Detalhe da pesquisa
1.
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort.
PLoS Med
; 21(2): e1004338, 2024 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-38349899
2.
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study.
PLoS Med
; 20(1): e1004149, 2023 01.
Artigo
Inglês
| MEDLINE | ID: mdl-36649248
3.
Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study.
PLoS Med
; 19(3): e1003950, 2022 03.
Artigo
Inglês
| MEDLINE | ID: mdl-35324894
4.
Association between positive psychological traits and changes in dietary behaviour related to first COVID-19 lockdown: A general population-based study.
Appetite
; 171: 105885, 2022 04 01.
Artigo
Inglês
| MEDLINE | ID: mdl-34958832
5.
Nutritional risk factors for SARS-CoV-2 infection: a prospective study within the NutriNet-Santé cohort.
BMC Med
; 19(1): 290, 2021 11 30.
Artigo
Inglês
| MEDLINE | ID: mdl-34844606
6.
ABO blood types and SARS-CoV-2 infection assessed using seroprevalence data in a large population-based sample: the SAPRIS-SERO multi-cohort study.
Sci Rep
; 13(1): 4775, 2023 03 23.
Artigo
Inglês
| MEDLINE | ID: mdl-36959255
7.
Effect of a new graphically modified Nutri-Score on the objective understanding of foods' nutrient profile and ultraprocessing: a randomised controlled trial.
BMJ Nutr Prev Health
; 6(1): 108-118, 2023 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-37484539
8.
Artificial Sweeteners and Risk of Type 2 Diabetes in the Prospective NutriNet-Santé Cohort.
Diabetes Care
; 46(9): 1681-1690, 2023 09 01.
Artigo
Inglês
| MEDLINE | ID: mdl-37490630
9.
Food additive emulsifiers and risk of cardiovascular disease in the NutriNet-Santé cohort: prospective cohort study.
BMJ
; 382: e076058, 2023 09 06.
Artigo
Inglês
| MEDLINE | ID: mdl-37673430
10.
Correlates of Changes in Physical Activity and Sedentary Behaviors during the COVID-19 Lockdown in France: The NutriNet-Santé Cohort Study.
Int J Environ Res Public Health
; 19(19)2022 09 28.
Artigo
Inglês
| MEDLINE | ID: mdl-36231670
11.
Long-lasting Symptoms After an Acute COVID-19 Infection and Factors Associated With Their Resolution.
JAMA Netw Open
; 5(11): e2240985, 2022 11 01.
Artigo
Inglês
| MEDLINE | ID: mdl-36350653
12.
Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort.
Int J Epidemiol
; 51(4): 1106-1119, 2022 08 10.
Artigo
Inglês
| MEDLINE | ID: mdl-35303088
13.
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort.
BMJ
; 378: e071204, 2022 09 07.
Artigo
Inglês
| MEDLINE | ID: mdl-36638072
14.
Diet and physical activity during the coronavirus disease 2019 (COVID-19) lockdown (March-May 2020): results from the French NutriNet-Santé cohort study.
Am J Clin Nutr
; 113(4): 924-938, 2021 04 06.
Artigo
Inglês
| MEDLINE | ID: mdl-33675635
15.
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort.
Sci Rep
; 11(1): 19680, 2021 10 04.
Artigo
Inglês
| MEDLINE | ID: mdl-34608173
16.
Antibody status and cumulative incidence of SARS-CoV-2 infection among adults in three regions of France following the first lockdown and associated risk factors: a multicohort study.
Int J Epidemiol
; 50(5): 1458-1472, 2021 Nov 10.
Artigo
Inglês
| MEDLINE | ID: mdl-34293141
17.
Food additives: distribution and co-occurrence in 126,000 food products of the French market.
Sci Rep
; 10(1): 3980, 2020 03 04.
Artigo
Inglês
| MEDLINE | ID: mdl-32132606
18.
Corrigendum to: Antibody status and cumulative incidence of SARS-CoV-2 infection among adults in three regions of France following the first lockdown and associated risk factors: a multicohort study.
Int J Epidemiol
; 50(5): 1755, 2021 Nov 10.
Artigo
Inglês
| MEDLINE | ID: mdl-34453524