Acclimatization of symbiotic corals to mesophotic light environments through wavelength transformation by fluorescent protein pigments.

The depth distribution of reef-building corals exposes their photosynthetic symbionts of the genus Symbiodinium to extreme gradients in the intensity and spectral quality of the ambient light environment. Characterizing the mechanisms used by the coral holobiont to respond to the low intensity and reduced spectral composition of the light environment in deeper reefs (greater than 20 m) is fundamental to our understanding of the functioning and structure of reefs across depth gradients. Here, we demonstrate that host pigments, specifically photoconvertible red fluorescent proteins (pcRFPs), can promote coral adaptation/acclimatization to deeper-water light environments by transforming the prevalent blue light into orange-red light, which can penetrate deeper within zooxanthellae-containing tissues; this facilitates a more homogeneous distribution of photons across symbiont communities. The ecological importance of pcRFPs in deeper reefs is supported by the increasing proportion of red fluorescent corals with depth (measured down to 45 m) and increased survival of colour morphs with strong expression of pcRFPs in long-term light manipulation experiments. In addition to screening by host pigments from high light intensities in shallow water, the spectral transformation observed in deeper-water corals highlights the importance of GFP-like protein expression as an ecological mechanism to support the functioning of the coral-Symbiodinium association across steep environmental gradients.

Shallow-water wave lensing in coral reefs: a physical and biological case study.

Wave lensing produces the highest level of transient solar irradiances found in nature, ranging in intensity over several orders of magnitude in just a few tens of milliseconds. Shallow coral reefs can be exposed to wave lensing during light-wind, clear-sky conditions, which have been implicated as a secondary cause of mass coral bleaching through light stress. Management strategies to protect small areas of high-value reef from wave-lensed light stress were tested using seawater irrigation sprinklers to negate wave lensing by breaking up the water surface. A series of field and tank experiments investigated the physical and photophysiological response of the shallow-water species Stylophora pistillata and Favites abdita to wave lensing and sprinkler conditions. Results show that the sprinkler treatment only slightly reduces the total downwelling photosynthetically active and ultraviolet irradiance (∼5.0%), whereas it dramatically reduces, by 460%, the irradiance variability caused by wave lensing. Despite this large reduction in variability and modest reduction in downwelling irradiance, there was no detectable difference in photophysiological response of the corals between control and sprinkler treatments under two thermal regimes of ambient (27°C) and heated treatment (31°C). This study suggests that shallow-water coral species are not negatively affected by the strong flashes that occur under wave-lensing conditions.

Algae in fish feed: performances and fatty acid metabolism in juvenile Atlantic Salmon.

Algae are at the base of the aquatic food chain, producing the food resources that fish are adapted to consume. Previous studies have proven that the inclusion of small amounts (<10% of the diet) of algae in fish feed (aquafeed) resulted in positive effects in growth performance and feed utilisation efficiency. Marine algae have also been shown to possess functional activities, helping in the mediation of lipid metabolism, and therefore are increasingly studied in human and animal nutrition. The aim of this study was to assess the potentials of two commercially available algae derived products (dry algae meal), Verdemin (derived from Ulva ohnoi) and Rosamin (derived from diatom Entomoneis spp.) for their possible inclusion into diet of Atlantic Salmon (Salmo salar). Fish performances, feed efficiency, lipid metabolism and final product quality were assessed to investigated the potential of the two algae products (in isolation at two inclusion levels, 2.5% and 5%, or in combination), in experimental diets specifically formulated with low fish meal and fish oil content. The results indicate that inclusion of algae product Verdemin and Rosamin at level of 2.5 and 5.0% did not cause any major positive, nor negative, effect in Atlantic Salmon growth and feed efficiency. An increase in the omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA) content in whole body of fish fed 5% Rosamin was observed.