Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Resultados 1 - 8 de 8
Filtrar
Más filtros

Banco de datos
Tipo del documento
Publication year range
1.
Trop Anim Health Prod ; 54(6): 364, 2022 Nov 01.
Artículo en Inglés | MEDLINE | ID: mdl-36316411

RESUMEN

The objective of this study was to examine the effect of increasing levels of red propolis extract (RPE) on the intake, digestibility, feeding behavior, rumen parameters, metabolic parameters, and performance of feedlot lambs. Thirty-five uncastrated male Santa Inês lambs with an initial weight of 17.08 ± 2.36 kg were used in a completely randomized design with five treatments (0, 7, 14, 21, or 28 mL RPE/animal/day). The animals were confined for 68 days. Red propolis extract induced a negative quadratic response (P < 0.05) in the intakes of dry matter, organic matter, crude protein, ether extract, neutral detergent fiber, non-fibrous carbohydrates, and metabolizable energy. The apparent digestibility coefficients of dry matter, organic matter, and neutral detergent fiber, as well as the rumen concentration of NH3-N, also responded quadratically (P < 0.05) to RPE. Feeding efficiency increased linearly (P < 0.05) with the inclusion of RPE, whereas rumination efficiency was maximum (P < 0.05) at the RPE level of 16 mL/day. Red propolis extract induced a linear response (P < 0.05) in serum total protein, albumin, creatinine, and gamma-glutamyl transpeptidase. There was a quadratic effect on final body weight and average daily gain with minimum values for inclusion of RPE of 12.89 mL/day and 10.93 mL/day respectively. Feed efficiency rose linearly (P < 0.05) with the increasing concentrations of RPE in the diet. The inclusion of 21 mL RPE/day (8.5 mg total flavonoids/mL) in the diet of feedlot lambs is recommended to reduce the rumen NH3-N production and increase the animals' performance.


Asunto(s)
Própolis , Rumen , Ovinos , Animales , Masculino , Rumen/metabolismo , Digestión , Detergentes/metabolismo , Detergentes/farmacología , Fibras de la Dieta/metabolismo , Dieta/veterinaria , Extractos Vegetales/farmacología , Alimentación Animal/análisis
2.
Trop Anim Health Prod ; 54(4): 205, 2022 Jun 09.
Artículo en Inglés | MEDLINE | ID: mdl-35676446

RESUMEN

In this study, we evaluated the feeding behavior of Girolando steers on Brachiaria brizantha cultivar Marandu pastures. Twenty-two animals with an average initial weight of 209.09 ± 8.18 kg were distributed in a completely randomized design in a 3 × 2 factorial arrangement (three seasons and two nutritional plans (NP)) with 11 replicates, as follows: rainy season 1 (NP1, mineral mixture ad libitum, and NP2, nitrogen/energy supplement [2 g.kg‒1 body weight [BW]]); dry season (NP1, nitrogen/energy supplement [1 g.kg‒1 BW], and NP2, nitrogen/energy supplement [2 g.kg‒1 BW]); and rainy season 2 (NP1, mineral mixture ad libitum, and NP2, nitrogen/energy supplement ([1 g.kg‒1 BW]). Total chewing time was longer in NP1 (566.44 vs 528.33 min.day‒1 in NP2) (p < 0.05). The grazing, idle, trough, and total chewing times were affected by the interaction between nutritional plans and seasons. The period expended grazing was longer for the NP1. The idle time was affected by the nutritional plans and was lower for the NP1. Feeding at the trough was not affected by the nutritional plans. The animals of the NP2 showed the highest feed efficiencies in DM and NDF (0.91 and 0.52 vs 0.75 and 0.45 in NP1, respectively). Rainy season 2 had the highest efficiencies. The feeding behavior changes according to the supplementation level. Nutritional plan 2 in the second rainy season presented the best results.


Asunto(s)
Alimentación Animal , Fenómenos Fisiológicos Nutricionales de los Animales , Alimentación Animal/análisis , Animales , Dieta/veterinaria , Suplementos Dietéticos/análisis , Digestión , Conducta Alimentaria , Minerales , Nitrógeno , Estaciones del Año
3.
Trop Anim Health Prod ; 54(1): 35, 2022 Jan 05.
Artículo en Inglés | MEDLINE | ID: mdl-34988685

RESUMEN

The objective of this study was to evaluate the effects of replacing different levels of spineless-cactus meal instead of ground corn on supplements for crossbred steers grazing in Urochloa brizantha cv. Marandú pastures. Forty crossbred steers with an average body weight (BW) of 261 ± 7.46 kg were distributed in a completely randomized design. In supplements, the ground corn grain was substituted with 0%, 30%, 60%, and 90% spineless-cactus meal. The substitution of spineless-cactus meal instead ground corn promoted a linear decrease in the ether extract (EE; P = 0.03) and non-fibrous carbohydrates (NFC; P < 0.01) intakes. The apparent digestibility of EE was influenced (P < 0.05) showing a linear decrease. The apparent digestibility of NFC had a quadratic effect (P = 0.03). For the neutral detergent fiber corrected for ash and protein, the apparent digestibility increased linearly (P = 0.01). The average daily gain showed a quadratic effect (P < 0.01), with a maximum response estimated at 44.94% (1055.52 g/day) substitution with spineless-cactus meal for ground corn. The cost per animal per period and the cost per hectare decreased linearly (P < 0.01). The revenue, net revenue, exchange rate, and monthly revenue of the activity showed quadratic responses to the spineless-cactus meal supplements (P < 0.01), with maximum effects at 44.99%, 47.46%, 61.25%, and 57.35%, respectively. The substitution with up to 44.94% of spineless-cactus meal for ground corn provided daily gains, increased the feed conversion, and was favorable as a cost to the production system. Moreover, the profitability increased with maximum animal performance and improved use of fiber from pastures.


Asunto(s)
Cactaceae , Zea mays , Alimentación Animal/análisis , Fenómenos Fisiológicos Nutricionales de los Animales , Animales , Dieta/veterinaria , Digestión
4.
Trop Anim Health Prod ; 54(5): 262, 2022 Aug 12.
Artículo en Inglés | MEDLINE | ID: mdl-35953733

RESUMEN

Licuri cake (LC) is an interesting alternative nutritional component for high-grain diets for ruminants due to its high protein (21.6% CP), fat (12.0% EE), and fiber (62.8% NDF) contents. We investigated the effect of increasing levels of LC inclusion on the intake, digestibility, feeding behavior, performance, and carcass traits of cull cows fed high-grain diets. Forty Zebu cows with an initial weight of 318 ± 38.1 kg, at 105 months of age, were confined in collective stalls and fed (ad libitum) a diet containing 0, 50, 100, or 150 g/kg LC on a diet dry matter (DM) basis. Licuri cake inclusion induced quadratic responses (P < 0.05) in the intakes of DM (9.57 kg/day at 97.8 g/kg LC), crude protein (CP; 1.02 kg/day at 91.7 g/kg LC), and total digestible nutrients (6.68 kg/day at 75.2 g/kg LC). The digestibility of DM, CP, and non-fibrous carbohydrates decreased linearly (P < 0.05). Neutral detergent fiber (NDF) intake and rumination efficiencies increased linearly (P < 0.05) with the inclusion of LC in the diet. The inclusion of LC did not influence (P > 0.05) on daily weight gain, hot carcass weight, or back fat thickness in the carcass. Therefore, we recommend the inclusion of up to 150 g/kg LC in high-grain diets for feedlot cull cows.


Asunto(s)
Alimentación Animal , Digestión , Alimentación Animal/análisis , Animales , Bovinos , Dieta/veterinaria , Fibras de la Dieta/metabolismo , Digestión/fisiología , Conducta Alimentaria , Femenino , Lactancia/fisiología , Leche/metabolismo , Rumen/metabolismo
5.
Trop Anim Health Prod ; 53(1): 45, 2020 Nov 25.
Artículo en Inglés | MEDLINE | ID: mdl-33237396

RESUMEN

Palm kernel cake is a viable alternative for use in cattle feed to reduce production costs. The aim of this study was to evaluate the effects of concentrations in diet dry matter (DM) of palm kernel cake on intake and digestibility of nutrients and performance of cattle finished in a feedlot system. Forty non-castrated crossbred cattle, with an average age of 24 ± 2 months and an average weight of 331.12 ± 36.20 kg, were distributed among four treatments (control 0%, without heart of palm kernel cake in the diet; 8%, 16%, and 24% of palm kernel cake in diet DM). Variance and regression analysis were performed in function of the palm kernel cake concentrations in diet DM (P < 0.05). The dry matter intake decreased linearly (P < 0.05) as the concentrations in diet DM of palm kernel cake in the diet increased. The inclusion of palm kernel cake in the animals' diet decreased (P < 0.05) on dry matter digestibility. No effects (P > 0.05) of palm kernel cake on average daily gain or feed conversion were observed. The palm kernel cake can be included in the diet of crossbred bulls finished in confinement at concentrations in diet DM of up to 24%, as it has not influenced performance.


Asunto(s)
Alimentación Animal/análisis , Arecaceae/química , Bovinos/fisiología , Digestión , Ingestión de Alimentos , Nutrientes/fisiología , Sorghum/química , Fenómenos Fisiológicos Nutricionales de los Animales , Animales , Dieta/veterinaria , Relación Dosis-Respuesta a Droga , Grano Comestible/química , Masculino
6.
Trop Anim Health Prod ; 52(4): 1803-1809, 2020 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-31912295

RESUMEN

The objective of this study was to evaluate the effects of the inclusion of different levels of licuri cake on the consumption of dry matter and nutrients and ingestive behavior of feedlot crossbred steers. Forty-four crossbred steers with an average age of 24 months and a mean live weight of 358.19 ± 41.57 kg were used in the study. The animals were aleatorically distributed in a completely randomized design made up of four treatments, with 11 animals used per treatment: the control treatment (without the inclusion of licuri cake in the diet) and treatment with the inclusion levels of 8.5, 17, and 25.5% of licuri cake, respectively, in the total dry matter of the diet. The inclusion of licuri cake influenced the intake of dry matter, crude protein, ether extract, neutral detergent fiber corrected for ash and protein, and non-fibrous carbohydrates corrected for ash and protein, each of them showing quadratic behavior. There was an effect of the tested diets on the time spent on food intake and number of idle periods, which presented a quadratic effect, with maximum and minimum values obtained for the inclusion levels of the licuri cake of 16.92% and 11.00%, respectively. There was no effect of the tested diets on the time spent on rumination and idleness. The feed efficiency of the dry matter, the duration of the feeding period, and the duration of the idleness period were influenced by the inclusion of the licuri tart in the diet, presenting a linear decreasing effect. There was an increasing linear effect for the number of feeding periods and the duration of rumination periods. Given the results obtained, it can be concluded that the licuri cake changes the consumption and behavioral parameters of feedlot steers, being recommended its use in up to 8.5% of inclusion in the total dry matter of the diet.


Asunto(s)
Alimentación Animal/estadística & datos numéricos , Arecaceae , Bovinos , Dieta/veterinaria , Conducta Alimentaria , Alimentación Animal/análisis , Animales , Fibras de la Dieta , Ingestión de Energía , Masculino , Nutrientes
7.
Trop Anim Health Prod ; 51(8): 2161-2166, 2019 Nov.
Artículo en Inglés | MEDLINE | ID: mdl-31093893

RESUMEN

The objective of this study was to evaluate the ingestive behaviour of steers grazing Brachiaria brizantha cv. Marandu and in feedlot regimen in Brazil. Fifty crossbred steers, with an average weight of 275 ± 8.18 kg, were distributed in a completely randomised design with five treatments and ten replicates per treatment (mineral supplementation, nitrogen supplementation, and concentrate supplementation at 0.1 and 0.2% of body weight and under feedlot conditions). Ingestive behaviour was assessed every 5 min for 24 h. No difference (P > 0.05) was found for grazing time among grazing systems. Conversely, rumination, idle, feeding, and chewing times showed differences (P < 0.05) only for feedlot animals. The time spent feeding at the trough was higher (P < 0.05) in animals receiving concentrate supplementation. The bite rate and the number of bites per day were similar (P > 0.05) among grazing systems. Feed and rumination efficiencies of dry matter and neutral detergent fibre corrected for ash and protein showed differences (P < 0.05) only in feedlot animals. Therefore, ingestive behaviour of steers varies with the raising system. Overall, feedlot animals showed better performance than grazing animals did, most likely due to longer rest periods.


Asunto(s)
Brachiaria , Bovinos/psicología , Conducta Alimentaria , Alimentación Animal , Animales , Peso Corporal , Brasil , Dieta , Fibras de la Dieta , Ingestión de Alimentos , Masculino
8.
Trop Anim Health Prod ; 50(7): 1411-1416, 2018 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-29569091

RESUMEN

The aim of this study was to evaluate the effect of increasing concentrate supplementation levels on the intake, nutrient digestibility, and performance of crossbred steers during the dry period of the year. The experiment was developed on Princesa do Mateiro farm, in the municipality of Ribeirão do Largo, located in the southwest region of Bahia State, Brazil. Forty uncastrated male crossbred (½ Holstein-Zebu) steers with an average body weight (BW) of 232.55 ± 24.97 kg were distributed into four treatments in a completely randomized design with ten replicates. The animals were managed in an experimental area formed by Brachiaria brizantha cv. Marandu, in an intermittent grazing system. Treatments consisted of the following supplementation levels: 0.2% BW, with 60% crude protein (CP); 0.3% BW, with 40% CP; 0.4% BW, with 30% CP; and 0.5% BW, with 24% CP. The intakes of forage dry matter in kg/day and %BW and neutral detergent fiber corrected for ash and protein (NDFap) in %BW decreased linearly, whereas the intake of non-fibrous carbohydrates corrected for ash and protein in kg/day and average daily gain increased linearly. Therefore, the use of supplementation at 0.5% BW (24% crude protein) to provide gains of up to 0.500 kg/day is recommended for grazing steers during the post-weaning period in the dry season of the year.


Asunto(s)
Alimentación Animal/análisis , Fenómenos Fisiológicos Nutricionales de los Animales , Peso Corporal , Bovinos/crecimiento & desarrollo , Fibras de la Dieta/administración & dosificación , Suplementos Dietéticos , Animales , Brasil/epidemiología , Carbohidratos de la Dieta/análisis , Proteínas en la Dieta/análisis , Digestión , Masculino , Tamaño de los Órganos , Proteínas , Distribución Aleatoria , Estaciones del Año
SELECCIÓN DE REFERENCIAS
Detalles de la búsqueda