The in vitro cytotoxicity, antioxidant and antibacterial potential of Satureja hortensis L. essential oil cultivated in Egypt.

This study was designed to evaluate the antioxidant, antibacterial and cytotoxicity effects of Satureja hortensis (S. hortensis) essential oil (EO). The GC-MS analysis of S. hortensis EO (SEO) has identified seven compounds, representing 96.84% of the oil. The two main constituents of the oil were; carvacrol (48.51%) and γ-terpinene (36.63%). The total phenolics and flavonoids contents of SEO were 199.1 ± 0.5 µg GAE/mg (GAE-gallic acid equivalent) and 161.5 ± 0.9 µg CE/mg (CE-catechin equivalent), respectively. SEO showed superior antioxidant potential (ABTS, 1038.66 and DPPH, 12.679 mg Trolox/g), and exhibited antibacterial activity against five food born bacterial strains, exerting the minimum inhibitory concentration (MIC) ranging from 2 to 4 mg/mL. On the other hand, using of SEO at inhibiting concentrations for pathogenic bacteria can affect the beneficial bacteria negatively. Moreover, SEO showed toxicity on normal cells (WI-38, THLE2, and phoenx-eco) and consequently, it is worthwhile for extensive toxicity studies in normal cells and animal models. As our-knowledge, this is the first study on antioxidant, antimicrobial and cytotoxicity of Egyptian S. hortensis.

Interocular interaction of contrast and luminance signals in human primary visual cortex.

Interocular interaction in the visual system occurs under dichoptic conditions when contrast and luminance are imbalanced between the eyes. Human psychophysical investigations suggest that interocular interaction can be explained by a contrast normalization model. However, the neural processes that underlie such interactions are still unresolved. We set out to assess, for the first time, the proposed normalization model of interocular contrast interactions using magnetoencephalography (MEG) and to extend this model to incorporate interactions based on interocular luminance differences. We used MEG to record steady-state visual evoked responses (SSVER), and functional magnetic resonance imaging (fMRI) to obtain individual retinotopic maps that we used in combination with MEG source imaging in healthy participants. Binary noise stimuli were presented in monocular or dichoptic viewing and were frequency-tagged at 4 and 6 Hz. The contrast of the stimuli was modulated in a range between 0 and 32%. Monocularly, we reduced the luminance by placing a 1.5 ND filter over one eye in the maximal contrast condition. This ND filter reduces the mean light level by a factor of 30 without any alteration to the physical contrast. We observed in visual area V1 a monotonic increase in the magnitude of SSVERs with changes in contrast from 0 to 32%. For both eyes, dichoptic masking induced a decrease in SSVER signal power. This power decrease was well explained by the normalization model. Reducing mean luminance delayed monocular processing by approximately 38 ms in V1. The reduced luminance also decreased the masking ability of the eye under the filter. Predictions based on a temporal filtering model for the interocular luminance difference prior to the model's binocular combination stage were incorporated to update the normalization model. Our results demonstrate that the signals resulting from different contrast or luminance stimulation of the two eyes are combined in a way that can be explained by an interocular normalization model.

Binaural summation of amplitude modulation involves weak interaural suppression.

The brain combines sounds from the two ears, but what is the algorithm used to achieve this summation of signals? Here we combine psychophysical amplitude modulation discrimination and steady-state electroencephalography (EEG) data to investigate the architecture of binaural combination for amplitude-modulated tones. Discrimination thresholds followed a 'dipper' shaped function of pedestal modulation depth, and were consistently lower for binaural than monaural presentation of modulated tones. The EEG responses were greater for binaural than monaural presentation of modulated tones, and when a masker was presented to one ear, it produced only weak suppression of the response to a signal presented to the other ear. Both data sets were well-fit by a computational model originally derived for visual signal combination, but with suppression between the two channels (ears) being much weaker than in binocular vision. We suggest that the distinct ecological constraints on vision and hearing can explain this difference, if it is assumed that the brain avoids over-representing sensory signals originating from a single object. These findings position our understanding of binaural summation in a broader context of work on sensory signal combination in the brain, and delineate the similarities and differences between vision and hearing.

Standardized amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles.

This study was conducted to compare the concentration of standardized digestible (SDD) Lys and relative bioavailable Lys in 7 sources of corn distillers dried grains with solubles (DDGS). A second objective was to evaluate 2 in vitro methods, reactive Lys and color score, to predict the concentration of SDD Lys and bioavailable Lys in DDGS. Seven sources of DDGS were fed to cecectomized roosters, and digestibility of amino acids was measured using the total excreta collection method. To measure the relative bioavailable Lys in DDGS, a standard curve (r(2) = 0.96, P < 0.01) was constructed from 9-d weight gain of young chicks fed a Lys-deficient basal diet or diets containing increasing concentrations of l-Lys-HCl. Seven additional diets were formulated by adding each of the 7 sources of DDGS to the basal diet, and total weight gain of chicks was measured. Weight gain of chicks fed each DDGS-containing diet was then compared with the standard curve to calculate the bioavailable Lys and bioavailability of Lys in each source of DDGS. All DDGS sources were analyzed for reactive Lys using the guanidination procedure, and a Hunterlab color score was used to measure the degree of lightness (L), redness (a), and yellowness (b). Results showed that the mean SDD Lys values and the mean relative bioavailability of Lys were 61.4 and 69.0%, respectively. Differences between the concentration of SDD Lys and the concentration of bio-available Lys were not observed in 5 of 7 sources of DDGS. The concentration of SDD Lys was correlated (r(2) = 0.84, P < 0.05) with the concentration of reactive Lys in DDGS. Greater Hunterlab L scores were associated with a greater (r(2) = 0.90, P < 0.05) concentration of bioavailable Lys in DDGS. In conclusion, the concentration of SDD Lys in DDGS does not overestimate the concentration of bioavailable Lys for poultry. Values for reactive Lys may be used to estimate the concentration of SDD Lys, whereas Hunterlab L may be used to estimate the concentration of bioavailable Lys in DDGS.

Psychophysical evidence for two routes to suppression before binocular summation of signals in human vision.

Visual mechanisms in primary visual cortex are suppressed by the superposition of gratings perpendicular to their preferred orientations. A clear picture of this process is needed to (i) inform functional architecture of image-processing models, (ii) identify the pathways available to support binocular rivalry, and (iii) generally advance our understanding of early vision. Here we use monoptic sine-wave gratings and cross-orientation masking (XOM) to reveal two cross-oriented suppressive pathways in humans, both of which occur before full binocular summation of signals. One is a within-eye (ipsiocular) pathway that is spatially broadband, immune to contrast adaptation and has a suppressive weight that tends to decrease with stimulus duration. The other pathway operates between the eyes (interocular), is spatially tuned, desensitizes with contrast adaptation and has a suppressive weight that increases with stimulus duration. When cross-oriented masks are presented to both eyes, masking is enhanced or diminished for conditions in which either ipsiocular or interocular pathways dominate masking, respectively. We propose that ipsiocular suppression precedes the influence of interocular suppression and tentatively associate the two effects with the lateral geniculate nucleus (or retina) and the visual cortex respectively. The interocular route is a good candidate for the initial pathway involved in binocular rivalry and predicts that interocular cross-orientation suppression should be found in cortical cells with predominantly ipsiocular drive.

DL-Methionine is as efficacious as L-methionine, but modest L-cystine excesses are anorexigenic in sulfur amino acid-deficient purified and practical-type diets fed to chicks.

Three bioassays were conducted to elucidate the effects of dietary cystine on the efficacy of L-Met and DL-Met fed to chicks. In assay 1, a purified diet markedly deficient in Met (0.12%) and cyst(e)ine (0.05%) was used to compare the relative effectiveness of L-Met and DL-Met in the presence of graded levels of dietary cystine. Addition of 0.05% Met improved (P < 0.01) weight gain when added to diets with 0 or 0.07% added L-cystine, but weight gain decreased linearly (P < 0.01) with greater cystine supplementation up to 0.35%, regardless of Met supplementation. There were no differences in growth performance due to supplementation of L-Met vs. DL-Met. In assay 2, a corn-soybean meal-peanut meal diet (0.25% Met and 0.25% cyst(e)ine) was supplemented with 0, 0.025, 0.05, or 0.075% L-Met plus 0 or 0.2% added L-cystine. Supplemental Met improved (P < 0.01) growth performance, but weight gain and feed intake were depressed (P < 0.01) by cystine supplementation. Whereas 0.2% added L-cystine depressed feed intake 6.9%, weight gain was reduced only 3.6%. Thus, cystine supplementation actually improved (P < 0.01) gain:feed. In assay 3, the corn-soybean meal-peanut meal diet was supplemented with 0 or 0.03% L-Met or DL-Met in the absence or presence of 0.2% added L-cystine. Again, Met supplementation improved (P < 0.01) growth performance, whereas supplemental cystine reduced (P < 0.05) weight gain and feed intake, but increased (P < 0.01) gain:feed. From these bioassays, it may be concluded that there is no evidence to suggest differences in effectiveness between L-Met and DL-Met in purified or practical-type low-protein diets of varying sulfur amino acid (SAA) content fed to chicks from 8 to 20 d of age. However, supplemental cystine has a negative impact on voluntary feed intake when supplemented in diets markedly deficient in SAA. This effect is evident with minimal SAA intake and when greater than 50% of SAA intake is provided by cyst(e)ine, rather than Met.

Excess dietary lysine increases growth of chicks fed niacin-deficient diets, but dietary quinolinic acid has no niacin-sparing activity.

Catabolism of Trp and Lys produces alpha-ketoadipic acid as an intermediary metabolite. An alternate pathway of Trp turnover leads to NAD synthesis. We hypothesized that excess Lys might improve the conversion of Trp to niacin by causing a buildup of alpha-ketoadipic acid, thereby endproduct inhibiting the main Trp catabolic pathway and resulting in more niacin synthesis from Trp. Six bioassays were carried out in which 12 to 20 chicks were fed each experimental diet from d 8 to d 20 or 21 posthatching. The basal diet (4 mg/kg of bioavailable niacin) used for all assays was a semipurified corn gluten meal diet fortified with crystalline amino acids to 22.5% CP and 0.96% true digestible Lys. Assay 1 through 3 established the requirements for digestible Trp (0.16%) and bioavailable niacin (19.5 mg/kg) and showed that 0.96% digestible Lys was adequate for chick growth in the presence of adequate Trp and niacin. The fourth assay was done to determine the effect of 1% Lys (1.25% food-grade L-Lys x HCl) on niacin utilization. Excess Lys improved (P < 0.01) weight gain of niacin-deficient chicks. The fifth assay showed that 1% excess food-grade Lys improved weight gain in niacin-deficient (4 mg/kg) chicks but depressed weight gain in niacin-adequate (24 mg/kg) chicks (niacin x Lys interaction, P < 0.01). In assay 6, chicks fed 6 mg/kg of niacin gained faster (P < 0.01) than control chicks, but neither quinolinic acid (100 mg/kg) nor picolinic acid (4,200 mg/kg) elicited a response. These results suggest that excess Lys leads to an accumulation of alpha-ketoadipic acid, which causes endproduct inhibition of the main Trp catabolic pathway to CO(2), therefore increasing flux of 2-amino-3-carboxymuconate semialdehyde to NAD.

Variations in the digestible sulfur amino acid requirement of broiler chickens due to sex, growth criteria, rearing environment, and processing yield characteristics.

Four experiments (Exp.) were conducted with Cobb 500 chicks to evaluate variations in the estimated digestible sulfur amino acid (DSAA) requirement of broilers due to rearing environment, sex, or growth performance during the starter period (7 to 19 d), and live performance response and carcass yield characteristics during the grower period (21 to 42 d). In the first 3 experiments conducted during the starter period, chicks were allocated to battery or floor pens, and in the fourth experiment birds were reared in floor pens. For Exp. 1, 2, and 3 a sulfur amino acid deficient corn-soybean meal-corn gluten meal basal diet and for the grower experiment a corn-soybean meal-peanut meal basal diet was formulated to be isocaloric and isonitrogenous within experiment. Graded levels of DSAA ranged from 0.54 to 0.94% in Exp. 1, 0.53 to 1.03% in Exp. 2, 0.49 to 0.89% in Exp. 3, and 0.43 to 0.83% in Exp. 4. True digestibility of the diets was determined using the precision-fed rooster assay. The DSAA requirements were estimated using 1-slope broken-line methodology. During the starter period, the average DSAA requirement of males and females was similar when based on the gain to feed ratio (G:F; 0.71 and 0.71%, respectively) and BW gain (BWG; 0.67 and 0.67%, respectively). In Exp. 3 involving battery and floor pens, males and females had similar DSAA requirement estimates, but the DSAA requirement based on maximal G:F (0.68%) was higher than the maximal BWG requirement (0.61%). In the grower period, the estimated DSAA requirement for males based on G:F was higher than that based on BWG, but the BWG and G:F requirements were similar for females. The DSAA requirement estimates were similar for males and females based on BWG (0.55%), but the DSAA requirement based on G:F was higher for males than females. The DSAA requirement for maximum breast meat yield was similar for males (0.55%) and females (0.56%), and the requirement for maximal breast meat yield was similar to that for maximal BWG. The DSAA requirements were similar based on sex, rearing environment, or both; however, there was a difference in the estimated DSAA requirements between growth and carcass responses.

Effect of microbial phytase and citric acid on phosphorus bioavailability, apparent metabolizable energy, and amino acid digestibility in distillers dried grains with solubles in chicks.

Three experiments were conducted to evaluate the effectiveness of OptiPhos phytase and citric acid for releasing the P that is not bioavailable in distillers dried grains with solubles (DDGS). The effect of OptiPhos phytate on AME(n) and amino acid digestibility was also determined. New Hampshire x Columbian chicks were fed experimental diets from 8 to 21 d of age. For Experiment 1, a basal P-deficient diet contained 40% DDGS plus supplemental amino acids, and DDGS was the only source of P. The basal diet was then supplemented with 1,000 or 10,000 phytase units (FTU)/kg of OptiPhos phytase or with 0.2% of P from KH2PO4. In Experiment 2, a slope-ratio chick growth and tibia ash assay used a P-deficient soybean meal basal diet, and it was found that the bioavailability of P in DDGS was 67%. For Experiment 3, a P-deficient basal diet with 30% DDGS plus supplemental amino acids was supplemented with 0.05 or 0.1% P from KH2PO4, with 3% citric acid, or with 1,000 or 10,000 FTU/kg of OptiPhos phytase. In Experiment 1, both 1,000 and 10,000 FTU/kg of phytase increased tibia ash but had no effect on AME(n). Both 10,000 phytase units (FTU)/kg of phytase and supplemental P increased digestibility of amino acids. In Experiment 3, supplemental phytase and citric acid increased tibia ash (mg/tibia), and it was estimated that phytase and citric acid could release from 0.04 to 0.07% P from DDGS. In terms of bioavailability coefficients, the bioavailability of the P in DDGS was increased from 62 to 72%. These results indicate that phytase and citric acid increase the bioavailability of P in DDGS, but phytase at 1,000 FTU/kg had no consistent effect on AME(n) and amino acid digestibility.

Variations in the digestible lysine requirement of broiler chickens due to sex, performance parameters, rearing environment, and processing yield characteristics.

Four experiments were conducted to evaluate variations in the digestible lysine (DLYS) requirement estimates of broilers due to rearing environment, sex, or growth performance during the starter period (7 to 21 d) and due to sex, growth, and carcass yield characteristics during the grower period (21 to 38 d). In the first 3 experiments, chicks were allocated to either battery or floor pens. The fourth experiment was conducted during the grower period with birds reared in floor pens only. All the studies used a lysine-deficient corn-soybean meal-corn gluten meal basal diet formulated to be isonitrogenous and isocaloric. Treatments consisted of 5 graded levels of DLYS varying from 0.70 to 1.21% in the first 3 experiments and from 0.73 to 1.13% in the fourth experiment. The DLYS requirement was estimated by broken-line methodology based on body weight gain (BWG) and gain:feed ratio (G:F) for the starter period, and the same variables plus breast meat yield for the grower period. During the starter period, the average DLYS requirement of males based on BWG was slightly higher than that of females reared in battery (0.96 vs. 0.94%) or floor pens (0.98 vs. 0.93%). However, based on G:F, the average DLYS requirement of females was slightly higher than that of males reared in both battery (0.99 vs. 0.96%) and floor pens (1.01 vs. 0.99). The DLYS requirement based on G:F was higher than that based on BWG only for females in both rearing environments. Rearing environment did not affect the DLYS requirement of broilers during the starter period. In the grower period, the DLYS requirement of males was higher than that of females based on BWG (0.97 vs. 0.93%), but for G:F it was similar for both sexes (0.96%). The DLYS requirement for females based on G:F was higher than that based on BWG. The DLYS requirement for maximum breast meat yield of males (0.98%) or females (0.90%) was similar to the estimate for maximal growth performance.

Effect of reciprocating dietary lysine fluctuations on chick growth and carcass yield.

Three experiments (Exp) were conducted to study the effect of reciprocating (i.e., back-and-forth) fluctuations in dietary Lys concentration on growth performance of male broiler chicks. The Lys, CP, and ME concentrations were fluctuated in Exp 1 by varying corn and soybean meal concentrations. Corn-peanut meal diets in Exp 2 and 3 contained a constant calorie-protein ratio, but Lys concentrations were fluctuated by varying supplemental L-Lys x HCl. During 7-d feeding periods from d 8 to 43 posthatch, chicks fed the fluctuating regimen were provided diets with nutrient concentrations arranged in the following order (relative to control diets at any given point): excess-deficient-excess-deficient-adequate. In each Exp, differences in feed intake and gain:feed were observed during the first 7 d. Weight gain was never affected by dietary regimen. Overall, chicks fed the fluctuating regimen showed similar weight gain and feed intakes relative to chicks fed the control regimen. Additionally, efficiency of feed, Lys, CP, and ME utilization over the 35-d growth period of Exp 2 and 3 were not affected by dietary regimen. An increase in carcass yield (dressed, carcass weight as a percentage of live weight) of birds fed the fluctuating regimen was observed, but there were no differences in abdominal fat yield (as a percentage of dressed, carcass weight). These data support the conclusion that reciprocating 7-d periods of nutrient excess and deficiency do not affect overall growth performance of growing chicks.

Citric acid improves phytate phosphorus utilization in crossbred and commercial broiler chicks.

Previous research in our laboratory has shown that citric acid (CA) improves phytate P utilization in New Hampshire x Columbian (NHC) crossbred chicks fed a P-deficient corn-soybean meal diet. The current study was conducted to determine if CA is also effective in commercial broiler chicks (Ross x Ross). In 3 experiments, 4 replicate groups of 5 male NHC chicks and male commercial chicks were fed corn-soybean meal diets varying in CA and nonphytate P (NPP) from 8 to 22 d of age. In experiment 1, a 2 x 2 x 2 factorial treatment arrangement was used to evaluate the effect of 2 levels of CA (0 and 3%) and NPP (0.13 and 0.28%) in NHC chicks and commercial chicks. The commercial chicks, but not the NHC chicks, fed the 0.13% NPP diet had to be removed from the experiment after 3 to 5 d due to very poor growth and severe leg problems. Chick weight gain and tibia ash were significantly increased (P < 0.05) by CA in both types of chicks. In experiment 2, the same 2 x 2 x 2 factorial treatment arrangement was again used except that the NPP levels were 0.18 and 0.28%. Tibia ash was increased significantly (P < 0.05) with the addition of CA in both breeds of chicks; response was greater at 0.18% NPP than at 0.28% NPP. In experiment 3, graded levels of CA (0, 1, 2, 3, and 4%) were evaluated in commercial chicks fed diets containing 0.18% NPP. Tibia ash increased linearly (P < 0.05) as CA increased from 0 to 4%. The average increase in bone ash resulting from 3% CA supplementation in experiments 2 and 3 was 41%. These results indicate that CA markedly improved phytate P utilization in NHC and Ross x Ross commercial broiler chicks.

Measurement of the staphylococcal epidermolytic toxin: a comparison of bioassay, radial immunodiffusion, and radioimmunoassay.

Three methods of measuring the epidermolytic toxin Staphylococcus aureus-bioassay in newborn mice, radial immunodiffusion, and radioimmunoassay-were compared for reproducibility, specificity, and sensitivity. The bioassay is highly specific and remains the only functional assay. It is reproducible only if newborn mice of the same age are used. The time required for epidermolysis follows a dose-response relationship only if concentrations of toxin large enough to cause peeling in 90 min or less are used. This limits the sensitivity of the bioassay to about 5 mug per ml. Single radial immunodiffusion in agar is a specific and reproducible assay method, but its sensitivity is also about 5 mug per ml. A radioimmunoassay was established by the Farr technique using purified epidermolysin radiolabeled with 125iodine. This assay was highly reproducible and specific. The staphylococcal products, alpha-toxin and enterotoxins A and B, did not cross-react with anti-epidermolysin antibodies. The sensitivity of the radioimmunoassay is 20 ng per ml.

The epidermolytic toxin of Staphylococcus aureus: its failure to bind to cells and its detection in blister fluids of patients with bullous impetigo.

Radioiodinated staphylococcal epidermolytic toxin was found not to bind to erythrocytes, blood leukocytes, trypsin-dispersed keratinocytes, epidermis or whole skin. Moreover the toxin could not be found to bind to murine epithelia by indirect immunofluorescence methods. However, the toxin, measured by radioimmunoassay, could be eluted from the skin of mice undergoing epidermolysis following intraperitoneal injection of toxinogenic Staphylococcus aureus. Furthermore, epidemolysin was measured in the blister fluid of 3 of 5 children with bullous impetigo but not in blister fluid from control patients with other blistering eruptions. Thus epidermolysin has been demonstrated to be present in lesions of the staphylococcal epidermolytic toxin syndrome but its mechanism of action does not involve binding to cells.

Cellular antioxidant status and human immunodeficiency virus replication.

The factors that stimulate replication of the human immunodeficiency virus (HIV) and determine the period of disease latency are poorly understood. Recent evidence from in vitro cell culture studies of HIV-infected cells suggest that HIV activity is profoundly affected by the presence of antioxidants, such as glutathione and ascorbic acid, in the cell culture medium. These in vitro observations and reports of global glutathione deficiency in nonsymptomatic HIV-seropositive subjects suggest that cellular antioxidant status may be an important factor determining the latency period of HIV infection. The molecular mechanisms underlying HIV activation are beginning to be understood and point to a potentially important role for NK-kappa B, a cellular transcription factor that may be modulated by cellular antioxidant status.

Effects of acute exercise on hepatic lipogenic enzymes in fasted and refed rats.

The effects of an acute bout of prolonged exhaustive exercise on the activities of hepatic lipogenic enzymes have been investigated. Male Sprague-Dawley rats were randomly divided into three groups: fasted for 48 h without refeeding (FA) and fasted for 48 h and refed a diet high in fructose (RF) or in cornstarch (RC). One-half of each group of rats exercised on a treadmill at 20 m/min, 5% grade, until exhaustion and the other half rested for the same amount of time without food. Dietary intakes during refeeding were kept equal between the exercised and rested control animals. Activities of all hepatic lipogenic enzymes measured, i.e., fatty acid synthase (FAS), L-type pyruvate kinase (L-PK), ATP citrate lyase, malic enzyme, and glucose-6-phosphate dehydrogenase, were induced dramatically by fasting-refeeding and were significantly higher in the RF than in the RC rats (P < 0.05). FAS activity was increased 19- and 39-fold, respectively, in the RC and RF rats compared with the FA rats. Exercise decreased FAS activity to approximately one-third of the resting control value in both RC and RF rats (P < 0.05) but not in FA rats. L-PK activity was elevated by 55% in RC and 100% in RF rats compared with FA rats (P < 0.05). FA and RF rats also showed a reduction of L-PK activity with exercise. No significant alteration of other lipogenic enzymes was observed after exercise.(ABSTRACT TRUNCATED AT 250 WORDS)

The radiologic and pathologic spectrum of the prune belly syndrome. The importance of urethral obstruction in prognosis.

The definition, history, and clinical presentation of the prune belly syndrome are outlined. Review of autopsy material and survivors reveal three groups of patients, and the author describes the choices of management available for both groups. Highlighted is the role of the radiologist.

Extraperitoneal approach for aortoiliac reconstruction of the abdominal aorta.

The extraperitoneal approach is not usually used for reconstruction of the abdominal aorta; however, herein we have made an attempt to influence vascular surgeons to modify this practice. The results in 200 patients approached extraperitoneally have been compared with those of 70 patients explored by the traditional transperitoneal route. The expeditious technique of extraperitoneal exploration described results in significantly less postoperative morbidity due to the pulmonary complications of atelectasis and pneumonia. Intestinal ileus is uniformly brief, and rarely requires nasogastric suction. Patients explored extraperitoneally have demonstrably less pain and were discharged from the hospital sooner. Furthermore, prosthetic graft patency and mortality were comparable in both groups. Thus, the retroperitoneal approach should be the preferred method of aortoiliac reconstruction since the postoperative convalescence period is smoother and shorter.

Effect of heat processing and storage on protein quality and lysine bioavailability of a commercial enteral product.

Several rat bioassays were conducted to evaluate protein quality and lysine (LYS) bioavailability (BIO) of Osmolite HN, a commercial enteral product, as affected by the severity of heat processing during sterilization and by storage of the products for 1 year. Without amino acid supplementation, the protein quality of Osmolite HN, as determined by protein efficiency ratio (PER), was lower than that of casein, regardless of heat treatment. With addition of the limiting amino acid, cystine, the PER of Osmolite HN was equivalent to that of cystine-fortified casein. Storage of the product for 1 year had no effect (p greater than 0.05) on PER, even though the products had darkened in color. Slope-ratio regression analysis (weight gain regressed on supplemental LYS intake) yielded a LYS BIO estimate of 94.4% for the Osmolite HN control relative to crystalline LYS. Partitioning weight gain into that resulting from LYS consumed in the basal diet and that resulting from the LYS supplement per se provided more accurate estimates of LYS BIO. This method estimated LYS BIO at 100% for the Osmolite HN products, regardless of heat treatment. With storage, LYS BIO decreased 11-12% in all of the Osmolite HN products. The decreased LYS BIO is of minimal nutritional significance in that overall protein quality of the products was not affected by storage. This is likely due to the fact that there is a plethora of lysine in Osmolite HN such that LYS is not a protein-quality limiting factor.

Urinary excretion of taurine as a function of taurine intake: potential for estimating taurine bioavailability in the adult cat.

Urinary taurine excretion increases markedly when excess taurine is consumed. Experiments were designed to characterize this response in an attempt to develop an assay system for taurine bioavailability in common cat foods using an adult cat model. Initial studies investigated the time course of changes in urinary taurine excretion in response to alterations in taurine intake. The rate of urinary taurine excretion decreased rapidly when cats were switched from a casein diet supplemented with 0.2% crystalline taurine to a diet containing no supplemental taurine, reaching steady-state in 2 d. In contrast, urinary taurine excretion by cats switched from low to high taurine did not plateau until 6 to 7 d. Subsequently, cats (n = 18) were fed a casein diet containing graded levels of crystalline taurine (0, 0.025, 0.05, 0.10, 0.15 or 0.20%). After a 7-d adjustment period, urinary taurine excretion was quantified over a 5-d collection period and also by cystocentesis, and blood taurine levels were measured on d 6. Plasma taurine increased linearly (r = 0.88) as taurine intake increased, while whole-blood taurine increased asymptotically, reaching 95% of maximum concentration at a taurine intake of 93 mu mole/(kg body weight.d). The rate of urinary taurine excretion increased only slightly as taurine intakes increased to 96 mu mol/(kg body weight.d), but increased markedly (15-fold) thereafter. The same pattern was observed whether urinary taurine excretion was expressed as mu mole/(kg body weight.d) from total urine collection or as mu mole/g creatinine from cystocentesis.(ABSTRACT TRUNCATED AT 250 WORDS)