3): 249-57, 2012 Mar.
Artículo en Inglés | MEDLINE | ID: mdl-22300167

RESUMEN

Staphylococcus spp., including S. aureus, S. intermedius, S. hyicus, S. epidermidis, S. saprophyticus, S. haemolyticus, S. xylosus, and S. carnosus, are major bacterial species associated with food poisoning, and human and veterinary clinics. Traditional methods for the identification of these staphylococci are time-consuming, laborious, or inaccurate. Therefore, rapid and accurate diagnostic methods are needed. In this study, we designed the DNA probes and polymerase chain reaction (PCR) primers for the detection of the aforementioned Staphylococcus species. These primers were proved to be specific for the detection of their corresponding target strains. Furthermore, by using a consensus primer pair, we were able to co-amplify the intergenic region of groES-groEL for these staphylococci. Followed by a chromogenic macroarray system with the specific probes on the plastic chips, these staphylococci in milk products or clinical samples could be simultaneously detected. When the system was used for the inspection of milk or urine samples containing N × 10° target cells per milliliter of the sample, all these staphylococcal species could be identified after an 8-h pre-enrichment step. This system also allowed the adequate diagnosis of bacteremia, since N × 10° target cells per milliliter of the blood samples could be detected after a 12-h pre-enrichment. Compared to the multiplex PCR method, this approach has the additional advantage that it allowed the discrimination of more bacterial strains-even some bacterial strains that may generate PCR products with the same molecular sizes.


Asunto(s)
Proteínas Bacterianas/metabolismo , Chaperoninas/metabolismo , Cartilla de ADN/química , Expresión Génica , Staphylococcus/clasificación , Staphylococcus/aislamiento & purificación , Animales , Bacteriemia/sangre , Bacteriemia/diagnóstico , Bacteriemia/microbiología , Bacteriemia/orina , Proteínas Bacterianas/genética , Chaperonina 10/genética , Chaperonina 10/metabolismo , Chaperonina 60/genética , Chaperonina 60/metabolismo , Chaperoninas/genética , ADN Bacteriano/sangre , ADN Bacteriano/metabolismo , ADN Bacteriano/orina , ADN Intergénico/sangre , ADN Intergénico/metabolismo , ADN Intergénico/orina , Inspección de Alimentos/métodos , Microbiología de Alimentos , Humanos , Leche/microbiología , Tipificación Molecular , Análisis de Secuencia por Matrices de Oligonucleótidos , Reacción en Cadena de la Polimerasa , Serotipificación/métodos , Intoxicación Alimentaria Estafilocócica/sangre , Intoxicación Alimentaria Estafilocócica/diagnóstico , Intoxicación Alimentaria Estafilocócica/microbiología , Intoxicación Alimentaria Estafilocócica/orina , Infecciones Estafilocócicas/sangre , Infecciones Estafilocócicas/diagnóstico , Infecciones Estafilocócicas/microbiología , Infecciones Estafilocócicas/orina , Staphylococcus/genética , Staphylococcus/metabolismo
3.
Nat Prod Res ; 35(16): 2707-2714, 2021 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-31533481

RESUMEN

This research isolated two new oleanane-type triterpene glycosides, named mocochinosides A (1) and B (2), together with ten known compounds as chikusetsusaponin IVa ethyl ester (3), momordin Ib (4), momordin IIb (5), momordin II (6), calenduloside G (7), calenduloside H (8), elatoside A (9), elatoside C (10), calendulaglycoside C 6'-O-7-butyl ester (11), and hederagenin 3-O-ß-D-glucuronopyranoside (12) and characterized them from the vines of Momordica cochinchinensis. The new structures of both glycosides 1-2 were elucidated by spectroscopic analysis including 2 D NMR and MS, followed by an analysis of their anti-inflammatory and cytotoxic activities. Compounds 1, 4, and 11 showed moderate inhibitions for NO production on RAW264.7 macrophages induced by LPS at IC50 5.41 ∼ 11.28 µM. Compounds 3, 4, and 7 (IC50 8.42 ∼ 19.74 µM) exhibited potential anti-proliferative activities against both of WiDr and MCF-7 human tumor cell lines.


Asunto(s)
Antiinflamatorios , Antineoplásicos Fitogénicos/farmacología , Glicósidos , Momordica , Triterpenos , Animales , Antiinflamatorios/aislamiento & purificación , Antiinflamatorios/farmacología , Antineoplásicos Fitogénicos/aislamiento & purificación , Glicósidos/aislamiento & purificación , Glicósidos/farmacología , Humanos , Ratones , Estructura Molecular , Momordica/química , Ácido Oleanólico/análogos & derivados , Fitoquímicos/aislamiento & purificación , Fitoquímicos/farmacología , Células RAW 264.7 , Triterpenos/aislamiento & purificación , Triterpenos/farmacología
4.
J Food Drug Anal ; 26(1): 58-66, 2018 01.
Artículo en Inglés | MEDLINE | ID: mdl-29389589

RESUMEN

Salmonella-contaminated foods, especially poultry-derived foods (eggs, chicken meat), are the major source of salmonellosis. Not only in the European Union (EU), but also in the United States, Japan, and other countries, has salmonellosis been an issue of concern for food safety control agencies. In 2005, EU regulation 1003/2005 set a target for the control and reduction of five target Salmonella enterica serovars-S. Typhimurium, S. Enteritidis, S. Infantis, S. Hadar, and S. Virchow-in breeding flocks. Thus, a simple biochip for the rapid detection of any of these five Salmonella serovars in poultry products may be required. The objectives of this study were to design S. Virchow-specific primers and to develop a biochip for the simultaneous identification of all or any of these five Salmonella serovars in poultry and poultry products. Experimentally, we designed novel polymerase chain reaction (PCR) primers for the specific detection of S. Virchow, S. Infantis, and S. Hadar. The specificity of all these primers and two known primer sets for S. Typhimurium and S. Enteritidis was then confirmed under the same PCR conditions using 57 target strains and 112 nontarget Salmonella strains as well as 103 non-Salmonella strains. Following multiplex PCR, strains of any of these five Salmonella serovars could be detected by a chromogenic biochip deployed with DNA probes specific to these five Salmonella serovars. In comparison with the multiplex PCR methods, the biochip assay could improve the detection limit of each of the Salmonella serovars from N×103 cfu/mL to N×102 cfu/mL sample in either the pure culture or the chicken meat samples. With an 8-hour enrichment step, the detection limit could reach up to N×100 cfu/mL.


Asunto(s)
Diseño de Equipo , Microbiología de Alimentos , Dispositivos Laboratorio en un Chip , Reacción en Cadena de la Polimerasa Multiplex , Productos Avícolas/microbiología , Salmonella/clasificación , Salmonella/genética , Animales , Microbiología de Alimentos/métodos , Inocuidad de los Alimentos , Salmonella enterica , Salmonella typhimurium , Serogrupo
5.
IEEE Trans Nanobioscience ; 5(4): 288-95, 2006 Dec.
Artículo en Inglés | MEDLINE | ID: mdl-17181029

RESUMEN

Encouraged by the success of the first EGEE biomedical data challenge against malaria (WISDOM), the second data challenge battling avian flu was kicked off in April 2006 to identify new drugs for the potential variants of the influenza A virus. Mobilizing thousands of CPUs on the Grid, the six-week-long high-throughput screening activity has fulfilled over 100 CPU years of computing power and produced around 600 gigabytes of results on the Grid for further biological analysis and testing. In the paper, we demonstrate the impact of a worldwide Grid infrastructure to efficiently deploy large-scale virtual screening to speed up the drug design process. Lessons learned through the data challenge activity are also discussed.


Asunto(s)
Diseño de Fármacos , Evaluación Preclínica de Medicamentos/métodos , Inhibidores Enzimáticos/química , Virus de la Influenza A/enzimología , Internet , Neuraminidasa/química , Análisis de Secuencia de Proteína/métodos , Sitios de Unión , Unión Proteica , Mapeo de Interacción de Proteínas/métodos
6.
J Food Prot ; 76(8): 1322-9, 2013 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-23905786

RESUMEN

Consumption of Salmonella-contaminated foods, such as poultry and fresh eggs, is known to be one of the main causes of salmonellosis. Conventional PCR methods, including real-time PCR for rapid detection of Salmonella, in general require skilled technicians and costly instruments. A recently developed novel convective PCR, insulated isothermal PCR (iiPCR), is carried out in polycarbonate capillary tubes. In this study, we designed TaqMan probes and PCR primers based on the yrfH gene encoding a heat shock protein for the iiPCR detection of Salmonella in chicken meat samples. The TaqMan probe was labeled with 6-carboxyfluorescein and 6-carboxytetramethylrhodamine at the 5' and 3' ends, respectively. The PCR amplicon was 133 bp. A typical run of this iiPCR assay was completed within 1 h. Specific PCR products were obtained for 148 strains representing 49 serotypes of Salmonella tested. Under the same conditions, false-positive results were not obtained for 98 non-Salmonella strains tested, including strains of Enterobacteriaceae closely related to Salmonella. For chicken meat samples, with a 5-h enrichment step Salmonella at as low as 10° CFU/g of poultry meat could be detected. Because the amplification signals from the probes are detectable at 520 nm, identification of the PCR products by gel electrophoresis is not required. Compared with conventional PCR, the iiPCR system requires less expertise and provides an economical, reliable, and rapid tool for result interpretation. Detection results can be obtained within 8 h, including the enrichment and DNA extraction steps.


Asunto(s)
Pollos/microbiología , ADN Bacteriano/análisis , Contaminación de Alimentos/análisis , Carne/microbiología , Reacción en Cadena de la Polimerasa/métodos , Salmonella/aislamiento & purificación , Animales , Cartilla de ADN , ADN Bacteriano/genética , ADN Bacteriano/metabolismo , Fluoresceínas , Reacción en Cadena de la Polimerasa/normas , Reproducibilidad de los Resultados , Rodaminas , Salmonella/genética , Salmonella/metabolismo , Intoxicación Alimentaria por Salmonella/prevención & control , Sensibilidad y Especificidad , Factores de Tiempo
7.
J Microbiol Methods ; 88(1): 110-6, 2012 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-22101309

RESUMEN

Food products, such as milk and meat products including cheese, milk powder, fermented milk, sausage, etc. are susceptible to the contamination by pathogenic and deteriorative bacteria. These bacteria include Listeria monocytogens, Staphylococcus aureus, Enterobacter sakazakii, Escherichia coli O157:H7, Salmonella spp., Vibrio parahaemolyticus, Streptococcus agalactiae and Pseudomonas fluorescens, etc. Traditional methods for the detection of these microorganisms are laborious and time consuming. Therefore, rapid and accurate diagnostic methods are needed. In this study, we designed the DNA probes and PCR primers for the detection of aforementioned microorganisms. By using two sets of multiplex PCR, followed by a chromogenic macroarray system, these organisms in milk or other food products could be simultaneously detected. When the system was used for the inspection of milk or meat homogenate containing 10(0) target cells per milliliter or gram of the sample, all these bacterial species could be identified after an 8h pre-enrichment step. The system consisting of a multiplex PCR step followed by macroarray allowed us to detect multiple target bacterial species simultaneously without the use of agarose gel electrophoresis. Compared to the commonly used multiplex PCR method, this approach has the additional advantage of detecting more bacterial strains because some bacterial strains generate PCR products with the same molecular sizes which can be differentiated by macroarray but not by electrophoresis.


Asunto(s)
Bacterias Gramnegativas/aislamiento & purificación , Bacterias Grampositivas/aislamiento & purificación , Productos de la Carne/microbiología , Leche/microbiología , Reacción en Cadena de la Polimerasa Multiplex/métodos , Análisis de Secuencia por Matrices de Oligonucleótidos/métodos , Animales , Técnicas de Tipificación Bacteriana/métodos , Bovinos , Contaminación de Alimentos/análisis , Bacterias Gramnegativas/clasificación , Bacterias Gramnegativas/genética , Bacterias Grampositivas/clasificación , Bacterias Grampositivas/genética , Porcinos
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