RESUMEN
In many cultures, "food as medicine" has existed for centuries as the foundation of health. It is a practice built on the knowledge that food and diet play important roles in disease prevention and management. Foods possessing therapeutic properties are often referred to as functional foods. Many herbs and spices contain numerous nutritional and non-nutritional components that can interact with pharmacologically relevant receptors, either directly or indirectly via their metabolites, to regulate cellular biochemical processes. Although opinions are changing, the concept of food as a therapeutic intervention goes against conventional Western medicine. To provide guidance to clinicians interested in using these products, members of the Food as Medicine working group of the Nutrition Committee NASPGHAN, as part of a two-part review series, have identified frequently used foods, supplements, herbs, and spices that are utilized for therapeutic intent and have created summaries of commonly used indications, doses, and caveats. In this review, the focus is the use of select herbs and spices for medicinal purposes. Gaps in our knowledge in how to effectively use these agents in pediatric patients are discussed. Evidence supporting their use for management of gastrointestinal conditions, especially in the pediatric population, is provided when available. Circumstances in clinical settings and patient indications may require actions different from those recommended in this review and professional judgment should prevail.
Asunto(s)
Especias , Humanos , Especias/historia , Niño , Alimentos Funcionales , Fitoterapia/historia , Fitoterapia/métodos , Plantas Medicinales/química , Enfermedades Gastrointestinales/historia , Enfermedades Gastrointestinales/tratamiento farmacológicoRESUMEN
Physicians and surgeons during the nineteenth century were eager to explore the causes of stomach and intestinal illnesses. Theories abounded that there was a sympathy between the mind and the body, especially in the case of the dyspepsia. The body was thought to have physical symptoms from the reactions of the mind, especially in the case of hypochondriasis. Digestive problems had a mental component, but mental anguish could also result from physical problems. Dissertations from aspiring as well as established physicians probed the mental causes of irritable bowel diseases and other diseases in the medical literature. Healing was thought to come from contextualizing the link between the problems of the mind and the resulting physical problems of the body.
Asunto(s)
Dispepsia/historia , Hipocondriasis/historia , Digestión/fisiología , Dispepsia/psicología , Enfermedades Gastrointestinales/historia , Enfermedades Gastrointestinales/psicología , Historia del Siglo XIX , HumanosRESUMEN
MRI has transformed from the theoretical, investigative realm to mainstream clinical medicine over the past four decades and has become a core component of the diagnostic toolbox in the practice of gastroenterology (GI). Its success is attributable to exquisite contrast and the ability to isolate specific proton species through the use of different pulse sequences (i.e., T1-weighted, T2-weighted, diffusion-weighted) and exploiting extracellular and hepatobiliary contrast agents. Consequently, MRI has gained preeminence in various GI clinical applications: liver and pancreatic lesion evaluation and detection, liver transplantation evaluation, pancreatitis evaluation, Crohn's disease evaluation (using MR enterography) rectal cancer staging and perianal fistula evaluation. MR elastography, in concert with technical innovations allowing for fat and iron quantification, provides a noninvasive approach, or "MRI virtual liver biopsy" for diagnosis and management of chronic liver diseases. In the future, the arrival of ultra-high-field MR systems (7 T) and the ability to perform magnetic resonance spectroscopy in the abdomen promise even greater diagnostic insight into chronic liver disease.
Asunto(s)
Enfermedades Gastrointestinales/historia , Hepatopatías/historia , Imagen por Resonancia Magnética/historia , Imagen por Resonancia Magnética/métodos , Enfermedades Pancreáticas/historia , Europa (Continente) , Enfermedades Gastrointestinales/diagnóstico por imagen , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Hepatopatías/diagnóstico por imagen , Enfermedades Pancreáticas/diagnóstico por imagen , Estados UnidosRESUMEN
Gastrointestinal bezoars are a concretion of indigested material that can be found in the gastrointestinal tract of humans and some animals. This material forms an intraluminal mass, more commonly located in the stomach. During a large period of history animal bezoars were considered antidotes to poisons and diseases. We report a historical overview since bezoars stones were thought to have medicinal properties. This magic conception was introduced in South America by Spanish conquerors. In Chile, bezoars are commonly found in a camelid named guanaco (Lama guanicoe). People at Central Chile and the Patagonia believed that bezoar stones had magical properties and they were traded at very high prices. In Santiago, during the eighteenth century the Jesuit apothecary sold preparations of bezoar stones. The human bezoars may be formed by non-digestible material like cellulose (phytobezoar), hair (trichobezoar), conglomerations of medications or his vehicles (pharmacobezoar or medication bezoar), milk and mucus component (lactobezoar) or other varieties of substances. This condition may be asymptomatic or can produce abdominal pain, ulceration, gastrointestinal bleeding, gastric outlet obstruction, perforation and mechanical intestinal obstruction. We report their classification, diagnostic modalities and treatment.
Asunto(s)
Bezoares/historia , Enfermedades Gastrointestinales/historia , Animales , Chile , Cultura , Historia del Siglo XVI , Historia del Siglo XVII , Historia del Siglo XVIII , Historia del Siglo XXI , Historia Medieval , HumanosRESUMEN
"Empacho" (abdominal pain and bloating), "mal de ojo" (evil eye), "los aires" (illnesses said to be caught by catching draughts), "el susto" or "espanto" (fright or panic), are the principal and most well-known popular Latin American illnesses. As regards empacho, the medical, historical and ethnographic information is extensive and detailed, since there documents recording it from the 16th century until recent times (2014), and in the case of Chile since 1674. For this review, 109 source documents from libraries in Chile, including some foreign ones, were consulted. It was found that the illness is known all over the country. It is a digestive system disorder caused by over-eating and the ingestion of products difficult to digest or indigestible, which cause problems in gastrointestinal transit. The most significant clinical data are gastralgia, diarrhoea or constipation, vomiting, fever, and other discomforts. The illness is treated at home, and if necessary, popular specialists are employed, with a visit to a qualified doctor being exceptional. There are many complex and combined treatments, which go from herbal products to ritual elements, not forgetting the so-called "quebradura del empacho". This review summary of empacho in Chile should enable the paediatrician to enter the world of popular knowledge and practices with the aim of improving the care of child patients and their families. It should also lead to the serious and systematic study of this nosological condition that will continue to exist in the future.
Asunto(s)
Dolor Abdominal/etiología , Enfermedades Gastrointestinales/historia , Medicina Tradicional/métodos , Niño , Chile , Enfermedades Gastrointestinales/fisiopatología , Enfermedades Gastrointestinales/terapia , Tránsito Gastrointestinal , Historia del Siglo XVII , Historia del Siglo XVIII , Historia del Siglo XIX , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Medicina Tradicional/historia , Pediatras/organización & administraciónRESUMEN
THE PURPOSE: To present the history of surgical gastroenterology in Perm krai. MATERIALS AND METHODS: Narrative, historical, genetic, comparative and structural. RESULTS: In the early 20th century the main method of surgical treatment of peptic ulcer was gastroenteroanastomosis. A significant number of recurrences resulted to distal gastrectomy implementation in the 30s in the Clinic of hospital surgery of Perm medical institute, led by professor M.V. Shats. It was also performed in major cities of the region: Lysva, Kungur, Berezniki, Kizel, Osa. Treatment of ulcer perforation and bleeding was accomplished at the department of surgical diseases of pediatric faculty, led by Professor V. N. Repin. He also developed vagotomy and methods of diagnostics and treatment of diseases of operated stomach. Comorbidity was also researched. The combination of liver and biliary tract diseases was re- searched in the Hospital surgical clinic of Perm, initially led by Professor S. Yu. Minkin and then by academician E. A. Wagner (L. F. Palatova). The results of surgical treatment of cholelithiasis, depending on morphological and biochemical abnormali- ties in liver and chemical composition of gallstones were studied (L. P. Kotelnikova). Indications for surgery in cholelithiasis in conjunction with pathology of stomach, duodenum and liver were defined (A.V. Popov). The results of surgical treatment of biliary pancreatitis and cholangitis (L. B. Guschensky), and diseases of stomach, duodenum and pancreas with cholelithiasis were obtained (D.V. Shvarev). CONCLUSION: The priority trends of research of Perm scientists were treatment of post-resection syndrome, arteriomesen- terial obstruction, pathogenesis of gallstone disease and its combination with other disorders of the digestive system.
Asunto(s)
Gastroenterología/historia , Gastroenterología/organización & administración , Enfermedades Gastrointestinales/cirugía , Procedimientos Quirúrgicos del Sistema Digestivo/historia , Procedimientos Quirúrgicos del Sistema Digestivo/métodos , Procedimientos Quirúrgicos del Sistema Digestivo/normas , Enfermedades Gastrointestinales/historia , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Federación de RusiaRESUMEN
Genetic and environmental studies implicate immune pathologies in schizophrenia. The body's largest immune organ is the gastrointestinal (GI) tract. Historical associations of GI conditions with mental illnesses predate the introduction of antipsychotics. Current studies of antipsychotic-naïve patients support that gut dysfunction may be inherent to the schizophrenia disease process. Risk factors for schizophrenia (inflammation, food intolerances, Toxoplasma gondii exposure, cellular barrier defects) are part of biological pathways that intersect those operant in the gut. Central to GI function is a homeostatic microbial community, and early reports show that it is disrupted in schizophrenia. Bioactive and toxic products derived from digestion and microbial dysbiosis activate adaptive and innate immunity. Complement C1q, a brain-active systemic immune component, interacts with gut-related schizophrenia risk factors in clinical and experimental animal models. With accumulating evidence supporting newly discovered gut-brain physiological pathways, treatments to ameliorate brain symptoms of schizophrenia should be supplemented with therapies to correct GI dysfunction.
Asunto(s)
Antipsicóticos/efectos adversos , Encéfalo/metabolismo , Complemento C1q/inmunología , Enfermedades Gastrointestinales , Motilidad Gastrointestinal/efectos de los fármacos , Tracto Gastrointestinal , Microbiota , Esquizofrenia/etiología , Animales , Antipsicóticos/administración & dosificación , Encéfalo/inmunología , Permeabilidad de la Membrana Celular , Comorbilidad , Modelos Animales de Enfermedad , Hipersensibilidad a los Alimentos/inmunología , Enfermedades Gastrointestinales/complicaciones , Enfermedades Gastrointestinales/historia , Enfermedades Gastrointestinales/fisiopatología , Tracto Gastrointestinal/efectos de los fármacos , Tracto Gastrointestinal/inmunología , Tracto Gastrointestinal/metabolismo , Tracto Gastrointestinal/microbiología , Historia del Siglo XIX , Historia del Siglo XX , Historia Antigua , Humanos , Factores Inmunológicos/inmunología , Inflamación/inmunología , Síndrome del Colon Irritable/complicaciones , Microbiota/inmunología , Neurotransmisores/metabolismo , Probióticos/administración & dosificación , Factores de Riesgo , Esquizofrenia/tratamiento farmacológico , Esquizofrenia/inmunología , Esquizofrenia/microbiología , Toxoplasmosis/complicacionesAsunto(s)
Enfermedades Gastrointestinales/fisiopatología , Síndrome del Colon Irritable/fisiopatología , Encéfalo/metabolismo , Encéfalo/fisiopatología , Gastroenterología/historia , Enfermedades Gastrointestinales/tratamiento farmacológico , Enfermedades Gastrointestinales/historia , Enfermedades Gastrointestinales/metabolismo , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Síndrome del Colon Irritable/tratamiento farmacológico , Síndrome del Colon Irritable/historia , Síndrome del Colon Irritable/metabolismo , Publicaciones Periódicas como AsuntoAsunto(s)
Endoscopía Gastrointestinal/historia , Enfermedades Gastrointestinales/historia , Tracto Gastrointestinal/cirugía , Publicaciones Periódicas como Asunto/historia , Stents/historia , Aniversarios y Eventos Especiales , Enfermedades Gastrointestinales/cirugía , Historia del Siglo XX , Humanos , Diseño de PrótesisAsunto(s)
Investigación Biomédica/historia , Gastroenterología/historia , Enfermedades Gastrointestinales/historia , Educación Médica/historia , Gastroenterología/educación , Enfermedades Gastrointestinales/diagnóstico , Enfermedades Gastrointestinales/terapia , Historia del Siglo XX , Historia del Siglo XXI , Estados UnidosAsunto(s)
Endoscopía Gastrointestinal , Gastroenterología , Enfermedades Gastrointestinales/patología , Patología , Biopsia , Difusión de Innovaciones , Endoscopios , Endoscopía Gastrointestinal/historia , Endoscopía Gastrointestinal/instrumentación , Endoscopía Gastrointestinal/métodos , Endoscopía Gastrointestinal/tendencias , Diseño de Equipo , Tecnología de Fibra Óptica , Predicción , Gastroenterología/historia , Gastroenterología/instrumentación , Gastroenterología/métodos , Gastroenterología/tendencias , Enfermedades Gastrointestinales/historia , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Patología/historia , Patología/instrumentación , Patología/métodos , Patología/tendencias , Valor Predictivo de las PruebasAsunto(s)
Ciencias de la Nutrición del Niño/historia , Gastroenterología/historia , Enfermedades Gastrointestinales/fisiopatología , Motilidad Gastrointestinal , Pediatría/historia , Niño , Ciencias de la Nutrición del Niño/organización & administración , Europa (Continente) , Gastroenterología/organización & administración , Enfermedades Gastrointestinales/historia , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Pediatría/organización & administración , Sociedades Médicas/historiaAsunto(s)
Enfermedades Gastrointestinales/historia , Hepatopatías/historia , Imagen por Resonancia Magnética/historia , Europa (Continente) , Enfermedades Gastrointestinales/diagnóstico por imagen , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Hepatopatías/diagnóstico por imagen , Imagen por Resonancia Magnética/métodos , Estados UnidosAsunto(s)
Gastroenterología/historia , Enfermedades Gastrointestinales/historia , Pediatría/historia , Australia , Inglaterra , Gastroenterología/educación , Enfermedades Gastrointestinales/terapia , Historia del Siglo XX , Historia del Siglo XXI , Humanos , Pediatría/educación , Sociedades Médicas/historia , Libros de Texto como Asunto/historiaRESUMEN
At the age of 43 years, John F. Kennedy was the youngest man ever elected president. Throughout both his campaign and his presidency, he was portrayed as the epitome of youth and vigor. In fact, he had the most complex medical history of anyone to occupy the White House. The recent opening of his White House medical records has provided researchers greater insight into the multiple medical conditions that afflicted Kennedy. A recent review of these records, coupled with other available sources, allows new understanding of his health history that can now be explained in the context of a unifying autoimmune endocrine disorder.