Detalhe da pesquisa
1.
Effect of Bacillus spp. on Aspergillus westerdijkiae growth, sporulation and ochratoxin A production in green-coffee medium
Food Sci. Technol (SBCTA, Impr.)
; 37(spe): 24-27, Dec. 2017. tab, graf
Artigo
Inglês
| LILACS | ID: biblio-892228
2.
The occurrence of aflatoxin B1 contamination in peanuts and peanut products marketed in southern Brazil
Braz. arch. biol. technol
; 55(2): 313-317, Mar.-Apr. 2012. tab
Artigo
Inglês
| LILACS | ID: lil-622713