Detalhe da pesquisa
1.
The influence of food texture and liquid consistency modification on swallowing physiology and function: a systematic review.
Dysphagia
; 30(1): 2-26, 2015 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-25343878
2.
Erratum to: The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review.
Dysphagia
; 30(2): 272-3, 2015 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-25732620