Detalhe da pesquisa
1.
Harmonized methodology to assess chronic dietary exposure to residues from compounds used as pesticide and veterinary drug.
Crit Rev Toxicol
; 49(1): 1-10, 2019 01.
Artigo
Inglês
| MEDLINE | ID: mdl-30919727
2.
Safety evaluation of the food enzyme carboxypeptidase D from the genetically modified Aspergillus oryzae strain NZYM-MK.
EFSA J
; 22(5): e8777, 2024 May.
Artigo
Inglês
| MEDLINE | ID: mdl-38799478
3.
Nitrite in feed: from animal health to human health.
Toxicol Appl Pharmacol
; 270(3): 209-17, 2013 Aug 01.
Artigo
Inglês
| MEDLINE | ID: mdl-21095201
4.
Safety evaluation of the food enzyme inulinase from the genetically modified Aspergillus oryzae strain MUCL 44346.
EFSA J
; 21(7): e08148, 2023 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-37502015
5.
Guidance on protocol development for EFSA generic scientific assessments.
EFSA J
; 21(10): e08312, 2023 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-37908452
6.
Safety evaluation of the food enzyme pectin lyase from the genetically modified Aspergillus luchuensis strain FLOSC.
EFSA J
; 20(5): e07235, 2022 May.
Artigo
Inglês
| MEDLINE | ID: mdl-35509446
7.
Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the genetically modified Aspergillus niger strain NZYM-BE.
EFSA J
; 20(6): e07374, 2022 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-35784821
8.
Safety evaluation of the food enzyme α-glucosidase from the Aspergillus niger strain AE-TGU.
EFSA J
; 20(4): e07240, 2022 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-35505781
9.
Safety evaluation of the food enzyme mannan endo-1,4-ß-mannosidase from the genetically modified Aspergillus niger strain NZYM-NM.
EFSA J
; 20(4): e07264, 2022 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-35505786
10.
Safety evaluation of the food enzyme endo-polygalacturonase from the genetically modified Aspergillus luchuensis strain FLYSC.
EFSA J
; 20(4): e07236, 2022 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-35505788
11.
Safety evaluation of the food enzyme ß-galactosidase from the genetically modified Bacillus licheniformis strain NZYM-BT.
EFSA J
; 20(7): e07358, 2022 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-35814924
12.
Safety evaluation of the food enzyme endo-1,4-ß-xylanase from the genetically modified Trichoderma reesei strain NZYM-ER.
EFSA J
; 20(6): e07373, 2022 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-35734285
13.
Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified Bacillus licheniformis strain NZYM-SD.
EFSA J
; 20(6): e07368, 2022 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-35757150
14.
Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified Bacillus licheniformis strain NZYM-CY.
EFSA J
; 20(6): e07366, 2022 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-35757151
15.
Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified Bacillus licheniformis strain NZYM-FR.
EFSA J
; 20(6): e07367, 2022 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-35757153
16.
Safety evaluation of the native and thermolabile forms of the food enzyme mucorpepsin from Rhizomucor miehei strain MMR 164.
EFSA J
; 20(8): e07459, 2022 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-35936946
17.
Safety evaluation of the thermolabile form of the food enzyme mucorpepsin from Rhizomucor miehei strain MMR 164.
EFSA J
; 20(8): e07460, 2022 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-35949932
18.
Scientific Guidance on the data required for the risk assessment of flavourings to be used in or on foods.
EFSA J
; 20(12): e07673, 2022 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-36579172
19.
The third Italian National Food Consumption Survey, INRAN-SCAI 2005-06--part 1: nutrient intakes in Italy.
Nutr Metab Cardiovasc Dis
; 21(12): 922-32, 2011 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-20674305
20.
Chronic dietary exposure to inorganic arsenic.
EFSA J
; 19(1): e06380, 2021 Jan.
Artigo
Inglês
| MEDLINE | ID: mdl-33537067